Moringa M - Natural Life News & Directory
MoringaTHE MIRACLE TREEMark Mandela, Clinical NutritionistTy wish is that everyone willunderstand the extraordinary value of this plant forhumanity. Moringa contains hundreds of substances—vitamins,minerals, enzymes, amino acids,essential fats, and specific phytochemicals (plant-derived), eachwith clear applications in healingand nutrition. I have tried toremain objective and impartial,although it is hard not to be excited and fascinated by Moringa.You will come to understand whythey call her a miracle tree.Mhere is an amazing tree that growsin Africa, India, and other almost uninhabitable areas of the Earth, called theMoringa oleifera. To feed the people living inthese barren regions, it’s as if God picked thisone tree and packed it with just about every— Monica Marcu, Pharm. D., Ph.D., Author of “Miracle Tree”necessary nutrient and a “pharmacy full” ofnatural medicines in bio-available form. WithThe Moringa tree is working in remote areas to solveits 90 nutrients, 46 antioxidants, 36 antihunger and malnutrition. Could it work for us hereinflammatories, and more, Moringa has proven totoo?be the most nutrient-dense and enzymatically activeThe Discovery Channel was so impressed withbotanical known to man. Scientific analysis showsthe Moringa that it created a multi-million-dollarthat Moringa contains 539 beneficial bio-chemicaldocumentary on the tree (a first in the TV industry).1activities. A few of these are listed below.In fact, watching this feature is what inspiredMoringa was recognized by the NationalKenneth Brailsford, pioneer herbalist and co-founderInstitutes of Health as the Botanical of the Year forof Nature’s Sunshine , to start Zija International . He2007, and praised again this year. It is valued worldwanted to bring Moringa to the world. This companywide for its ability to treat over 300 diseases. It hashas formulated the Moringa leaf, seed, and fruit intothe ability to retain high concentrations of electrolytea supplement that costs about 3 a day. After doing aminerals, allowing it to stay internally hydrated infive-month clinical review of these two productsthe driest of conditions. Nations have honored itwith Wanda Dyson, MD, we found that the powwith names that translate to: “Never Die,” and “Thedered version in a single-use packet, the Smart Mix,Only Thing that Grows in the Dry Season,” “Thehad superior nutritional value. But now, the companyManna Tree” and “Mother’s Milk.” This plant hashas introduced the Super Mix, another powderedsaved more lives in Third World countries than anyblend that packs more than twice the nutritionalother and is widely used by the Peace Corps.value as does the Smart Mix—for only a few dollarsIt’s an unfortunate fact that our own “civilized”more. Just add water, shake and drink!food supply no longer feeds us well nutritionally.Russ Bianchi, one of the world’s top food scienOur food is comforting, and tastes good, but as far astists,is the one who developed the Moringa nutriour cells are concerned, too much of what we eat istional products. After more than 140 trials on hisover-processed, denatured and acidic,way to perfecting these nutritional supplements, heand ends up depleting our bodies—now calls it his greatest achievement. “This organic,robbing us rather than feeding us.whole-food beverage is the most bio-available andWe all need to supplement ournutritionally dense formula I have ever seen—bardiets in the mostefficient and economical means Moringa oleifera possible. Over 190 Nutrients Packed with Vitamins & MineralsAll the Amino Acids Rich in Protein & Chlorophyll Rich in Essential Fatty Acids Omegas 3, 6 & 9 46 Antioxidants & 36 Anti-inflammatories 539 Medicinal Biochemical Activitieswww.NaturalLifeNews.com Natural Life News & Directory
juices. Also, whilethe Moringa offersall the essentialamino acids (thebuilding blocks ofprotein) and morenon-essentialaminos, these fruitdrinks offer little ornone. I like to say,We are all familiar with the suffering and death that malnu“Why settle for atrition causes around the world. These are the countriesfruit salad whenwhere the Moringa grows—almost exactly where malnutriyou can have thetion is at its worst—right where it is needed the most.main course?”Many foods andnone! For long-term health, therenutritional products have specificis nothing on the market globallybioactive ingredients, but they’rethat gets anywhere near this comnowhere near the array of medicipany’s quality and overall benefit.”nal, chemical activities found inAs a clinical nutritionist for 25the Moringa. Here are just a fewyears, I have studied other, moreof the 539 actions that Moringaexpensive, high-antioxidant fruitperforms for the body:blends on the market, like gojiAntiulcer (9), Vasodilator (9),berries, mangosteen and açaiHypocholesterolemic (14), Antitumorberries. These berry drinks come(10), Cancer-preventive (19), Pesticidefrom a concentrate and are pas(13), Antiviral (9), Hypotensive (9),teurized, which kills most of theDiuretic (8), Fungicide (8), Antiseptic(7), Hepatoprotective (7), Antienzymes and nutrients, and theyasthmatic (6), Antiparkinsonian (7),need to be fortified with otherGram for gram,the Moringadelivers:Laxative (5), Antiatherosclerotic(6), Anxiolytic (6), Hypoglycemic(5), Antiherpetic (6), Antihistaminic (5), Antirheumatic (5),Antifatigue (5), Antimenopausal(4), Sedative (4), Antiprostatitic(4), Anti-depressant (8), Cardioprotective (8), Anti-osteoporotic(5). and 345 more![See references to obtainthe full list.2 ]MORINGAAROUND THE WORLDM4x4x2x3x7x3xthethethethethetheCalcium of MilkVitamin A of CarrotsProtein of YogurtPotassium of BananasVitamin C of OrangesIron of SpinachJuly–August 2012oringa is known andprized in 82 countries,by 210 different names.Indigenous and ancient peoples, including the Roman,Greek, Egyptian, and Indian(Ayurvedic), have used thisplant for thousands of years,with known writings datingback to 150 A.D.MoringaTESTIMONIALSBLADDER CONTROL &MARATHON TRAININGAs an active and busy mother of five children, I noticed I was constantly interrupting mysleep with frequent trips to the bathroom atnight. Since starting Moringa, I now sleep soundlythrough the night, with no interruptions and Iawake fully rested. Another advantage Moringagives me is, when I train for marathons, I am notfatigued during my runs, I need less recoverytime, and my ankles don’t ache. These Moringaproducts are truly wonderful!—SheriWEIGHT TRAININGI am 17 years old. I really like Moringa andhave enjoyed both physical and mental benefits. Ilike to weight train, and I have noticed a goodchange in my physique. I only weigh about 115pounds, but I can now Dead Lift 270 pounds,Bench 170, and Squat 240. That’s more than myfriends who are bigger than me. My coach saysthat he has seen some real improvements.—SolomanMY DAUGHTER’S BIPOLARMy daughter was diagnosed as bipolar manyyears ago. Her road in life has been difficult anda great challenge for me. She said that this morning, she woke up feeling energetic and great. Shesaid that for a very long time her normal morning has been to wake up depressed with a desireto go back to sleep.What my daughter is experiencing is amajor breakthrough in her life. I asked her, hadher doctor prescribed a new drug? No, not atall. A month ago, I gave her a box of Moringapackets to try. I kept her supplied with moreMoringa as she used it. A week ago, I recommended that she increase her intake. It wasMoringa that brought about the change for mydaughter—a new start in life. I consider thatmiraculous.—Larry T.WEIGHT LOSSAfter taking Moringa for a couple of weekspeople started telling me I looked better andasked if I had lost weight. I decided to see if Ihad lost weight and to my amazement, I lost 14pounds. I have also been able to turn down theusual sweets that I would eat on a regular basis.Thank you Zija International!—Pablo2
COPD & ENERGYIt is amazing that I am feeling so healthyafter being told I had Chronic ObstructivePulmonary Disease (COPD), needing to use anebulizer several times a day, and Advair twice a day. I now am almost completely offthe nebulizer, and the Advair use is down toevery other day. If I continue to improve likethis, I think I may be off both of them soon.Also, I am able to function physicallyaround the house doing various jobs that needdoing. Whereas before, I had a tough timegetting up the energy to do anything. I stilltake short breaks, but that’s to be expected atage 73! The Moringa is indeed a miracle tree.My personal experiences prove it!—In good health, Larry B.OUR DOG, CANDIEThe vet said she might not makeit through the night. My husband said,"Why not try that Moringa stuff?" I gave hertwo oral syringes and she liked it. I gave hertwo more, and she got up and smelled herdog food. Then she practically grabbed hertreats out of my hand. I gave her more andmore. She gained her weight back, her eyescleared, and she was wagging her tail. My vetcould not believe it! But she was so cancerinfested, and we caught it so late. Still, we gotan extra month of quality time with her.Thanks from the bottom of my heart!—Diane P.SWEETS CRAVING &MUSCLE SORENESSAt a recent Christmas party, the row ofdesserts at the party didn’t look interesting tome. That was very unusual. It took me severalminutes before I made the connection tothree days of taking Moringa. Since then, mycraving for sweets has remained very low tononexistent. Frankly, I’m eating less and eatingbetter just because my appetite has changedso significantly.Next, after a heavy snowfall led to twohours of snow shoveling for myself and myneighbors, I realized I had no soreness. In fact,I still can’t believe it, but I sure do enjoy it!In a little over five weeks, I’ve had manygreat improvements in my well-being andphysical condition, and that sure has improvedmy attitude, too. It’s been amazing!—David F., Ph.D.3Moringa has the highestprotein ratio of any plant identified so far. Food scientists oncebelieved that only soy had proteincomparable to meat, dairyor eggs. Now they have addedMoringa to the top of thatvery short list. Many considerMoringa’s protein superior to soy,as it is more digestible and nonallergenic. For use in the body,animal proteins need to be digested into their smaller, amino-acidcomponents. Moringa contains all20 known required aminoacids, including all 8 of theessential aminos found inmeat. Moringa is one of thefew plants that contains all8. (Meat is a luxury mostpeople around the worldcannot afford.) The Omega3 and 6 essential fatty acids,also hard to come by anddeficient in most people,are abundant in theMoringa.Amadou Ba, director ofa Senegalese African villagehealth post, concurs, “Wewere all trained in theWestern solutions for treating malnutrition withwhole-milk powder, sugar,vegetable oil, and peanutbutter. But these ingredientswww.NaturalLifeNews.com are expensive and inefficient. Therecovery of malnourished infantscan take months. We now havereplaced these with Moringa, andwe start seeing great improvements within 10 days.”The Moringa tree is propagated from either stem cuttings orseeds, and except for the bark,which can be toxic, every partof the tree is edible. The tree ispruned, not killed, for harvesting.It is fast becoming an important,organically grown, cash crop fordeveloping countries.The young, tender, mustardfavored leaves are eaten raw insalads, and cooked to make atasty spice. The cooked leaves arealso placed in soups and curries.The edible flowers taste similar toradish. The fresh or dried flowersor the young leaves can be usedfor tea. The immature pods arecooked whole or the seeds areremoved and cooked as peas.Mature seeds are roasted andeaten as nuts. Mature seeds andpods are also pressed for theirrich oil. The roots can be groundNatural Life News & Directory
and used as horseradish. Moringahas no known impurities, and noadverse reactions have ever beenrecorded.The Moringa oil has moreimpressive attributes than oliveoil. It is used incooking and tomoisturize theskin. Because itwon’t spoil orturn rancid, it isused as a preservative, and as amachine lubricant even forfine watches.What’s left afterthe oil has beenextracted fromthe seeds iscalled seed cake,used worldwideas feed toincrease milkproduction in cows.Lack of drinkable water is oneof the world’s most seriousthreats. Roughly 1.2 billion people in developing countries simply do not have access to clean,safe water, leaving them with little choice but to drink and washwith contaminated water. Thisaccounts for 80% of the world’sdiseases! An estimated 25,000people die from water-borne diseases every day. Yet, a dash ofMoringa can make dirty waterdrinkable. When Moringa seedsare crushed and added to dirty,bacteria-laden water, they absorbthe impurities. (This action isreplicated within our bodies asthe seed cake binds to toxins inthe organs and intestines.)Professor S. A. Muyibi, of theInternational Islamic Universityof Malaysia, believes that Moringaseeds could potentially provide arenewable, sustainable, andbiodegradable material for treat-July–August 2012ing global water supplies.L. Fuglie, director of theChurch World Service in WestAfrica, found that powderedMoringa leaves were more readilyembraced by rural villagers thanother dietaryaids or pharmaceuticals, anddecided to put itto the test. Aftera two-year pilotproject in thevillages ofSenegal, hisorganizationrecently convinced the government to promote Moringaas part of thenational diet.The lackof Vitamin A dueto malnutritioncauses 70% of all childhoodblindness. That translates to500,000 children going blindaround the world every year. TheBethesda, Maryland-basedInternational Eye Foundation isnow using Moringa, with its highcontent of beta-carotene, converting to Vitamin A in the body, tocombat childhood blindness.Doctors are using Moringa totreat diabetes in West Africa andhigh blood pressure in India. Itcan staunch a skin infection, feedlivestock, and enrich the soil,increasing the nutritional valueand growth of other crops.Dozens of humanitarianorganizations, including theChurch World Service, theEducational Concerns for HungerOrganiza-tions, Trees for Life, andthe National Science Foundation,BLOOD PRESSURE & SLEEPOne of my customers started Moringa forinsomnia and in two days was sleeping likea baby. After 5 weeks, she came out of thedoctor’s office testing for her high blood pressure and it had dropped to 120/80, and hercholesterol was normal. She was able to comeoff her meds for these—and she had lost fivelbs. in the process! —Jake Witte, AtlantaANTI-AGING & IMMUNITYI’ve received so many compliments fromeven the first week I started drinking Moringa.My clients and coworkers are telling me myskin is looking younger and my hair lookshealthier. The sides of my hair that were graying have turned back to my original dark color.It’s due to Moringa and nothing else. Peopletell me I always seem to be in an “up mood”and have great energy. Moringa protects mefrom catching colds and flu even when othersaround me were sick. I am proof that theproducts work!—KenENDORSEMENT byWANDA DYSON, M.D.n addition to its high nutritional value, theMoringa tree boasts an impressive list oftraditional medicinal uses by variouscultures around the world. Moringa hasfought child death and disease due to malnutrition in Africa. Moringa, a near perfectfood, has a niche in staving off the foodcrisis threatening more than 100 millionpeople worldwide.IWith Moringa, an amazing businessopportunity is available. Due to an overwhelming demand for these products, I havenot been able to keep it on my shelves.Moringa is destined to assume its rightfulplace as a giant in the North American andglobal markets.“Moringa—A tree brought from themind of God to the hands of man.” I haveperson-ally received many benefits from itsuse. This is a product I believe in andendorse wholeheartedly without reservation.—Enjoy the Moringa!NATIONAL INSTITUTESof HEALTH (NIH):The NIH has named the MoringaBotanical of the Year. This was publishedin the March 2008 issue of the NIH Record:“Perhaps like no other single species,Moringa oleifera has the potential tohelp reverse multiple major environmental problems and provide formany unmet human needs.”4
CHRONIC FATIGUE,CONSTIPATION, ETC.y wife, Jennifer, and I were married inOctober of 2001. From our early marriage,my wife knew that something was wrong with myhealth. There were some days that I was so tired,I would fall asleep in my car with it still runningwhen I pulled into my driveway after work. Manydays, all I seemed to have was the energy towork and then sleep.Fast-forwarding now to May of 2008,I am at 5’ 9” and weighing only 125 pounds.(my low point had been 118 pounds.). I was nowfacing many unpleasant realities in my life. Somenights I would sleep as few as two hours oras many as twelve, and I would still wake upexhausted. I would then do office work forseveral hours and be totally exhausted andhave to lie down.Some of the health issues other thanthis chronic fatigue and insomnia I was facingincluded: constipation, painful joints, blurry vision,irritable bowel syndrome, and memory loss(where I was not even completing thoughts whenspeaking). I had absolutely no sense of well-being!I also had the urge to use the rest room as manyas 40 times a day.I couldn’t find the help I needed from mylocal doctor, so we decided to go to the MayoClinic in Rochester, MN. In June of 2008, wewere at the Mayo clinic for many days. Afterhaving them run many tests, from blood workand seeing the urologist, and spending nearly 4,000 out of my pocket, we were at the endof being able to afford any more tests, with nosolutions in sight.Many people were praying for my health,and in August of 2008, my brother Jake introduced me to Moringa. The very first night Itook Moringa, I started seeing immediate results.I slept like a baby for the first time in over 10months! It’s now one month later, and my weighthas gone from 125 to 141 pounds, without eatingany more than I did previously. My energy isgreat and most days, I can go without taking anap. I can now go to bed at 12 midnight andwake up at 7:00 am feeling refreshed. I’m forgetting far fewer things than I had prior to drinkingMoringa. The overactive bladder is healing, andI only need to use the rest room several timesa day instead of 40! The constipation and achyjoints are gone.Now for the first time in seven years,I feel relaxed, without tension, and I have awonderful since of well-being! I am foreverindebted to you, Mark, and to my brother forchanging my life with the Moringa!—Jeremy WitteZija Internatio nal is thew o rld’s largest sustainablegro w er o f o rganic Mo ringa. Ito w ns millio ns o f lo cally maintained acres in India, w here climate is o ptimal fo r the mo stnutritio nally po tent cro p.M5now produce and/or promotethe use of Moringa in povertystricken areas. The World HealthOrganization (WHO) estimatesthat 80% of the world’s populationrelies on traditional medicine (i.e.,plants rather than drugs) for theirprimary health-care needs.3WHAT TO EXPECTfrom Drinking Moringa1. Over 90 vitamins, minerals,amino acids and phytochemicals2. 46 antioxidants, and 36 antiinflammatories, high chlorophyll,and hundreds of other medicinalactivities.3. Healthier blood circulation (richin Omega 3, 6 & 9 fatty acids)4. Better overall cellular hydration(perfect electrolyte balance ofpotassium, magnesium and calcium)and improved cell structure5. Better digestion (high enzyme activity, high mucous cleansing, lessburping, bloating and acid reflux)and elimination (promotes intestinalflora)6. Enhances skin health (fatty acidsand sulfur amino acids), andreduces the appearance of fine linesand wrinkles (increased hydrationto skin cells)7. Provides a sense of well-being(from complete nutrition)www.NaturalLifeNews.com 8. Triggers the metabolism(for fat burning and energyproduction)9. Supports the immune system(through detoxification)10. Nourishes the eyes and bra
Feb 01, 2018 · with Wanda Dyson, MD, we found that the pow-dered version in a single-use packet, the Smart Mix, had superior nutritional value. But now, the company has introduced the Super Mix, another powdered blend that packs more than twice the nutritional value as does the Smart Mix—for
important nutritionally, as they are often the only source of extra protein, vitamins and minerals. Moringa leaves could easily be added to such sauces as a potherb or as dried herbs. ECHO has published a separate Technical Note that includes numerous moringa recipes. Fig. 1 Moringa leaves. Photo by Tim Motis
practices that would only harm the moringa industry in the long run. All information supplied via the web and press, in general, have limited application to African conditions. This document must be seen as an introduction to the business plan development for potential Moringa projects in Africa.
VPWA Mo ringa Tree Projects The environmental and economic value of Moringa trees cannot be overstated. In 2011, VPWA celebrated Earth Day by planting Moringa trees to reclaim degraded wasteland. In 2012, VPWA plans to build sustainable nurseries, develop a variety of Moringa products, and expand our Moringa tree outreach efforts.
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vitamin, mineral and protein deficiencies. For these projects, moringa leaf powder was used exclusively for a specific population and was well monitored, having a clearly positive impact on the health of those who took it. 1 Moringa seeds contain a protein that can be used to clarify water: it is a natural flocculent.
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practices that would only harm the moringa industry in the long run. All information supplied via the web and press, in general, have limited application to African conditions. This document must be seen as an introduction to the business plan development for potential Moringa projects in Africa.
Recently Moringa has become a powerful tool for improving nutrition around the world due to its nutrient density and resista nce to drought. A good source of vitamins, protein, iron, beta -carotene, potassium and calcium, Moringa leaves can be eaten fresh, dried, or cooked.
