Celebrating Good Flavor - Signes Bakery

Celebrating Good FlavorSERVING DELICIOUS MEMORIES SINCE 1972Signe’s inspired cooking style and technique has been honed from a desire to make dishesclean and flavorful with “hints” of intensity. Our breads and pastries are hand crafted,marinades and sauces have been designed to bring out the flavors and maintainthe bright colors of vegetables, beans and grains in our salads.Our cakes and pies are all original recipes discovered here, so dig in,save room for dessert and enjoy. Our aim is to make friends forever.Follow us on Facebook, Instagramand Pinterest

Arise Shine!Anytime BreakfastServed all day.All Breakfast plates are carefully prepared andserved with our fresh fruit and 8-grain toast.Henhouse Special. 9.95Oven “fried” potatoes with melted cheddar, twopoached eggs topped with bacon piecesBarnyard Special.10.95Our oven baked country sausage, two poached eggs,on creamy grits. With toast and fruit.Corned Beef Hash Sunrise.10.95Start the day out heartily — two poached eggs topour made to order hash. With toast and fruit.Frittatas.10.95Our version of an omelette, light but fullysatisfying, filled with cheese and veggies; just askwhat the frittata of the day is.Signe’s Breakfast Polenta. 9.95A classic Italian dish made with a Southern twist— sautéed sweet corn, red and green peppers,scallions and Vermont white cheddarWhole Wheat Waffles. 7.95Signe’s full flavored yeast waffles are perfectionwith plenty of syrup and fruitShrimp & Grits.12.95Shrimp & turkey sausage baked with fresh peppersand cheddar, on our creamy gritsNEW! Country Sausage & Apple Tart. 11.95Sausage and apples baked on top of our cheddarcheese crust with a touch of Dijon mustard, lacedwith a little Maple syrup. Served with our creamygrits & fruit.From the OvenOur Danish style pastries are hand rolledin unsalted butter, which makes these specialtiesrich and flaky. Our special flavors and fillingsare all made here.Butter Angel Wings. 3.45Three flavors to choose from:Cinnamon, Lemon Raspberry and ChocolateSwedish Butter Buns. 3.45Filled with cardamom and cinnamon OR creamcheese & marzipanCaramel Pecan Sticky Doodads. 3.75Loaded with nuts and Dulce de LecheButter Crumb Cake Squares. 3.25Four flavors to choose from: Lemon, Cinnamon,Lemon & Raspberry and Caramel Pecan CrunchMuffins. 3.00Three flavors to choose from:Carrot Wheat Bran Struesel, Blueberry OatmealStruesel and Non-Fat Applesauce CranberryScones. 3.25Soft inside, each with a touch of fruit. We have sixunique flavors: Key Lime Cream, Blueberry, TurkishApricot, Blackberry, Cranberry & Chocolate Cherry.SidesToast & Jelly. 2.00Extra Cheese. .75Hash Browns. 3.00SIGNE’S DEEP DISH FRENCH TOAST. 11.95**As seen on the Food Network**Oven baked with our own French bread, countrysausage and fresh fruit. Rachel Ray’s Favorite!Old Fashioned French, Blackberry, Blueberry ortry a sample “Trio” Plate.Bacon (3). 3.00Just For KidsExtra Egg. 1.25Sausage Patties (2). 3.00Corned Beef Hash. 4.00Creamy Grits. 2.00Creamy Grits with Cheese. 2.50Kids Waffle (with sprinkles). 4.753 pieces /fresh fruitKids French Toast. 4.75One piece, any kind w/fresh fruitPrices may vary due to market prices.

Cold SandwichesCold Hob NobsTurkey & Cranberry. 6.99and watercressSigne’s own sourdough version of a sub withprovolone cheese, tomato, leaf lettuce, Dijonmayonnaise and your choice of meat.Oven-Roasted Turkey Breast & Mushroom. 6.99Watercress and tomatoSmoked Ham & Swiss. 6.99and sproutsCorned Beef & Swiss. 7.25and leaf lettuceTuna Salad “Our Way”. 7.25Sprouts and tomatoChicken Salad Tarragon. 7.25Leaf lettuce and tomatoCucumber & Cream Cheese. 6.25Watercress and tomatoMonterey Jack & Veggie. 6.25Mushrooms, tomato, spinach, onion and sproutsThe New Yorker. 7.99Corned beef on toasted 8-grain, swiss cheese, leaflettuce and cole slaw. Served with pickle and potatochipsHot SandwichesSmoked Ham or Turkey Breast. 7.25Kids StuffRemember, any of the salads in the case can beweighed into small cups, any amount. Just ask!Chicken Jill Salad. 5.75Baked chicken fritters on plain lettuce, honeymustard on the side, fresh fruit cupPeanut Butter and Jelly. 4.75On French bread with fresh fruit cupOven “Grilled” Cheese. 5.00Mild cheddar on French bread w/fresh fruit cupMac & Cheese. 5.50A bowl of macaroni with mild creamy cheddar,Green salad or fruitChocolate Milk, Pink Lemonade. 2.00Save room for cookies!Served on our sourdough roll with akosher pickle and potato chips.Hot Hob Nobs. 7.99Hot Chicken Jack. 9.95Hot zippy oven-baked chicken tenders, meltedMonterey Jack, lettuce, tomato and honey mustarddressingHot Popeye. 7.99Cream cheese, spinach, mushrooms, tomato, onionand Monterey Jack cheeseHot Charlie. 7.99Zippy Cajun-spiced tuna, Monterey Jack cheese,tomato, and leaf lettuceHot Buick. 7.99Hot and heavy, gooey Monterey Jack and provolonecheese, onion, tomatoSIGNE’S GOESTO THE BEACHYou throw in the bathing suit,we’ll throw in The cold sandwich of your choice, a cupof pasta or fruit, soda, potato chips anda big, fat Signe’s cookie. 13This also works great for the trip home— road, rail or air!Hot Reuben. 7.99(This is not to forget) Lean top round corned beef,Swiss cheese and sauerkraut & Dijon mayonnaiseHot Nancy Nob. 7.99Turkey breast, Monterey Jack, onion, tomato and asplash of Signe’s vinaigretteThere will be a 10% service charge on parties of 6 or more.Prices may vary due to market prices.

Our Favorites and House SpecialsServed with our fresh green salad and bread.Shrimp & Grits.12.95Shrimp and turkey sausage baked with freshpeppers and cheddar, on creamy grits. Definitely aLowcountry specialty.Today’s Quiche. 9.95Either quiche Lorraine or a vegetable choiceStuffed Spuds. 8.95An old favorite at Signe’s, oven baked, piled highwith sour cream and cheddar cheeseTomato Tart.10.95Roma tomatoes baked on top of Swiss cheese,basil, scallions, and a touch of Dijon Mustard, on abuttery cornmeal crustDeviled Crab Tart.11.95Delicate lump and claw crab meat, deviled, in abuttery crustSigne’s SaladsOur Famous Super Salad!.9.50Your choice of chicken tarragon or tunasalad and 3 other fresh selections fromour salad case, on a bed of mixed greensand today’s bread.Chicken Jack Salad. 10.95Hot zippy oven-baked chicken tendersand honey mustard dressing on a bed ofmixed greens and veggiesHi Pro Power Salad. 10.95Chicken, tuna or turkey breast on acombination of low carb veggies, peppers,watercress and sproutsAll American Veggie Plate.9.50A large selection of fresh greens andcrisp veggies and a sampling of twoprepared vegetable saladsSpinach Salad.9.50Fresh baby spinach, tomatoes,mushrooms, imported Swiss cheese,bacon and hard cooked egg wedgesFresh Garden.7.50Crisp greens, tomatoes, cucumbers,mushrooms, peas and carrots, ourvinaigrette dressing and crackersSpanakopita Pie.10.95Fresh spinach, mushrooms, scallions and feta bakedin our tender crust. Zorba’s favorite.Today’s Frittata.10.95Our version of an omelette. Light but fullysatisfying, filled with cheese and veggies;Ask what the frittata of the day isCountry Sausage & Apple Tart.11.95Sausage and apples baked on top or our cheddarcheese crust with a touch of Dijon mustard, lacedwith a little Maple syrup. Served with our creamygrits & fruit.Polenta. 9.95Our Southern twist version with sautéed corn &sweet peppers, scallions & cheddar, served withfresh green saladSigne’s SeasonalHome Made SoupsAsk what today’s selection is!A Biscuit and a Bowl. 8.95Your choice of soup and a Hot Ham & Honey MustardBiscuit OR Turkey & Cranberry BiscuitSoup & Fresh Mixed Green Salad. 8.95Hot and Cold DrinksOur Coffee.2.25It’s blended and roasted forus, and we make it strongOur Iced Tea.2.00We make our iced tea fromEarl Grey dailyOur Lemonade.2.00A good-quality frozen,splashed with cranberry to“pink” it upRefills on tea, coffeeand lemonadeare our pleasure.Bottled Drinks.2.00Soft drinks, juices, milk andchocolate milkHot Chocolate.3.25Hot Tea.3.00Flavor of your choice, servedwith honey, cream or lemon.Iced Coffee.2.50Iced Cappuccino.3.45Cappuccino.3.00Café Latte.3.25Mochaccino.3.25Italian Espresso.2.50

Signe’s Desserts & Bake ShopSlices of CakePie Pantry“A great many things can be resolved with kindness,even more with laughter, but there are some thingsthat just require cake.”We have several freshly baked pies, served bythe slice or take a whole one home.Ask about our flavors!Slice of Cake. 3.50 eachCheck our display case for today’s selection oftraditional cakes, from sweet layered and fluffycakes with yummy fillings to creamy cheesecakesand moist carrot cakes.Slice of Pie. 3.50 eachOur chocolate chip and pecan pies have been laudedas exceptional by regional magazines like SouthernLiving. Check out our display case for today’schoices. We usually have 5-7 available.Pound CakesSlice of Pound Cake. 2.00 each(All made from scratch) Key Lime, Cappuccino Chip,Chocolate Sour Cream, Cranberry Pistachio Rose,Pecan Praline, and Thunder & LightningBread PuddingSlice of Bread Pudding. 3.75 eachKey Lime (we’re famous for this one), Chocolate orBlueberry CrumbCookiesSigne Does Cupcakes!Baked all day, 11 different flavors. 1.25 eachMud Daubers. 4.50 each(A unique specialty) Thick chocolate sour creamfrosting, candied pecans, covered with milkchocolate ganache. Dare you to finish one!Queen of HeartsCupcakes. 3.50 eachAll soft buttermilk with fluffy butter frostingWedding CakesClassic, elegant and just for you.By appointment.All-American Brownie Squares. 2.65 eachCrunchy, chunky or rich creamy smoothRaspberry-filled shortbreads. 3.00 eachArtisan BreadsWide selection of innovative personal recipes,including 8-Grain, Challah, Hilton Head Sourdough,and a marvelous variety of fruit & nut breads.SIGNE’S WEEKLYTAKE-HOME DINNERS!Old-fashioned dinners made freshdaily by Signe for your convenience.Just Heat and Serve!Sign-up to receive our Take-HomeFull Dinner Menu. Items change daily.Send email address to:Orders@SignesBakery.comOrder by 2pm.Pick-up between 5-6pm same day.Prices may vary based on market prices.

SERVING DELICIOUS MEMORIES SINCE 1972Special OccasionsYour special events and pop-up occasionsneed special attention.Ask for menu suggestions for:Bridesmaid LuncheonsPost-Wedding BrunchesFishing & Sailing ExcursionsLet us lighten your day!Signe’s To-GoWhole Frittatas (Gluten Free).35.00Stuffed Spuds (Gluten Free). 6.50 eachTomato Tart.21.95Great for appetizer or for dinnerCrab Cake Tart (serves 8-10). 35.00Country Sausage & Apple Tart.35.00Spanakopita Pie (serves 8-10).35.00REGULAR HOURS:Monday-Friday 8 am-6pmSaturday 8am-2pmClosed SundaysCall: 843-785-9118Quiche of the Day.21.95SaladsAll our salads can be prepared for large quantities.SoupsSoups of the season by the quartKey Lime Bread Pudding (for a crowd). 35.00Sweets TraysSmall.35.00Large. 45.00Signe’s Blackberry French Toast was featured on “The Rachael Ray Show”on The Food Network, as Rachael’s favorite breakfast item.“Signe’s Café is a restaurant with food that is as healthfulas the climate and activities on Hilton Head.”— New York Times —“Signe’s sandwiches and cookies are an event, one that won’t soon beforgotten. Her banana nut bread and blueberry muffins are standouts.”— Bon Appetit —www.signesbakery.com

Wedding Cakes Classic, elegant and just for you. By appointment. SIGNE’S WEEKLY TAKE-HOME DINNERS! Old-fashioned dinners made fresh daily by Signe for your convenience. Just Heat and Serve! Sign-up to receive our Take-Home Full Dinner Menu. Items change daily. Send email address to: Orders@SignesBakery.com