Wedding Catering Menus Events
Wedding Catering MenuswelcomeinforeceptiondinnereventsbeverageTMby Marriotttechnologycrafted for youGRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAOne Grand Boulevard Point Clear Alabama 36564www.marriottgrand.com1
Wedding Catering MenusGRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAOne Grand Boulevard Point Clear Alabama 36564251-928-9201 eragetechnologywelcome to alabamaThe meaning of the word Alabama is “here we rest”. Located onthe sparkling waters of Mobile Bay, the Grand Hotel has provided aplace to rest and so much more for all guests that have crossed itsthreshold since 1847.The Event Management, Culinary and Beverage Teams arepleased to introduce you to the Grand Hotel banquet menus.Throughout all of our menus and our sumptuous creations, weincorporate Alabama and the Gulf Coast’s abundance of locallyproduced honey, cheeses, vegetables and seafood.As you explore, you will begin to envision how yourelegant and memorable for your attendees whileGrand Hotel’s Catering and Event professionalsunforgettable experience, provide exceptionalprepare amazing culinary delights.event can betrusting in theto create anservice andCustomize – Our banquet menus were developed to allow you tocustomize your menus to best suit the needs of your guests. Youhave the freedom to select and create your own unique menu.If you dream it, we can make it happen. Our staff of trained andknowledgeable professionals are prepared to tailor a theme thatwill help you make a statement. We accomplish this through menudesign, tabletop décor, floral accents, service style andentertainment, while tending to the needs of every guest. This willallow you to do exactly what “Alabama” calls for you to do rest.Yes, rest assured that no detail will go unattended. You can sitback, relax and collect the compliments for designing a wonderfuland grand memory.2A customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.
GRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAOne Grand Boulevard Point Clear Alabama 36564251-928-9201 www.marriottgrand.comWELCOMEinforeceptionWedding Catering MenusdinnerbeveragetechnologyTo the Bride and Groom,Weddings at the Grand Hotel are extraordinary! We can fulfillyour wedding day wishes from beginning to end: after rehearsaldinner, bridesmaid luncheon, ceremony, reception andhoneymoon accommodations. It is all here at the Grand Hotel.We have several beautiful outdoor settings and three ballroomsgiving every bride a selection to choose. We canaccommodate weddings of any size.It’s all here at the grand; we can help you obtain a minister,wedding consultant, flowers, music, cake and a photographer.For your guests, or even the bride and groom, special roomaccommodations are available.We hope you enjoy our menus. All menu styles begin at 80.00 perperson and please notice our á la carte section designed just forthe bride who wants to customize her own menu.We welcome the opportunity to meet with you and give you atour of our incredible facility and breathtaking grounds.Sincerely,Cari BlantonWedding omCharles HarrisWedding .comThere is a difference between beautiful and breathtaking!All weddings are special; let us make yours extraordinary at the Grand!3A customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.
Wedding Catering MenusGRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAOne Grand Boulevard Point Clear Alabama 36564251-928-9201 erageGeneral Wedding Informationtechnology info preferred vendorsFoodWe provide various banquet menu options and will also be happy to createa customized menu for you. Children’s and special dietary meals can alsobe arranged. It is not permitted to bring outside food (except weddingcakes) on property. Also any unconsumed items may not be removed fromhotel property. All wedding food prices begin at 80.00 per person, plusservice charge and tax, and are subject to change.AlcoholThe Grand Hotel Marriott Resort, Golf Club & Spa is the only licensedauthority to sell and serve alcohol on the premises. Therefore, by law, it is notpermitted to bring alcohol into the Grand Hotel by outside vendors orindividuals. The Hotel reserves the right to refuse service to any guest thatappears to be underage, without legal identification, or appears to beintoxicated.Ballroom SelectionsWe will provide you with the most suitable room for your event.Accommodations will be made depending on the number of your expectedguests. The Grand Hotel reserves the right to reassign the room if yournumbers fall below the function minimum.GuaranteesAll details pertinent to your event will need to be finalized 30 days prior to theevent date. Your final guaranteed number of expected guests must begiven 3 business days prior to your event date. After this time, the guaranteenumber may not be reduced. If the actual attendance exceeds theguarantee number, additional charges per person will be added to your bill.Deposit and PaymentA non-refundable advance deposit will be required upon the return of thesigned contract. The deposit will be applied to the balance of your event.Final Payment three days in advance is required.A customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.4
Wedding Catering MenusGRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAOne Grand Boulevard Point Clear Alabama 36564251-928-9201 www.marriottgrand.comwelcomeService Charge and TaxINFOdinnerbeverageGeneral Wedding InformationA customary 22% taxable servicecharge and sales tax will be appliedto all food, beverage, room rentaland audio visual charges.Set Up and DecoratingGrand Hotel Marriott Resort, GolfClub & Spa must be made aware ofanyoutsidevendors(i.e.entertainment, florists, etc.)thatrequires access to any banquetspace prior to the start of yourevent. Additional set up time maybe arranged through your CateringManager. Chair covers and customlinen may be arranged throughprivate consultation.Sound OrdinanceMusical entertainment such as aBand or DJ, must end at 10:00pm forany outdoor functions.ParkingreceptionThe hotel offers valet parking to allguests at a rate of 12.00 forovernight parking. Self-parking iscomplimentary.SecurityThe Grand Hotel Marriott Resort, GolfClub & Spa will not assumeresponsibility for the damage or lossof any personal property leftunattended prior to, during, orfollowing your event. Special securityarrangements may be made withproper advance notice at 50.00 perhour per officer. Any items left fromflorists, etc. willnotbe theresponsibility of the Hotel.WeatherFor all events being held outdoors abackup decision will be made by9:00 AM. Should the forecast of rainexceed 30% or winds exceed 15knots, the backup space will beutilized. The Catering Manager willhave the final decision.VendorsIncluded in this packet of information,you will find a list of our preferredvendors.These vendors include:florists, pastry shops, s and wedding consultants.These are based on our experiences.technology info preferred vendorsCeremoniesFor a minimum of 100 guests, there isa 2000.00 rental fee. This includesall setup and a backup location foroutside functions in the eventinclement weather occurs.Werequire ceremonies in conjunctionwith receptions only.We offermultiple outside ceremony locationsto choose from. We can arrangeceremony rehearsals if desired, atno charge, depending on spaceavailability.ReceptionsFor a minimum of 100 guests, there isa2000-4000.00rentalfeedepending on location. As with theceremony, this charge includes allsetup and a backup location site.We will accept a reception, ifhaving the ceremony elsewhere.We offer various reception locationsas well.Guest RoomsYour sales manager may arrangefor room rates for out of townguests.A customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.5
Wedding Catering MenusGRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAOne Grand Boulevard Point Clear Alabama 36564251-928-9201 eragetechnology infoPreferred VendorsCakesThe Grand Hotel Pastry ShoppePastry Chef John JacksonContact Your Catering Manager251-928-9201FloristsElizabeth’s Garden251-344-2654Fiore850-469-1930Petal Pushers Flowers and Gifts251-955-2325Southern Veranda251-928-4433Zimlich Brothers Florist251-473-6121TransportationGrand Hotel251-928-9201 extension 6721Beach Bum Trolley850-941-2876Marriage LicensesBay Minette Courthouse251-937-0260Mobile n Duo251-973-0031Steve Harmon251-928-7369Mahlon McCracken - Harpist251-341-0773ReceptionParty People Entertainment251-895-5554Kyle and Karl251-597-5608A Better Choice Music251-661-0111Bust251-455-5335Prime Time Entertainment850-438-8232Roman Street251-209-0751Sam Hill Entertainment404-496-5735 preferred vendorsCustomized Hospitality GiftsContact your Catering ManagerPhotographersRenaissance Portrait StudioSeveral pictures in this menu weretaken by Renaissance Portrait Studio.251-928-5944Renner Photography251-928-8007Funes Photography850-748-1353Jennifer Pharr Photography251-564-1895Adam and Jenn Photography251-978-2493Solife Studios251-517-9006Beauty SpecialistThe Spa at The Grand Hotel251-990-6385Wedding CoordinatorsChic Weddings by Jacqueline251-422-0026Lydia Noble Events251-533-1395M. Elizabeth Events205.746.2662Melissa Wilt Events251-284-26226A customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.
GRANDHOTELNAMEHOTELHERE MARRIOTT RESORT, GOLF CLUB & SPATMOne StreetGrand Boulevard Point123 MainCity State33345Clear Alabama 36564251-928-9201 www.marriottgrand.com210.000.0088 www.marriott.comPerfect ogy tiered receptions hors d’oeuvres displays stationsESSENCEcanapésspoonstastershors d’oeuvressavory conesmartini tastersaction stationsculinary displayscarving stations7A customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.
GRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAWedding Catering MenusOne Grand Boulevard Point Clear Alabama 36564251-928-9201 erage tiered receptionstechnology hors d’oeuvres displays stationsplatinum receptioncustomize your own wedding reception. we make it easy for youto have a great variety of different foods and presentations.please choose from either our platinum, gold or silver tieredcustom reception menus.platinum 95.95 valued at 120.00cold canapés: please choose threespoons: please choose twosoup tasters: please choose twosavory cone: please choose onesavory cold martinis: please choose twohot hors d'oeuvres: please choose threecarving station: please choose one at 16.95 or lessculinary displays: please choose one at 9.95 or lessaction station or hot savory martini: please chooseone at 14.95 or lessplatinum custom cakeprice is per person8A customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.
GRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAWedding Catering MenusOne Grand Boulevard Point Clear Alabama 36564251-928-9201 erage tiered receptionstechnology hors d’oeuvres displays stationsgold receptioncustomize your own wedding reception. we make it easy foryou to have a great variety of different foods andpresentations. please choose from either our platinum, gold orsilver tiered custom reception menus.gold 87.95 valued at 107.00cold canapés: please choose threespoons: please choose twosoup tasters: please choose onesavory cone: please choose onesavory cold martinis: please choose onehot hors d'oeuvres: please choose threecarving station: please choose one at 16.95 or lessculinary displays: please choose one at 9.95 or lessaction station or hot savory martini: please chooseone at 14.95 or lessgold wedding cakeprice is per person9A customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.
GRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAWedding Catering MenusOne Grand Boulevard Point Clear Alabama 36564251-928-9201 erage tiered receptionstechnology hors d’oeuvres displays stationssilver receptioncustomize your own wedding reception. we make it easy for youto have a great variety of different foods and presentations.please choose from either our platinum, gold or silver tieredcustom reception menus.silver 80.00 valued at 90.00cold canapés: please choose twospoons: please choose twosoup tasters: please choose onesavory cone: please choose onesavory cold martinis: please choose onehot hors d'oeuvres: please choose twocarving station: please choose one at 16.95 or lessculinary displays: please choose one at 9.95 or lessaction station or hot savory martini: pleasechoose one at 14.95 or lessprice is per person10A customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.
GRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAWedding Catering MenusOne Grand Boulevard Point Clear Alabama 36564251-928-9201 erage tiered receptionstechnology hors d’oeuvres displays stationsreception hors d’oeuvres90 minute reception minimum is 80.00 per personyour catering manager will work with you to build the perfect reception from our house made cold canapés, spoons,soup tasters, hot hors d’oeuvres, carving stations, culinary displays, action stations and dessert menu selections. pricingis established allowing for a selection to be made to customize your reception. please select enough choices toprovide the correct quantity and variety for your guests.cold canapés 5.25 per piecespoons 5.25 per piecesoup tasters 5.25 per piecebrie and strawberry crostiniasian duck confit in a crisp wontontequila shrimp gazpachotomato-basil confit bruschettasmoked petite mozzarella peartomato-basil saladblack forest ham and herbedcheese pinwheelssmoked salmon on pumpernickelroasted tomato bisquevichyssoisecrab salad cucumber-tomatoconfitavocado and crab crème fraîchediced charred tenderloin redonion marmaladechef’s selection of two tasters 9.50roasted pepper trioprosciutto and melon skewerssmoked salmon lollipop pistachio crustfine herb cheese lollipop pistachio crustchef’s selection of twocold canapés 9.50seared # 1 grade ahi tuna medium rare with asian vegetablesand crisp rice noodlesfried brie cheese grape relishchef’s selection of twospoons 9.5011A customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.
GRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAWedding Catering MenusOne Grand Boulevard Point Clear Alabama 36564251-928-9201 erage tiered receptionstechnology hors d’oeuvres displays stationsreception hors d’oeuvres90 minute reception minimum is 80.00 per personhot hors d’oeuvres 6.25 per piecechef’s selection of two hot hors d’oeuvres 11.95savory cones 5.25 per piecechef’s choice of two savory cones 9.95southern-fried shrimp and slaw#1 grade asian tuna tartar in a sesame conechipotle chicken quesadillas leaping lizard saucesmoked salmon mousse with caviar in a dill conevegetable spring rolls pineapple sweet and sour saucemini award winning gulf crab cake spicy rémoulade saucecoconut shrimp piña colada saucetrio of caviar and condiments in a blini conefine herb cheese mousse in a poppy seed conebaby kobe beef foie gras burgers (7.25) truffle aïoliand freshly baked bunsjamaican jerk shrimp pineapple glazepecan-crusted chicken tenders maple-honey mustardmini beef wellington black truffle saucegrilled spring lamb “lollipops” (7.25) mint-infused demiglaceblackened scallops (7.25) warm bacon dressingpeking duck spring rolls orange marmalade sauceasian teriyaki-glazed snake river farms kobe beef satayA customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.12
GRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAWedding Catering MenusOne Grand Boulevard Point Clear Alabama 36564251-928-9201 erage tiered receptionstechnology hors d’oeuvres displays stationsreception hors d’oeuvres90 minute reception minimum is 80.00 per personsavory martinis – cold 7.45 per piecechef’s attended station with a choice of two cold savory martinis 13.95this is not your typical martini. at the grand hotel, we have turned it into a culinary delight. our culinary staff preparesonly the freshest and finest quality gourmet food ingredients and places them into an elegant martini glass foryour enjoyment.antipasto fresh mozzarella and provolone cheeses,grilled vegetables, kalamata olives, artichokes, italianmeats and peppers with a pesto sauce and breadsticktwo peeled jumbo bronzed gulf of mexico shrimp cocktailsauce, horseradish and tabascofreshly tossed caesar salads grilled shrimp and chickenhouse-smoked seafood and petite shell pasta saladpresented with fresh tarragonwest indies grand crab salad cucumber linguiniblackened #1 grade ahi tuna prepared medium rareand presented with southern vegetable chow-chowsmoked duck breast spicy petite arugulaand a raspberry-pecan vinaigrettepepper-crusted beef tenderloin greek goldenjewel couscous13A customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.
GRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAWedding Catering MenusOne Grand Boulevard Point Clear Alabama 36564251-928-9201 erage tiered receptionstechnology hors d’oeuvres displays stationsreception hors d’oeuvres90 minute reception minimum is 80.00 per personsavory martinis – hot 8.45 per piecechef’s attended station with a choice of two hot savory martinis 15.95this is not your typical martini. at the grand hotel, we have turned it into a culinary delight. our culinary staff preparesonly the freshest and finest quality gourmet food ingredients and places them into an elegant martini glass foryour enjoyment.lobster ravioli sautéed lobster alfredotuscany vegetable and italian sausage piccolini pastawith a sun-dried tomato pestospicy asian stir fried snake river farms kobe beefpresented on ginger risottoblack truffle risotto wild mushroom ragoûtblackened gulf shrimp baldwin county stone ground gritsloaded yukon gold smashed potatoesspiced duck confit sweet potato purée and apple confithot and spicy thai chicken satay fragrant jasmine rice14A customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.
GRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAWedding Catering MenusOne Grand Boulevard Point Clear Alabama 36564251-928-9201 erage tiered receptionstechnology hors d’oeuvres displays stationsreception culinary displays and petite plates90 minute reception minimum is 80.00 per persongrand seafood display 17.95iced and peeled gulf of mexico shrimp, bon secouroysters, crawfish, mussels and clams with lemonwedges, cocktail, horseradish and tabasco saucesfresh vegetable crudités petite plates 5.95chef’s selection of fresh vegetables, olives andpeppers served with ranch, blue cheese andsun-dried tomato dipsbrie en croûte display 7.95luxurious brie wrapped in puff pastry accompaniedby chardonnay-apricot and pinot noir-fig preservesand gourmet crackersamerican artisan cheeseboard 12.95alabama belle chèvre farms’ goat cheese, sweetgrass dairy thomasville tomme, carr valley ménagecheese, wisconsin’s finely-crafted snow whitecheddar and oregon’s blue artisan cheese all servedwith fresh fruit garnish, chardonnay-apricot and pinotnoir-fig preserves and gourmet crackersdomestic cheese display 8.95brie, cheddar, smoked gouda, swiss, pepper-jack,blue, havarti, boursin and goat cheese with fresh fruitgarnish and gourmet crackersfresh fruit kabobs petite plate 6.95fresh seasonal fruits with a key lime-yogurt saucespreads and breads display 9.95warm artichoke and spinach dip, hummus dip, gulf coastcrab dip, garlic roasted eggplant dip, sun-dried tomatodip and herbed cheese dip with pita chips, french,focaccia and olive breadsprice is per person15A customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.
GRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAWedding Catering MenusOne Grand Boulevard Point Clear Alabama 36564251-928-9201 erage tiered receptionstechnology hors d’oeuvres displays stationsreception culinary displays and petite plates continued90 minute reception minimum is 80.00 per personsouthwestern display 6.95fried tri-colored tortilla chips presented with queso, guacamole,sour cream, house made fire-roasted salsa, black bean salsaand corn salsachips & dips display 6.95fresh house made cajun, sea salt and ranch flavored chipswith blue cheese, french onion and sun-dried tomato dipsbon secour oysters display 7.95iced bon secour oysters on the half shell presentedwith lemon and cocktail, horseradish and tabasco saucessmoked salmon petite plates 9.95delicately smoked salmon accompanied by chopped eggs,diced tomatoes, capers, chives and cream cheese servedwith mini bagels, flat bread and gourmet crackerssnacks display 6.95pretzels, gourmet mixed nuts, spicy snack mixand fiddler farms peanutsgourmet popcorn display 6.95freshly popped popcorn with sea salt, truffleand parmesan cheese seasoningsprice is per person16A customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.
GRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAWedding Catering MenusOne Grand Boulevard Point Clear Alabama 36564251-928-9201 erage tiered receptionstechnology hors d’oeuvres displays stationsreception culinary action stations90 minute reception minimum is 80.00 per personall culinary action stations are attended by chefs whoprepare food to order for maximum freshness, flavorand presentationsavory martini station choice of two cold 13.95chef’s choice of two cold 12.95choice of two hot 15.95chef’s choice of two hot 14.95saltwater sushi station 17.95freshly made california rolls, marinated #1 grade ahituna, smoked salmon and shrimp rolls accompaniedby wasabi, house made pickled ginger, and soy andponzu dipping saucegrand garden salad station 8.95baby mixed greens, baby spinach, fresh romainelettuce, cucumbers, cherry tomatoes, olives, alfalfasprouts, baby carrots, broccoli, mushrooms, triopeppers, red onions, diced eggs, bacon, chicken,shrimp, shredded cheddar cheese, house madecroutons and three house made dressingsprice is per persontrio of mini potato station 9.95mini yukon gold baked potatoes with lobster,caviar or fully loaded17A customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.
GRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAWedding Catering MenusOne Grand Boulevard Point Clear Alabama 36564251-928-9201 erage tiered receptionstechnology hors d’oeuvres displays stationsreception culinary action stations continued90 minute reception minimum is 80.00 per personaward winning mini seafood burger 15.95lobster, shrimp, crawfish and bay scallops formedinto a cake, cooked to perfection and servedon a freshly baked bun with saffron aïolishrimp & grits station 14.95bronzed gulf of mexico shrimp sautéed to order with baldwincounty stone ground cheese gritsmini duck burger 15.95duck breast and tender duck confit combined to makea mini duck burger presented on a freshly baked bunwith ginger-orange aïoligourmet mini kobe beef burger station 14.95mini kobe beef burgers served on freshly baked bunsaccompanied by a choice of twelve toppingsgourmet mini tuna burger station 14.95#1 grade ahi tuna burger cooked medium rare and servedwith teriyaki mayonnaise and asian slaw on a sesame seed bunprice is per person18A customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.
GRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAWedding Catering MenusOne Grand Boulevard Point Clear Alabama 36564251-928-9201 erage tiered receptionstechnology hors d’oeuvres displays stationsreception culinary carving stations90 minute reception minimum is 80.00 per personculinary carving stations accompanied by freshly baked rollsroasted tenderloin of beef 19.95béarnaise saucesouthern honey-baked pit ham 12.95spiced pecan glaze, mayonnaise and creole mustardherb-rubbed roasted strip loin of beef 15.95roasted garlic demi-glace and horseradish creammaple-glazed pork loin 11.95apple-pecan demi-glaceroast leg of lamb 16.95rosemary demi-glace and mint jellyoven-roasted baron of beef 12.95whiskey au jus and horseradish creamseared #1 grade ahi tuna 13.95prepared medium rare and servedwith a ginger-soy glazeprice is per personoven-roasted kobe beef tenderloin 39.95trio of sauces including grand steak sauce,roasted shallot demi-glace and horseradish creamroasted tomahawk prime rib 18.95whiskey au jus and horseradish creamoven-roasted kobe flank steak 22.95trio of sauces including grand steak sauce,syrah demi-glace and horseradish cream19A customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.
GRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAWedding Catering MenusOne Grand Boulevard Point Clear Alabama 36564251-928-9201 erage tiered receptionstechnology hors d’oeuvres displays stationsreception culinary dessert stations90 minute reception minimum is 80.00 per personbananas foster station 11.95sliced bananas sautéed with brown sugar, vanilla,cinnamon and orange juice flambéed with 151 rumand served over vanilla ice creamcherries jubilee station 11.95brandied bing cherries flambéed with 151 rumand served with vanilla ice creamstrawberries romanoff station 11.95fresh strawberries sautéed with pure cane sugar and vanillaflambéed with vodka and grand marnier and served overvanilla ice creamchocolate fountain 11.95 - minimum guarantee 50 peopleflowing luxurious white or dark chocolate in a beautifulfountain accompanied by your favorite dippingitems - pound cake, strawberries, marshmallows, pretzels,pineapple, honeydew and cantaloupechocolate covered strawberry station 11.95chocolate covered strawberries to include the pastry chef’scustom strawberries: tuxedos, white chocolate and darkchocolate strawberriesprice is per person20A customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.
GRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPAWedding Catering MenusOne Grand Boulevard Point Clear Alabama 36564251-928-9201 erage tiered receptionstechnology hors d’oeuvres displays stationsreception culinary dessert stations continued90 minute reception minimum is 80.00 per personviennese station 11.95french and italian mini-pastries to include – fruit tartlets,white and dark chocolate mousse cups, grandhotel bread pudding, cheesecake and hand-dipped chocolatecovered strawberriesice cream sundae and gourmet floats 11.95build your own sundae with chocolate and vanilla ice creamaccompanied by strawberry, blueberry and baldwin county pecancompote, chopped pecans, oreo’s, m&m’s, reese’s crumbles,chocolate sprinkles, hot fudge, caramel, whipped cream, slicedbananas and cherriesnitro ice cream station 11.95 - minimum guarantee 50 peoplechocolate, vanilla and strawberry ice cream pearlscreated before your eyes with liquid nitrogen by our“mad scientist chef”nitro dragon cake station 11.95minimum guarantee 50 peoplesquares of pound cake dipped in liquid nitrogen and served withchocolate martinis in test tubesprice is per personA customary 22% taxable service charge and sales tax will be added to prices. All menus, items, prices, service charge and sales tax are subject to change.21
GRAND HOTEL MARRIOTT RESORT, GOLF CLUB & SPATMOne Grand Boulevard Point Clear Alabama 36564251-928-9201 www.marriottgrand.comPerfect themed receptions plated buffetFLAVORappetizershouse made soupssaladsfishpoul
wedding consultant, flowers, music, cake and a photographer. For your guests, or even the bride and groom, special room accommodations are available. We hope you enjoy our menus. All menu styles begin at 80.00 per person and please notice our á la carte section designed ju
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WEDDING CATERING MENUS EVENTS SLAM EVENTS 314.655.5387 WWW.SLAM.ORG @SLAM.EVENTS Danielle Dolan Photography. EVENTS RENTAL OPTIONS Congratulations on your upcoming wedding! Your celebration at the . All catering orders are subject to a 23% service charge. PLATINUM RECEPTION PACKAGE 165 per person. Choice of Two Entrees Vegetarian or .
2017 WEDDING MENUS At Winona Vine Estates we usually only host one wedding at a time and take a more customized approach to pricing weddings. We do not offer set menus and packages as our team at Winona Vine Estates believes in total flexibility, our menus and weddin
WEDDING MENU 2022 / 2023 catering.com. TABLE OF CONTENTS CATERING PACKAGES FINGER FOODS BUFFET MENUS FOOD STATIONS BAR CATERING FAQ CONTACT US Kiss the Cook Catering 2490 Kingston Road Scarborough, Ontario, Canada kissthecookcatering.com 416.264.4040 Page 2 04 05 07 11 13 14 16 kissthecookcatering.com Vegetarian Vegan Gluten Free
ROUGE Fine Catering's Sample "Get-Togethers" Menus Our delivery menu has ample options for you to choose from. Below are just a few menus we've created for your more informal Get-togethers. Call 410.527.0007 to speak to our knowledgeable catering representatives or email delight@rougecatering.com to create your own custom menu. SAMPLE MENUS
Wedding Catering Menus 6 Cakes The Grand Hotel Pastry Shoppe Pastry Chef John Jackson Contact Your Catering Manager 251-928-9201 Florists Elizabeth's Garden 251 251-344-2654 Fiore Renner 850-469 -1930 Jubilee Flowers Rae 251-990-6664 Petal Pushers Flowers and Gifts Funes 251-955-2325 850 Southern Veranda 251-928-4433 Transportation
Lillian and Alfred's Wedding Wedding Catering - Option 1 The first option for the wedding evening catering will be miniature cocktail style. Miniature version style food is currently on trend for a modern wedding. There will be cocktail waiters serving these dishes around the room giving guests the opportunity to mingle through the night.
ROUGE Fine Catering's Sample Wedding Menus Here at ROUGE we like to say let the menu tell the story of the couple. Let us create a delicious menu that will totally represent you! Call 410.527.0007 to speak to our knowledgeable Event Managers or email delight@rougecatering.com to create your own custom menu. SAMPLE MENUS
