BUILT-IN ELECTRIC SINGLE AND DOUBLE OVEN USER INSTRUCTIONS

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BUILT-IN ELECTRICSINGLE AND DOUBLE OVENUSER INSTRUCTIONSTHANK YOU for purchasing this high-quality product. Register your new oven at www.whirlpool.com. In Canada, register youroven at www.whirlpool.ca.For future reference, please make a note of your product model and serial numbers. These can be located on the right-hand sideunderneath the control panel.Model NumberSerial NumberTable of ContentsOVEN SAFETY.2OVEN USE.3Feature Guide.3Touch Panel.4Display.4Display Navigation.4Cooking Methods.4Setup and Demo Mode.4Favorites.6Assisted Cooking.6Tools.7More Modes.8Aluminum Foil.9Positioning Racks and Bakeware.9Oven Vent(s).10Preheating and Oven Temperature.10Baking and Roasting.10Broiling.11Convection Cooking.11OVEN CARE.12Self-Cleaning Cycle.12Steam Clean.13General Cleaning.13Oven Lights.14TROUBLESHOOTING.14ASSISTANCE OR SERVICE.16In the U.S.A.16Accessories.16In Canada.16WARRANTY.17W11220323A

OVEN SAFETYYour safety and the safety of others are very important.We have provided many important safety messages in this manual and on your appliance. Always read and obey all safetymessages.This is the safety alert symbol.This symbol alerts you to potential hazards that can kill or hurt you and others.All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”These words mean:DANGERWARNINGYou can be killed or seriously injured if you don't immediatelyfollow instructions.You can be killed or seriously injured if you don't followinstructions.All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what canhappen if the instructions are not followed.IMPORTANT SAFETY INSTRUCTIONSWARNING: To reduce the risk of fire, electrical shock,injury to persons, or damage when using the oven, followbasic precautions, including the following: Proper Installation – Be sure the oven is properly installedand grounded by a qualified technician. Never Use the Oven for Warming or Heating the Room. Do Not Leave Children Alone – Children should not be leftalone or unattended in area where oven is in use. Theyshould never be allowed to sit or stand on any part of theoven. Wear Proper Apparel – Loose-fitting or hanging garmentsshould never be worn while using the oven. User Servicing – Do not repair or replace any part of theoven unless specifically recommended in the manual. Allother servicing should be referred to a qualified technician. Storage in Oven – Flammable materials should not bestored in an oven. Do Not Use Water on Grease Fires – Smother fire or flameor use dry chemical or foam-type extinguisher. Use Only Dry Potholders – Moist or damp potholders onhot surfaces may result in burns from steam. Do not letpotholder touch hot heating elements. Do not use a towelor other bulky cloth. Use Care When Opening Door – Let hot air or steamescape before removing or replacing food. Do Not Heat Unopened Food Containers – Build-up ofpressure may cause container to burst and result in injury.Keep Oven Vent Ducts Unobstructed.Placement of Oven Racks – Always place oven racks indesired location while oven is cool. If rack must be movedwhile oven is hot, do not let potholder contact hot heatingelement in oven. DO NOT TOUCH HEATING ELEMENTS OR INTERIORSURFACES OF OVEN – Heating elements may be hoteven though they are dark in color. Interior surfaces of anoven become hot enough to cause burns. During and afteruse, do not touch, or let clothing or other flammablematerials contact heating elements or interior surfaces ofoven until they have had sufficient time to cool. Othersurfaces of the oven may become hot enough to causeburns – among these surfaces are oven vent openings andsurfaces near these openings, oven doors, and windows ofoven doors.For self-cleaning ovens: Do Not Clean Gasket – The gasket is essential for a goodseal. Care should be taken not to rub, damage, or movethe gasket. Do Not Use Oven Cleaners – No commercial oven cleaneror oven liner protective coating of any kind should be usedin or around any part of the oven. Clean Only Parts Listed in Manual. Before Self-Cleaning the Oven – Remove broiler pan andother utensils.For smart enabled ranges and ovens: Remote Operation – This appliance is configurable to allowremote operation at any time. Do not store any flammablematerials or temperature sensitive items inside, on top ornear surface units of the appliance. SAVE THESE INSTRUCTIONS2

State of California Proposition 65 Warnings:WARNING: This product contains one or more chemicals known to the State of California to cause cancer.WARNING: This product contains one or more chemicals known to the State of California to cause birth defects or otherreproductive harm.OVEN USEFeature GuideThis manual covers several models. Your model may have some or all of the items listed. Refer to this manual or Frequently AskedQuestions (FAQs) section of our website at www.whirlpool.com for more detailed instructions. In Canada, reference the CustomerService section at www.whirlpool.ca.Single OvenDouble OvenUPPERLOWERKeypadFeatureInstructionsToolsOven UseFunctionsEnables you to personalize the audible tones and oven operation to suit your needs.See the “Tools” and “More Modes” sections.HomeHome ScreenIf pressed once, it enables the user to return to the “Cooking Methods” and “AssistedCooking” screen. If pressed twice, the time of day is displayed.FavoritesFavoritesThe Favorites keypad allows the user to save the cycles that they use on a frequent basis.Oven LightOven CavityLightThe oven light is controlled by a keypad on the oven control panel. While the oven dooris closed, press the Oven Light keypad to turn the light on and off. When the oven door isopened, the oven light will automatically turn on.Oven PowerOven Function(Single ovens only) PowerThe Oven Power keypad begins oven function and wakes it from sleep mode.Oven CancelOven Function(Single ovens only) CancelThe Oven Cancel keypad stops any oven function except the Clock, Timer, and Control Lockin the selected oven.OVENUpperLower(Double ovensonly)Oven FunctionPower/CancelThe Upper and Lower keypad turns the selected oven on and wakes it from Sleep mode.If the selected oven is already on, the Upper or Lower keypad stops any oven function exceptthe Clock, Timer, and Control Lock in the selected oven.UPPER/LOWER3

Touch PanelSetup and Demo ModeThe touch panel houses the control menu and function controls.The touch keypads are very sensitive and require only a light touchto activate. Scroll up, down, left, or right to explore the differentoptions and features.For more information about the individual controls, see theirrespective sections in this manual.1. Select STORE DEMO MODE to enter Demo Mode.OR1. Select NEXT to enter into product use.2. Follow the prompts on the display screen to select a language,set up Wi-Fi/connect to network, accept the terms of serviceand set the time.NOTE: The display screen will show the time and date (defaultscreen/standby mode).3. If you selected Store Demo Mode, select TRY THE PRODUCTto explore various features and options of the product.NOTE: Select VIEW PRODUCT VIDEOS to view a video abouthow to navigate and interact with the product and exploreVoice Control.4. Scroll and select EXPLORE.5. Select the Tools keypad.To exit Demo Mode, see the “Tools” section.DisplayThe display is for both the menu and oven function controls. Thetouch panel allows you to scroll through the oven menus. Thedisplay is very sensitive and requires only a light touch to activateand control.When an oven is in use, the display will show the clock, mode,oven temperature, kitchen timer, and oven timer, if set. If the oventimer is not set, you can set it from this screen.After approximately 2 minutes of inactivity, the display will gointo sleep mode and the display will dim. When the oven is inoperation, the display will remain bright.During use, the display will show menus and the appropriateselections for the options being chosen.Display NavigationIf the oven is off, touch the Oven Power or Upper or Lower keypadfor the desired oven to activate the menu. From this screen, allautomatic cooking programs can be activated, all manual cookingprograms can be set, options can be adjusted, and instructions,preparation, and tips can be accessed.Cooking MethodsWARNINGFood Poisoning HazardDo not let food sit in oven more than one hour beforeor after cooking.Doing so can result in food poisoning or sickness.Cooking MethodFeatureInstructionsBAKEBaking andRoasting1.2.3.4.BROILBroiling1.2.3.4.4Press the Oven Power or Upper or Lower keypad for the desired oven.Select COOKING METHODS.Select BAKE.Select the desired temperature by scrolling left to right or manually by selecting the grid in theupper right corner and entering the Bake temperature into the keypad.5. Select START to begin preheating. A tone will sound when preheating is complete.NOTE: To quickly preheat the oven, see the “Rapid Preheat” section for more information.6. Press the Oven Cancel or Upper or Lower keypad for the desired oven when finished.Press the Oven Power or Upper or Lower keypad for the desired oven.Select COOKING METHODS.Select BROIL.Select the desired temperature by scrolling left to right or manually by selecting the grid in theupper right corner and entering the Broil temperature into the keypad.5. Select START.6. Press the Oven Cancel or Upper or Lower keypad for the desired oven when finished.

Cooking MethodFeatureInstructionsCONVECT BAKEConvectionBaking1.2.3.4.CONVECT BROIL asting1.2.3.4.KEEP WARMKeep WarmFood must be at serving temperature before placing it in the warmed oven.1. Press the Oven Power or Upper or Lower keypad for the desired oven.2. Select COOKING METHODS.3. Select KEEP WARM.4. Select the desired temperature by scrolling left to right or manually by selecting the grid in theupper right corner and entering the desired temperature into the keypad.5. Select START.6. Press the Oven Cancel or Upper or Lower keypad for the desired oven when finished.RAPIDRapid OvenPreheatingProvides the fastest preheat time for the Bake function. Rapid Preheat is preset to off.1. Select RAPID to toggle between turning the rapid preheat off and on.2. The current setting will be displayed.IMPORTANT: This feature should only be used for one-rack baking. Unused racks should beremoved prior to Rapid Preheat. A standard rack should be used for Rapid Preheat. If preheatingfor the BAKE cycle has already started, Rapid Preheat may be started by selecting Rapid.DELAY STARTDelayed StartDelay Start is used to enter the ending cook time for an oven function with a delayed start. Oncethe cooking method is selected, input the bake temperature. Select DELAY START and follow theprompts on the screen.NOTE: Delay Start should not be used for foods such as breads and cakes because they may notbake properly.COOK TIMETimedCookingCook Time allows the oven to be set to turn on at a certain time of day, cook for a set length oftime, and/or shut off automatically.Press the Oven Power or Upper or Lower keypad for the desired oven.Select COOKING METHODS.Select CONVECT BAKE.Select the desired temperature by scrolling left to right or manually by selecting the grid in theupper right corner and entering the Convect Bake temperature into the keypad.5. Select START to begin preheating. A tone will sound when preheating is complete.OPTIONAL: To quickly preheat the oven during Convect Bake, see the “Rapid Preheat”section.6. Press the Oven Cancel or Upper or Lower keypad for the desired oven when finished.For more information, see the “Convection Cooking” section.Press the Oven Power or Upper or Lower keypad for the desired oven.Select COOKING METHODS.Select CONVECT BROIL.Select the desired temperature by scrolling left to right or manually by selecting the grid in theupper right corner and entering the Convect Broil temperature into the keypad.5. Select START.6. Press the Oven Cancel or Upper or Lower keypad for the desired oven when finished.For more information, see the “Convection Cooking” section.Press the Oven Power or Upper or Lower keypad for the desired oven.Select COOKING METHODS.Select CONVECT ROAST.Select the desired temperature by scrolling left to right or manually by selecting the grid in theupper right corner and entering the Convect Roast temperature into the keypad.5. Select START to begin preheating. A tone will sound when preheating is complete.6. Press the Oven Cancel or Upper or Lower keypad for the desired oven when finished.For more information, see the “Convection Cooking” section.5

FavoritesAssisted CookingThe Favorites feature stores the oven mode and temperaturefor your favorite recipe. As you continue to utilize your Favoritestool, your product will refine and tailor suggestions towards yourcooking cravings/needs.NOTE: A select set of Favorites and suggestions may beautomatically shown on the Home screen based on your mealtimes.To save a recipe, select the Favorites keypad and follow theprompts on the screen to customize your favorites.Add an image or name to the favorite to customize it to yourpreferences.Assisted cooking helps you select the right mode for youreveryday cooking needs.Some modes allow you to skip preheat. Follow the prompts onscreen for guidance throughout the cooking process.NOTE: Traditional bake temperatures will be converted toconvection bake temperatures. Convect Bake requires time andtemperature input. It also requires preheat.Traditional roast times will be converted to convection roast times.Convect Roast requires time and temperature input, but preheat isnot required.Some modes will convert standard bake times for convectioncooking Input your time and termperature and your screen willconvert accordingly.Assisted CookingModesFood SelectionsTips for Best ResultsFROZENFrozen PizzaFrozen PieFrozen FriesFrozen LasagnaFrozen NuggetsFrozen MealsFrozen foods do not require preheat. Insert food right away. Input themanufacturer’s maximum recommended time and temperature.For more information, see the “Frozen Bake” section.POULTRYChicken PiecesWhole ChickenPoultry food items do not require preheat. Insert food right away.SEAFOODFish FilletFish SticksFish fillet and fish sticks require preheat. Insert food when preheat is complete.BAKED GOODSBiscuitsCroissantsBaked goods require preheat. Insert food when preheat is complete.DESSERTSCakeFresh PieCookiesFrozen PieCake, cookies, and fresh pies require preheat. Insert food when preheat iscomplete.Frozen pie does not require preheat. Insert food right away. Input themanufacturer’s maximum recommended time and temperature.”PIZZAFresh PizzaFrozen PizzaFresh pizza requires preheat.Frozen pizza does not require preheat. Insert food right away. Input themanufacturer’s maximum recommended time and temperature. For moreinformation, see the “Frozen Bake” section.MEATMeat LoafPork RoastBeef RoastLamb RoastMeat loaf requires preheat. Insert food when preheat is complete.Lamb, beef, and pork roasts do not require preheat. Insert food right away.VEGGIESBaked PotatoRoasted Fresh VeggiesRoasted fresh veggies and baked potatoes do not require preheat. Insert foodright way.CASSEROLESCasseroleFrozen LasagnaCasseroles do not require preheat. Insert food when preheat is complete.Frozen Lasagna does not require preheat. Insert food right away. Input themanufacturer’s maximum recommended time and temperature. For moreinformation, see the “Frozen Bake” section.SNACKSN/ASnacks require preheat. Insert food when preheat is complete.6

ToolsThe Tools keypad allows you access to functions andcustomization options for your oven. These tools allow you to setthe clock, change the oven temperature between Fahrenheit andCelsius, turn the audible signals and prompts on and off, adjustthe oven calibration, change the language, and more.Select the Tools keypad to view the Tools features:Sound VolumeSet sound volume preferences. Timers and Alerts Remote EnableButtons and EffectsDisplay SettingsSet the screen brightness. Kitchen Timer Light Self-CleanDisplay BrightnessRegionalSet regional preferences. Mute Language: English, Spanish, or French Temperature Units: Fahrenheit and Celsius.Control LockSee the “More Modes” section for more information. ToolNotesRemote EnableSelect REMOTE ENABLE to enable the abilityto utilize the Whirlpool app.NOTE: Remote Enable does not turn offwhen the door is opened. Do not store anyflammable materials or temperature sensitiveitems inside the oven.Kitchen TimerSet a kitchen timer by manually entering thedesired time into the keypad.1. Select KITCHEN TIMER.2. Manually input the time to the desiredtimer length.3. Select START.4. Select the Cancel keypad to end theKitchen Timer.LightSelect the Light keypad to turn the light onand off. When the oven door is opened, theoven light will automatically turn on.Self-CleanSee the “Self-Cleaning” section.MuteSelect MUTE to mute or unmute theoven sounds.Control LockThe Control Lock shuts down the controlpanel keypads to avoid unintended use of theoven(s). The Control Lock will remain set aftera power failure, if set before the power failureoccurs. When the control is locked, only theOven Power, Tools, and Oven Light keypadswill function.The Control Lock is preset unlocked, but canbe locked.To Lock or Unlock Control:1. Check that the oven is off.2. Select CONTROL LOCK.3. “Control Lock” will display.4. Scroll up to unlock. No keypads willfunction. Wi-Fi Connect to Network: Download the Whirlpool app from theapp store on your mobile phone. See the Connectivity Setupsheet for more detailed instructions. SAID Code: The SAID code is used to sync a s

should never be worn while using the oven. User Servicing – Do not repair or replace any part of the oven unless specifically recommended in the manual. All other servicing should be referred to a qualified technician. Storage in Oven – Flammable materials should not be stored in an oven.

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