DDDs Folder Menus 4 Dec PROOF

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BARGRILL2/3 Church Walk St. Paul’s Square Ramsey Isle of ManTel 01624 816162 E Find us onFacebook

AppetizersV GFA Selection of house baked breadsAlternatives on request 3.50Cheddar Cheese & Parsley, Corn Bread, Strong White - with Butter & RelishShrimp CocktailGFShelled Jumbo Shrimp in a Cocktail Glasswith House Cocktail Sauce and a Lemon WedgeAlternatives on request 6.95Miniature Chicago Taylor Street MeatballsHouse Combination of Ground Beef & Pork with Parsley, Garlic & Dried Italian Herbs.Grilled Green Bell Peppers with a Sicilian Red Sauce & Toasted Ciabatta Bread.The way the Italian’s on Chicago’s South-side Taylor Street made them 6.95Buffalo Chicken WingsAllegedly invented in 1964 at Anchor Bar in Buffalo, New York. Our wings are offeredwith your choice of a Spicy Vinegar based Cayenne Pepper Hot Sauce or Melted Butter.Served with Celery, Carrot Sticks & Blue Cheese or Ranch Dressing for dipping 6.95Tex-Mex Nachos El GrandeWarm Corn Tortilla Chips served with Pico de Gallo Tomato Salsa, Guacamole,Sour Cream, Jalapeño Peppers, Onions, Black Olives & Melted Cheese.Yeah, this is big enough for two!For you Carnivores add DDD’s Beef Chilli or ChickenV GFAlternatives on request 6.95add 2.00Soups & SaladsDave’s signature Soup of the day 6.99The California iceberg wedgeAmerica's most popular salad right now! - from a 1920s cook bookCool, Crisp Iceberg Lettuce Greens accented with Smoked DDD Maple Bacon,Chopped Tomatoes, Hard Boiled Egg and a Creamy House Blue Cheese DressingVegetarian option availableVAlternatives on request 6.95Caesar Salad with Garlic Herb CroutonsServed traditionally the way inventor Caesar Cardini intendedin his Tijuana, Mexico restaurant. Tossed with Shaved Parmesan.Add Anchovies or Chicken StripsGFGluten Free option available on request!VV GFAlternatives on request 7.95for just 4.00Vegetarian option available on requestFood Allergy WarningPlease be advised that our food may have come in contact with or may containPeanuts / Tree Nuts / Soy / Milk / Eggs / Wheat / Shellfish or FishPlease ask a staff member about the ingredients used in your meal before ordering

GFAlternatives on requestThe Chicago cut steak board* All the Chicago Cut Steak Board offerings are cooked to your desired requirements& come with Sweet Cherry Tomatoes on the Vine, Portobello Mushroom and choice of PotatoesRib-eyeThis Grade A Premium steak is one of the most prized cuts of all, the King of the Grill, if you will.With the rib bone still attached it is called a Cowboy Tomahawk Steak. The abundance of fat marblingthroughout this cut gives its rich intense beefy flavour. Rib-eyes are not as meltingly soft as fillets, butthey have just enough of a chew to remind you why your experience as a Vegan didn’t last8oz 18.9512oz 24.9516oz 31.95New York StripBoth hand cut, highly flavourful and grilled to your liking. Also known as a Sirloin or Kansas City Steakthe New York Strip Steak is Prince of steaks. It’s an all-around crowd pleaser which is from the short loin.Best cooked at medium rare due to less fat than other steaks14 oz 24.9516 oz 26.95Fillet MignonThis small tender end of the tenderloin is the staple of white-tablecloth steakhouses across the USA.This tender cut contains barely if any fat resulting in a soft, buttery texture that has a fine textureand mild flavour. The French may call this cut le filet de boeuf, but we call it melt-in-your-mouthMmm Mmm. delicious8 oz 24.9510 oz. 29.95Steak DelmonicoServed the traditional NYC Hotel Delmonico style, butterflied and coated witha rich peppercorn au poivre Courvoisier Cream Sauce16oz 34.95Chopped Brisket Steak12 oz 16.95Slow smoked and rough chopped with house-made coleslawAlabama Hanger Steak with Shallots12 oz 19.95Seared to perfection then served sliced and drizzled with Au JusBaby Back Pork RibsSmoked and long roasted before being coated with a generous layeringof Sweet Davey J's succulent Honey Hickory barbecue saucehalf rack 17.95SidesGFAlternatives on requestColeslawMarjoram RiceCreamed SpinachSweet Potato FriesHand-cut Waffle FriesAmerican French FriesGreen Beans AlmondineCowboy Barbecue BeansCreamy Mashed PotatoesHouse-made Beer Battered Onion RingsGrilled and Buttered Sweetcorn-on-the-cobBaked Half Potato with Sour Cream & ChivesSeasonal Fresh Steamed Vegetables & Garlic Butterfull rack 34.95SaucesNew York Diane SauceCrumbly Rich Blue Cheese SauceCreamy au Poivre Peppercorn SauceTraditional au jus American A.1. Sauce(America's tangy version of English HB Sauce)Sauces and extra sides 2.95 each

Hamburgers, hot dogs & sandwichesWe have made our good name creating and selling Britain’s finest British Guild of Fine Foodsaward winning hot dogs, so, of course, we’re going to offer them on our evening dinner menu. GFAlternatives on requestWith your choice of condiments and sauces and served with a choice of potatoes.** Extra sides available 2.95 eachPhilly Cheese Steak SandwichWith thinly sliced Onions and Dutch Gouda Cheese cooked to your desireServed on a grilled French Loaf 12.95DDD’s Great Taste Award winning hot dogs on a Ramsey Bakery bunAll served with a mini topping selection of Grated Cheese, Pickles & OnionsYour choice of our Pork Frankfurters 85g 7.95Chicago Beef Hot Dogs or Manx Mr T Hot Dogs 85g (Half Pork & Half Beef - Slightly Spicy) 8.95Polish Kielbasa 100g or German Style Bratwurst 130g 9.95DDD's Signature Grilled Maple Bacon CheeseburgerA blend of Short Rib, Chuck & Brisket ground with our own Chicago Steak SeasoningSmoked Maple Bacon, Lettuce, Tomato, Mayo & Manx Cheddar Cheese 12.95Extra toppings - Blue Cheese, Chilli, Pineapple, Macaroniadd 2.00 eachgrilled chicken fillet SandwichSeasoned Grilled Chicken Breast topped with Melted Swiss Cheese, Lettuce, Tomatoand a dollop of South West Ranch Dressing, served in a Seeded BapVegetarian / vegan offerings 9.95VVirginia vegetarian loafHearty Loaf made entirely with Nuts, Rice, Mushroom, Onions, Herbs & Cheesevegan hot dogAdd Jack-fruit, Cheese or Veggie Chilli 14.95 8.95add 2.00new jersey pulled jack-fruit burgerDrenched in Sweet Davey J’s succulent Honey Hickory Barbecue Sauce.Served with Avocado Smash, Lettuce & Tomato 11.95Yankee doodle macaroni & CheeseVYeah, the Italians brought their pasta and its various shapes to America.Served al dente with a rich creamy Manx Cheddar Cheese SauceAdd Veggie Chilli, Cowboy Beans, Pulled Jack-fruit.A Meat Option. add Meatballs or Pulled PorkVGFVegetarian option available on requestGluten Free option available on request 7.95add 3.00 eachadd 3.00 each

house specialities* All the House Specialities below are served with a salad garnishand a choice of potatoesExtra sides are 2.95 eachMammy’s finger lickin’ southern fried chickin‘Served the traditional American way just like at Grandma’s house for Sunday Dinner.Heck, the Colonel had nothing on Mammy’s Southern Fried Chicken. 14.95Mom’s traditional Sunday afternoon meatloaf dinnerClassic American Meatloaf made from a combination of Beef & Porkrolled in Maple Bacon and smothered with Beef Mushroom Gravy 15.95Classic beef or chicken pot pieThe ultimate American comfort food. Succulent Chunks of Beef or Chickenin a Thick Savoury Sauce all within a Puff Pastry served with a Large Pot of Gravyjack daniel’s Tennessee chickenTender Half Chicken wrapped with Dave’s own Maple Smoked Bacon,topped with Cheddar Cheese and finally smothered inSweet Tennessee Jack Daniel’s Barbecue Sauce 14.95GFAlternatives on request 19.95roasted manx lamb Shank with mint gremolataServed with a White Wine & Shallot Jus on a bed of Mash 18.95Seared citrus glazed Alaskan king salmonWith a Marcona Almond Crust and Brown Butter & Dill Sauce 18.95scampiServed with Creamed Garden Peas, Tartar Sauce and a Lemon Wedge 10.95Kids MealsfrankfurterCheeseburgerchicken tendersscampi ormac ‘n’ cheeseAll served with Fries anda Fruit Shoot or Orange or Apple Juiceor a Mini Milkshake with a Scoop of Ice-CreamV GFAlternatives on request 6.95

dessertsred velvet cakeThe Traditional AmericanDiner Multi-Layer Cake with Cream Cheese Frosting 6.95warm double chocolate Oreo brownieWith House Madagascar Vanilla Bean Ice Cream drizzled with a Rich Hot Fudge Sauce 6.95New York cheesecake 5.95rocky road sundae 5.95Ice Cream or Seasonal fruit sorbet 4.00hot choc fudge sunday 5.95pie of the day 6.95drinksA full selection of your favourite Teas, Coffees and after dinner drinks are availablePlease ask your server and they will be happy to give you all the optionsbon appétitCompany owner Dave Valkema and managers Alison Cain, Ed Lane, Kelly Whitehead, Donna Hunt andthe team welcome you to our American Style Diner, Grill & Bar. We source most of our products locallyfrom the Isle of Man. We also scour the rest of the British Isles looking for the absolute best qualityproducts we can find. We source our beef primarily on the Isle of Man as well as in Scotland, Ireland,England and Wales from the best producers, abattoirs, cutting rooms and butchers so we can offerseveral different types of steak cuts from six different areas of the beef on our Chicago style steak board.The cows we use for our products, according to the UK Freedom Foods stamping system, have been fairlyand humanely treated. All our steaks are graded”abundant” according to the UK degree of fat marblingand quality grading chart, the UK’s quality control system. With regards to USA grading, they are the bestyou can get - Grade A Prime Premium Quality, succulently marbled beef steaks.We take great pride in offering you, our valued guests, the absolute best that wecould find and carefully prepare. We hope that you enjoy your meal.If there is anything at all that we can do to make your dining experienceat DDD’s American Bar & Grill better, please don’t hesitate to ask.!uoyknTha

in his Tijuana, Mexico restaurant. Tossed with Shaved Parmesan. 7.95 Add Anchovies or Chicken Strips for just 4.00 V GF Alternatives on request GF Alternatives on request V GF Alternatives on request V GF Alternatives on request GF V V Alternatives on request Food Allergy Warning Please b

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