Microwave Oven - Frigidaire

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Visit the Frigidaire Web Site at: http://www.frigidaire.comOver-the-RangeMicrowave Ovenwith Convenience PadWelcome. 2Important Safety Instructions .3-6Features and Specifications . 7Before Operating . 8Manual Operation . 9-14Convenience Operation . 15-16Cooking Charts . 17-18Care & Cleaning . 19-21Before You CallSolutions to Common Problems . 22Questions or for Service Call:1-800-944-9044(US)1-800-265-8352(Canada)READ AND SAVE THESE INSTRUCTIONSWarranty . Back Pagep/n 316495057

Welcome & CongratulationsCongratulations on your purchase of a new microwave! At Electrolux HomeProducts, we are very proud of our product and are completely committed toproviding you with the best service possible. Your satisfaction is our numberone priority.We know you’ll enjoy your new microwave and Thank You for choosing our product.We hope you consider us for future purchases.PLEASE CAREFULLY READ AND SAVE THESE INSTRUCTIONSProduct RegistrationBe sure to register your product. Theself-addressed PRODUCTREGISTRATION CARD should be filledin completely, signed and returned toElectrolux Home Products.This Use & Care Manual containsgeneral operating instructions for yourappliance and feature information forseveral models. Your microwave maynot have all the described features. Thegraphics shown are representative. Thegraphics on your microwave may notlook exactly like those shown.This Use & Care Manual provides specific operating instructions for your model.Use your microwave only as instructed in this manual. These instructions arenot meant to cover every possible condition and situation that may occur.Common sense and caution must be practiced when installing, operating andmaintaining any appliance.Be sure to record your model and serial number. The serial plate is located onthe back of the microwave oven.Please record your model and serial number and date of purchase inthe spaces provided below for future reference in case your microwaveshould ever require servicing:Model Number:Serial Number:Purchase Date: 2007 Electrolux Home Products, Inc.All rights reserved.2

Important Safety InstructionsWhat You Need toKnow About SafetyInstructionsWarning and Important Safety Instructions appearing in theUse & Care Guide are not meant to cover all possibleconditions and situations that may occur. Common sense,caution, and care must be exercised when installing,maintaining or operating a microwave.Always contact your dealer, distributor, service agent ormanufacturer about problems or conditions you do notunderstand.Recognize SafetySymbols, Words, LabelsSAVE THESE INSTRUCTIONS3

Important Safety InstructionsFederalCommunicationsGrounding Instructions Commission RadioFrequency InterferenceStatement (U.S.A. Only)a) A short power-supply cord is provided to reduce therisks resulting from becoming entangled in or trippingover a longer cord.b) Extension cords may be used if care is exercised intheir use.c) If a extension cord is used:1. The marked electrical rating of the cord set orextension cord set should be at least as great as theelectrical rating of the appliance.2. The extension cord must be a grounding-type 3-wirecord. and3. The longer cord should be arranged so that it will notdrape over the countertop or tabletop where it can betripped over, snagged, or pulled on unintentionally.If you use an extension cord, the interior light may flickerand the blower dound may vary when the microwave ovenis on. Cooking times may be longer, too.SAVE THESE INSTRUCTIONS4

Important Safety InstructionsPrecautions to AvoidPossible Exposure toExcessive MicrowaveEnergyAdhere to the following precautions: DO NOT attempt to operate this oven with the door opensince open door operation can result in harmful exposureto microwave energy. It is important not to defeat ortampler with the safety interlock switches. DO NOT place any object between the oven front faceand the door or allow soil or cleaner residue toaccumulate on sealing surfaces. DO NOT use any cleaning materials on the oven doorgasket. Doing so could cause damage. DO NOT operate the oven if it is damaged. It isparticularly important that the oven door close properlyand that there is no damage to:1. door (bent),2. hinges and latches (broken or loosended),3. door seals and sealing surfaces. Oven should not be be adjusted or repaired by anyoneexcept properaly qualified service personnel.SAVE THESE INSTRUCTIONS5

Important Safety Instructions12 DO NOT immerse cord or plug in water.When using electrical appliances, basic safetyprecautions should be followed to reduce the risk ofburns, electric shocks, fire or injury to persons orexposure to excessive microvave energy.13 Keep cord AWAY from HEATED surfaces.14 DO NOT let cord hang over edge of table or counter.1 READ ALL instructions before using oven.15 Review the door cleaning instructions in the Care &Cleaning section.2 READ AND FOLLOW the specific “PRECAUTIONSTO AVOID POSSIBLE EXPOSURE TO EXCESSIVEMICROWAVE ENERGY” on page 5.16 To avoid the risk of fir in the oven cavity: injury to personsor exposure to excessive microvave energy.a DO NOT overcook food. Carefully attend oven whenpaper, plastic or other combustible materials areplaced inside the oven to facilitate cooking.b Remove wire twist-ties from paper or plastic bagsbefore placing bag in oven.c If materials inside the oven ignite, keep oven doorCLOSED, turn oven off and disconnect the power cord,or shut off power at the fuse or circuit breaker panel.3 This appliance must be grounded. Connect only toproperly grounded outlet. See GROUNDING INSTRUCTIONSfound on Page 44 Install or locate this oven ONLY in accordance withthe installation instructions in this Use & CareManual.5 Some products such as whole eggs and sealedcontainers - for example, closed jars - are able toexplode and SHOULD NOT be HEATED in this oven.6 Use this oven ONLY for its intended use as describedin this Use & Care Manual. Do not use corrosivechemicals or vapors in this oven. This type of oven isspecifically designed to heat, cook, or dry food. It isnot designed for industrial or laboratory use.7 As with any appliance, CLOSE SUPERVISIONnecessary when used by CHILDREN or INFIRMPERSONSd DO NOT use this oven cavity for storage.DO NOT leavepaper products, cooking utensils or food in the caitywhen not in use.17 Liquids such as water, coffee, or tea are ableoverheated beyond the boiling point without appearingto be boiling due to surface tension of the liquid. Visiblebubbling or boiling when the container is removed fromthe microwave oven is not always present. THIS COULDRESULT IN VERY HOT LIQUIDS SUDDENLY BOILINGOVER WHEN A SPOON OR OTHER UTENSIL ISINSERTED INTO THE LIQUID.18 DO NOT heat baby bottles in oven19 Baby food jars shall be open when heated andcontents stirred or shaken before consumption, inorder to avoid burns.20 DO NOT use this oven for commercial purposes it ismade for household use only.8 DO NOT operate this oven if it has a damaged cord orpower plug, if it is not working properly, or if it hasbeen damaged or dropped.9 This oven, including power cord, must be servicedONLY by qualified service personnel. Special tools arerequired to service oven. Contact nearest authorizedservice facility for examination, repair, or adjustment.21 Clean the ventillating hood frequently.22 DO NOT allow grease to accumulate on the hood orfilters.10 DO NOT cover or block any vents or openings on theoven.23 Use care when cleaning the ventilating hood filters.Corrosive cleaning agents such as lye-based ovencleaners may damage the filters.11 DO NOT store this oven outdoors. DO NOT use thisappliance near water - for example, near a kitchensink, in a wet basement, near a swimming pool orsimilar locations.24 When flaming foods under the hood, turn the fan on.25 Suitable for use above both gas and electric cookingequipment 36 inches or less wide.SAVE THESE INSTRUCTIONS6

Features & SpecificationsMicrowave featuresFront ViewBottom ViewVentilation openingsSurface yControlpanelVentilationfiltersControl otato (1-3 potatoes)Reheat (3 different settings)Defrost (by time or weight)EasySet (3 instant key settings)numeric pads (0 thru 9)ClockTimerCook TimePower Level (10 power levels available) 30 sec Press this pad to add 30seconds to cook time. Each press will addadditional 30 seconds to the cook time.START/PauseStop/CancelExhaust (High/Low/Off Use to turn theexhaust fan on, off or to adjust fan speed.Surface Light Press this pad to turn thesurface lights on or off.Oven specificationsPower SupplyInput PowerCooking PowerFrequencyOuter Dimensions(WxHxD)Cavity VolumeNet Weight120VAC, 60 Hz1,550W1,000W2,450 MHz29.88”x15.75”x 15.04”1.5 cubic ft.56.20 lbs.

Before OperatingSetting the clockLearn more about yourmicrowave ovenExample: setting clock display for 9:00:1. Touch Clock pad once for AM,touch twice for PM. To avoid risk of personal injury or property damage, donot operate the microwave oven empty.2. Enter time using number pads. To avoid risk of personal injury or property damage, donot use stoneware, aluminum foil, metal utensils, ormetal trimmed utensils in the microwave oven.3. Touch Clock pad again.Microwave utensil guideDo not useUse Oven proof glass (specifically treatedfor high intensity heat):Utility dishes, loaf dishes, pie plates,cake plates, liquid measuring cups,casseroles and bowls without metallictrim. Metal utensils:Metal shields the food from microwave energy and produces unevencooking. Also, avoid metal skewers, thermometers or foil trays. Metalutensils can cause arcing, which can damage your microwave oven. Metal decoration:Bowls, cups, serving plates and platters without metallic trim. China:Bowls, cups, serving plates and platterswithout metallic trim. Plastic:Plastic wrap (as a cover) - lay the plasticwrap loosely over the dish and press it tothe sides. Vent plastic wrap by turningback one edge slightly to allow excesssteam to escape. The dish should bedeep enough so that the plastic wrap willnot touch the food. Use plastic dishes,cups, semi-rigid freezer containers andplastic bags for short cooking times. Usethese with care because the plastic maysoften from the heat of the food. Paper:Paper towls, waxed paper, paper napkinsand paper plates with no metallic trim ordesign. Look for the manufacturer’s labelfor any special instructions for use in themicrowave oven. Aluminum foil:Avoid large sheets of aluminum foil because they hinder cooking andmay cause harmful arcing. Use small pieces of foil to shield poultrylegs and wings. Keep ALL aluminum foil at least 1 inch from the sidewalls of the oven cavity and door of the microwave. Wood:Wooden bowls and boards will dry out and may split or crack whenyou use them in the microwave oven. Baskets made of wood will reactin the same way. Tightly covered utensils:Be sure to leave openings for steam to escape from coveredcookware. Pierce plastic pouches of vegetables or other food itemsbefore cooking. Tightly closed pouches may explode. Brown paper:Avoid using brown paper bags. They absorb heat and can burn. Flawed or chipped cooking utensils:Any utensil that is cracked, flawed or chipped may break in the oven. Metal twist ties:Remove metal twist ties from plastic or paper bags. They become hotand could cause a fire.8

Manual OperationSetting the timerControl LockExample: setting timer for 5 minutes:You may lock the control panel to prevent the microwavefrom being accidentally started or used by children.1. Touch Timer pad once.The control lock feature is very useful when cleaning thecontrol panel. The lock will prevent accidental programmingwhen wiping the control panel clean.2. Enter desired time using number pads.Example: to set the control lock ON:3. Touch Timer pad.Touch and hold the Stop/Cancel pad for morethan 3 seconds. The Lock icon will appear inthe display window along with 2 beeps.hold for 3When the timer has reached the end of set time, you willhear beep alerts indicating the timer has run out.secondsExample: to change the control lock from ON to OFF:Exhaust High / Low / OffTouch and hold the Stop/Cancel pad formore than 3 seconds. The Lock icon willdisappear in the display window.The exhaust ventilation moves steam and other cookingvapors from the cooking surface of the range below themicrowave oven.To operate the exhaust vent, Touch theExhaust High/Low/Off pad once for thehighest speed setting. Touch the pad again tochoose the Low speed setting and a 3rd timeto turn the exhaust ventilation off.hold for 3secondsUsing EasySetMicrowave heating or cooking may be quickly set at 100%power level for 1, 2 or 3 minutes. Use the number keys 1, 2or 3 to choose the desired minutes of cook time (this optionwill only work using the 1, 2 or 3 numeric pads):Note: If the temperature gets too hot around the microwaveoven, the fan in the exhaust vent hood will automatically turnon at the LOW setting to cool the oven. The willautomatically turn off when the internal parts are cool. Whenthis occurs, the vent cannot be turned off.Example: to quickly heat for 2 minutes at 100% power:Surface Light / On / OffTouch number pads 1, 2 or 3 for desiredminutes of cook time.Touch the Surface Light/On/Off padonce for a cooking surface light. Press thepad again to turn the light off.Note: the EasySet function cannot be set when using theDefrost (by weight) feature.9

Manual OperationHeating with high power levelHeating with multiple cooking stagesExample: to heat for 5 minutes at 100% power:For best results, some microwave recipes call for differentpower levels or different lengths of time for cooking. Yourmicrowave may be set to change from one stage to anotherautomatically (2 stages maximum).1. Press Cook Time pad.Example: to cook food for 3 minutes at 80% power andthen 50% power for 6 minutes 30 seconds:2. Use the number pads to enterdesired heating time (cook time maybe set up to 99 minutes and 99seconds).1. Press Cook Time.3. Touch START pad.2. Use the number pads to enterheating time for the 1st stage (cooktime may be set up to 99 minutesand 99 seconds).When heating has finished you will hear beeps and"Good" will display.3. Press Power Level pad once.Heating with lower power levelsUsing the highest power level to heat foods with does notalways give the best results when some types of food needslower cooking, such as roasts, baked goods or custards.Your oven has nine other power levels you may choose.4. Use the number keys to enter powerlevel for the 1st stage. PL8 appearsin the display (80 % power).5. Press Cook Time pad for 2ndstage.Example: to heat for 4 minutes at 70% power:1. Press Cook Time.6. Use the number pads to enterheating time for the 2nd stage (cooktime may be set up to 99 minutesand 99 seconds).2. Use the number pads to enter desiredheating time (cook time may be setup to 99 minutes and 99 seconds).7. Press Power Level pad for 2ndstage.3. Press Power Level pad once forpower level 10 (100% power).8. Use the number key to enter powerlevel for the 2nd stage. PL5 appearsin the display (50 % power).9. Press START pad.4. Use the number key to change thepower level to 7. PL7 appears in thedisplay (70 % power).When heating has finished you will hear beeps and"Good" will display.Note:5. Press START pad.Power level must always be programmed for firststage - 100% 10.When heating has finished you will hear beeps and"Good" will display.10

Manual OperationUsing the Pause keySetting Defrost (by Weight)If at anytime your microwave recipe would require that thefood be turned or require you to stop the microwave duringthe cooking process you may do so after starting themicrowave with the START/Pause pad.Example: to defrost 1lb. of food with the default powerlevel and cook time determined automatically:1. Press Defrost pad once. 0.0 willappear in the display.To pause the microwave during cooking:1. Touch START/Pause pad once.2. Touch START/Pause pad again toresume cooking.Adding cook time (Plus 30 sec.)2. Use the numeric pads to input weightof food to defrost in pounds (10 1lb.)You may enter any weight from 0.1 to6.0lbs.3. Press START pad.When defrosting has finished you will hear beeps and"Good" will display.This time-saving feature will let you quickly add 30 secondsto any cook time already set when cooking at a 100%power level. This feature may only be used while cookingand with cook time remaining. Each press of this pad willadd 30 seconds to the cook time.Note: The weight amount must be a valid entry for thisfeature to start. A valid weight entry is 0.1 to 6.0 pounds.Example: to add 1 minute of cook time at the defaultpower level of 100%:Example: to defrost food with the default 30% power levelfor 5 minutes:Press Plus 30 sec. pad twice.1. Press Defrost pad twice. 0:00 willappear in the display.Setting Defrost (by Time)2. Use the number pads to enter desireddefrost time (defrost time may be setup to 99 minutes and 99 seconds).3. Press START pad.When heating has finished you will hear beeps and "Good"will display.Note: Power levels cannot be changed for both defrost (byweight) or defrost (by time) because the defrost performancewill be adversely affected.Special notes for defrosting by time After pressing START/Pause key, the display willcount down remaining defrost time. The oven will beeptwice during the defrost cycle. At this time open the doorand turn the food if needed and remove any portions thathave already thawed. Touch the START/Pause key toresume the defrost cycle. When heating has finished you will hear beeps.11

Manual OperationDefrosting tips When using the defrost weight feature, the weightentered should always be pounds (valid entries are from0.1 to 6.0 pounds). The shape of the package will alter the defrosting time.Shallow rectangular food packets defrost more quicklythan a deep frozen block of food. Use both defrost weight and defrost time features forraw food items only. Defrosting gives best results whenfood to be thawed is a minimum of 0 F (taken directlyfrom a true freezer). If the food has been stored in arefrigerator-freezer that does not maintain a temperatureof 5 F or below, always program a lower food weight orlower cook time to prevent cooking the food. Separate pieces as they begin to defrost. Separatedfrozen pieces of food defrost better. Shield warm areas of food with small pieces of foil if theystart to become warm. You may use small pieces of aluminum foil to shield fooditems like chicken wings, leg tips and fish tails, but donot allow the foil to touch the oven cavity walls whendefrosting. If the frozen food is stored outside the freezer for up to 20minutes, enter a reduced cook time or weight.Defrosting suggestions for meatsFor best results, please read these suggestions when defrosting meats.MeatNormal amountSuggestions Roast beef or pork2.5 to 6 lbs.(40 to 96 oz.)Start with the food placed fat side down. After each stage, turn thefood over and shield any warm portions with narrow strips of aluminumfoil. Let stand, covered for 15-30 minutes. Steaks, chops or fish0.5 to 3 lbs.(8 to 48 oz.)After each stage, rearrange the food. If there are any warm or thawedportions of food, shield them with narrow flat pieces of aluminum foil.Remove any pieces of food that are nearly defrosted. Let stand,covered for about 5 to 10 minutes. Ground meat0.5 to 3 lbs.(8 to 48 oz.)After each stage, remove any pieces of food that are nearly defrosted.Let stand, covered with foil for 5 to 10 minutes. Whole chicken2.5 to 6 lbs.(40 to 96 oz.)Remove giblets before freezing poultry. Start defrsoting with thebreast side down. After the 1st sta

Plastic wrap (as a cover) - lay the plastic wrap loosely over the dish and press it to the sides. Vent plastic wrap by turning back one edge slightly to allow excess steam to escape. The dish should be deep enough so that the plastic wrap will not touch the food. Use plastic dishes, cups, semi-rigid freezer containers and plastic bags for short .

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