The Barista Express - Sage Appliances
the Barista Express BES875/SES875ENQUICK GUIDE
Contents268151923Sage Recommends Safety FirstComponentsFunctionsCare & CleaningTroubleshootingGuaranteeSAGE RECOMMENDSSAFETY FIRSTAt Sage we are very safetyconscious. We design andmanufacture applianceswith your safety foremost inmind. We also ask that youexercise a degree of carewhen using any electricalappliance and adhere tothe following precautions.READ ALL INSTRUCTIONSBEFORE USE AND SAVEFOR FUTURE REFERENCE A downloadable version of thisdocument is also available atsageappliances.com Before using for the firsttime, please ensure that yourelectricity supply is the sameas shown on the rating labelon the underside of theappliance. If you have anyconcerns please contact yourlocal electricity company.2 The installation of a residualcurrent safety switch isrecommended to provideadditional safety when usingall electrical appliances.Safety switches with a ratedoperating current not morethan 30mA are recommended.Consult an electrician forprofessional advice. Remove and discard anypackaging materials safely,before first use. To eliminate a choking hazardfor young children, discard theprotective cover fitted to thepower plug safely. Ensure the product is properlyassembled before first use. This appliance is for householduse only. Do not use theappliance for anything otherthan its intended purpose.Do not use in moving vehiclesor boats. Do not use outdoors.Misuse may cause injury. Position the appliance on astable, heat resistant, level, drysurface away from the counteredge, and do not operate onor near a heat source such asa hot plate, oven or gas hob. Fully unwind the power cordbefore operating. Do not let the power cordhang over the edge of acounter or table. Do not let thepower cord touch hot surfacesor become knotted.
EN Do not leave the applianceunattended when in use. If the appliance is to be:- left unattended- cleaned- moved- assembled; or- storedAlways switch off the espressomachine by pressing thePOWER button to OFF.Switch off and unplug fromthe power outlet. Regularly inspect the powercord, plug and actual appliancefor any damage. If found tobe damaged in any way,immediately cease use ofthe appliance and return theentire appliance to the nearestauthorised Sage ServiceCentre for examination,replacement or repair. Keep the appliance andaccessories clean. Followthe cleaning instructionsprovided in this book. Anyprocedure not listed in thisinstruction booklet should beperformed at an authorisedSage Service Centre. The appliance can be used bychildren aged 8 or older andpersons with reduced physical,sensory or mental capabilitiesor a lack of experience andknowledge, only if they havebeen given supervision orinstruction concerning use of the appliance in a safeway and understand thehazards involved.Children should not play withthe appliance.Cleaning of the appliance shouldnot be carried out by childrenunless they are 8 years or olderand under adult supervision.The appliance and its cord shouldbe kept out of reach of childrenaged 8 years and younger.Do not use attachmentsother than those providedwith the appliances.Do not attempt to operatethe appliance by any methodother than those describedin this booklet.Do not move the appliancewhilst in operation.Do not use any other liquidapart from cold mains/townwater. We do not recommendthe use of highly filtered,de-mineralised or distilled wateras this may affect the taste ofthe coffee and how the espressomachine is designed to function.Never use the appliance withoutwater in the water tank.Ensure the portafilter isfirmly inserted and securedinto the brewing head beforeusing the machine.Never remove the portafilterduring the brewing operation asthe machine is under pressure.3
Do not place anything, otherthan cups, on top of theappliance. Use caution when operatingmachine as metal surfaces areliable to get hot during use. Do not touch hot surfaces.Allow the product to cooldown before moving orcleaning any parts. Heating element surfaceis subject to residual heatafter use. The appliance is not intendedto be operated by means ofan external timer or separateremote-control system. Always turn the appliance tothe off position, switch off atthe power outlet and unplugat the power outlet when theappliance is not in use. Any maintenance otherthan cleaning should beperformed by an authorisedSage service centre. Do not use the appliance ona sink drain board, wooden orporous surfaces. Do not operate the applianceif it is in an enclosed space,or within a cupboard. Use caution when descalingas hot steam may be released.Before descaling, ensure driptray is empty and inserted.Refer to ‘Care & Cleaning’ forfurther instructions.4 Do not operate the grinderwithout the hopper lid inposition. Keep fingers,hands, hair, clothing andutensils away from thehopper during operation.SPECIFIC INSTRUCTIONSFOR WATER FILTER Filter cartridge should be keptout of reach of children. Store filter cartridges in a dryplace in the original packaging. Protect cartridges from heatand direct sunlight. Do not use damagedfilter cartridges. Do not open filter cartridges. If you are absent for a prolongedperiod of time, empty the watertank and replace the cartridge.
ENThe symbol shownindicates that this applianceshould not be disposed ofin normal household waste.It should be taken to a localauthority waste collection centredesignated for this purpose or toa dealer providing this service.For more information, pleasecontact your local council office.To protect against electricshock, do not immersethe power cord, power plugor appliance in water or anyother liquid.FOR HOUSEHOLD USE ONLYSAVE THESE INSTRUCTIONS5
ComponentsATBVSGFQ RIPJKCLHOMDENUA. 250g bean hopperO. 360 swivel-action steam wandC. Grind outletQ. Steam/Hot Water dialB. Integrated conical burr grinderD. Grinding activation switchE. Hands free grinding cradleF. GRIND SIZE selectorG. GRIND AMOUNT dialH. FILTER SIZE buttonI. POWER buttonJ. Integrated removable 54mm tamperK. Group headL. Stainless Steel PortafilterM. Extra-tall cup clearance for tall mugsN. Removable wet & dry coffee separatordrip tray6P. Dedicated hot water outletR. Steam/Hot Water lightS 1 CUP and 2 CUP buttonsT. CLEAN ME lightU. Espresso pressure gaugeV. Programme buttonRe-programs the preset 1 CUP and 2 CUPshot volumes.
EN1654237910811ACCESSORIES1. Temp Control Milk Jug6. Water filter holder and filter3. Cleaning tablets8. The Razor precision dose trimming tool2. Cleaning disc4. Dual Wall filter baskets(1 cup & 2 cup) Use with pre-ground coffee.5. Single Wall filter baskets(1 cup & 2 cup) Use when grinding freshwhole coffee beans7. Cleaning brush9. Cleaning tool10. Allen key11. Descaling powderRating Information220–240V 50Hz 1560–1850W7
FunctionsINSTALLING THE WATER FILTER Remove the water filter and water filter holderfrom the plastic bag.Soak the filter in cold water for 5 minutes.Wash the filter holder with cold water. Fill the water tank with cold tap water beforesliding back into position at the back of themachine and locking into place.FIRST USE Fill the water tank with cold tap water up to theMAX mark.Ensure the hopper is locked into position.Plug the power cord into a 230V power outlet.Press the POWER button to switch the machineon. The POWER button light will flash while themachine is heating.Place a large heat proof bowl under the grouphead.NOTEIf the hopper is not correctly locked into position,the FILTER SIZE LED’s will flash. Set the reminder for next month of replacement.We recommend to replace the filter every3 months. Insert the filter into the two parts of thefilter holder.To install the assembled filter holder into thewater tank, align the base of the filter holderwith the adapter inside the water tank.Push down to lock into place. 1. Press 2 CUP button to run hot water through thegroup head.2. Position the steam wand tip over the drip tray.Rotate the STEAM / HOT WATER dial to theSTEAM position and run steam through thesteam wand for 10 seconds.3. Rotate the STEAM/HOT WATER dialto the HOT WATER position and run waterthrough the hot water outlet for 10 seconds.4. Repeat steps 1-3 until the water tank is empty.8
ENGENERAL OPERATIONSetting the Grind SizeThe grind size will affect the rate of water flowthrough the coffee in the filter basket and theflavour of the espresso.Selecting the Filter SizeInsert either the 1 CUP or 2 CUP filter basket intothe portafilter. Press the FILTER SIZE button toselect SINGLE if using the 1 CUP filter basket,or DOUBLE if using the 2 CUP filter basket.We recommend you start at setting 8 and adjustas required.Setting the Grind AmountSet the GRIND AMOUNT dial to the 3 o’clockposition as a starting point. Adjust towards LESSor MORE as required to adjust the dose amount.Automatic Dosing Push and release the portafilter to engage the grinding activation switch.Grinding will automatically stop, howeverif you wish to stop grinding before the cyclehas finished, push and release the portafilter.Manual Dosing Push and hold the portafilter to engage thegrinding activation switch. Continue holdinguntil the desired amount of ground coffeehas been dosed.Selecting a filter basketUse Single Wall filter baskets if grinding freshlyroasted coffee beans (less than 30 days). To stop grinding, release the portafilter.Tamping the Ground Coffee Once grinding is complete, tamp down firmly. As a guide to dose, the top edge of the metal capon the tamper should be level with the top of thefilter basket AFTER the coffee has been tamped.Use Dual Wall filter baskets if using no roast bydate coffee or pre-ground coffee.Trimming the DoseThe Razor precision dose trimming tool allowsyou to trim the puck to the right level fora consistent extraction.9
Insert the Razor dose trimming tool into the filterbasket until the shoulders of the tool rest on therim of the basket.Rotate the Razor dose trimming tool back andforth while holding the portafilter on an angle overa knock box to trim off excess coffee grinds.Purging the Group HeadBefore placing the portafilter into the group head,run a short flow of water through the group headby pressing the 1 CUP button approximately5 seconds to get rid of the left over grind andstabilize the temperature.Inserting the PortafilterInsert the portafilter into the group head androtate the handle towards the centre untilresistance is felt.Preset Shot Volume – 2 CUP buttonPress the 2 CUP button once to extracta double shot of espresso at the preset volume(approx. 60ml).Re-ProgrammingShot Volume – 1 CUP or 2 Cup1. To begin programming, press the Programmebutton once.2. Press 1 CUP or 2 CUP button to start espressoextraction. Press 1 CUP or 2 CUP button againonce desired volume of espresso has beenextracted. The machine will beep twice to indicatethe new 1 CUP or 2 CUP volume has been set.Resetting Default VolumesTo reset the machine to the default 1 CUPand 2 CUP shot volumes, press and hold thePROGRAMME button until the machine beepsthree times. Release the PROGRAMME button.NOTEDefault settings: 1 CUP shot volume is approx.30ml. 2 CUP shot volume is approx. 60ml.Manual Shot VolumePreset Shot Volume – 1 CUP buttonPress the 1 CUP button once to extracta single shot of espresso at the preset volume(approx. 30ml).NOTEPressing the 1 CUP or 2 CUP button duringa preset shot volume will immediately stopthe extraction.10Press and hold the 1 CUP or 2 CUP button.The extraction will enter low pressure pre-infusionuntil the button is released. When the 1 CUPor 2 CUP button is released, extraction willcontinue at full pressure. Press the 1 CUPor 2 CUP button again once the desired volumeof espresso has been extracted.
ENEXTRACTION GUIDECORRECT EXTRACTIONUNDER EXTRACTIONWithinEspresso RangeOVER EXTRACTIONUnderEspresso RangeOverEspresso Range Flow starts after 8 -12 secs Flow starts after 1- 6 secs Flow starts after 12 secs Crema is golden brown with a finemousse texture Crema is thin and pale Crema is dark and spotty Flow slow like warm honey Espresso is dark brown Extraction takes 25–30 secsAFTER EXTRACTIONREMOVE USEDGRINDSUsed grinds will forma coffee ‘puck’. If thepuck is wet, refer tothe ‘Under Extraction’section. Flow fast like water Espresso is pale brown Tastes bitter/sharp, weak and watery Extraction takes up to 20 secsSOLUTIONSTURNGRIND SIZE FINERAdjust & re-testRINSE FILTERBASKETINSERTLOCKKeep the filter basketclean to preventblockages. Withoutground coffee in thefilter basket, lock theportafilter into themachine and run hotwater through.Grind FinerTamp using 15 kilos ofpressure. The top edgeof metal cap on thetamper should be levelwith the top of the filterbasket AFTER tamping.Trim the puck to theright level using theRazor dose trimmingtool.Always use the Razor tool and trim off somecoffee after tamping. Flow drips or not at all Espresso is very dark brown Tastes bitter and burnt Extraction takes more than 35 secsSOLUTIONSGrind CoarserTamp using 15 kilos ofpressure. The top edgeof metal cap on thetamper should be levelwith the top of the filterbasket AFTER tamping.GRIND SIZE COARSERTrim the puck to theright level using the Adjust & re-test Razor dose trimmingtool.TURNAlways use the Razor tool and trim off somecoffee after tamping.11
EXTRACTION GUIDEGRINDOVER EXTRACTEDTOO FINEBALANCEDOPTIMUMUNDER EXTRACTEDTOOCOARSEBITTER ASTRINGENTUNDERDEVELOPED SOURUSING THE STEAM / HOT WATER DIALDOSETOO MUCH USE RAZORTO TRIM8-11g (1 CUP)16-19g (2 CUP)TOO LITTLEINCREASE DOSE& USE RAZORTO TRIM Steam Position the steam wand tip over the drip tray.Turn the STEAM / HOT WATER dial to theSTEAM position. The STEAM / HOT WATERlight will flash to indicate the machine is heatingto create steam. TAMPSHOT TIME15-20KGOVER35 SEC15-20KG25-30 SEC15-20KGUNDER 20 SECSet the jug to one side. Immediately wipe thesteam wand with a damp cloth. Then, withthe steam wand tip directed over the drip tray,briefly turn steam on to clear any remaining milkfrom inside the steam wand.Pour milk directly into the espresso.NOTEAfter 5 minutes of continuous steaming, themachine will automatically disable the steamfunction. The STEAM/HOT WATER light willflash. When this occurs return the dial to theSTANDBY position.Hot Water When the STEAM/HOT WATER light stopsflashing, return the dial back to STANDBYposition. Then within 8 seconds, insert the steam wandtip (1–2cm) below the surface of the milk, closeto the right hand side of the jug at the 3 o’clockposition and quickly turn the dial back to theSTEAM position. Pausing the steam avoids themilk splashing out of the jug (this pause functionlasts for 8 seconds only). The indicator strip on the milk jug will changecolour to highlight the exact milk temperature.We recommend milk temperature to be between60-65 C. Once the milk is at the correct temperature(60–65 C), return the dial to the STANDBYposition BEFORE removing the jug.12 Turn the STEAM/HOT WATER dial to theHOT WATER position.To stop the hot water, return the dial to theSTANDBY position.
ENADVANCED TEMPERATURE MODEAdjusting Water TemperatureTo enter Advanced Temperature Mode:1. Press the POWER button to switch themachine off.2. Press & hold the PROGRAMME button, thenpress the POWER button. The machine willbeep once. The illuminated button will indicatethe current temperature selected. To adjust thewater temperature, press one of the followingbuttons within 5 seconds of entering AdvancedTemperature Mode. The machine will beeptwice to confirm the change. If no buttonsare pressed within 5 seconds after enteringAdvanced Temperature Mode, no change willbe made & the machine will return to STANDBYmode.Default Temperature setting:In Advanced Temperature Mode, press theProgramme button.Increase Water Temperature 2 C:In Advanced Temperature Mode, press the2 CUP button.Decrease Water Temperature -1 C:In Advanced Temperature Mode, press theFILTER SIZE button.Decrease Water Temperature -2 C:In Advanced Temperature Mode, press thePOWER button.Increase Water Temperature 1 C:In Advanced Temperature Mode, press the1 CUP button.AUTO OFF MODEThe machine automatically switchesto AUTO OFF mode after 30 minutes as percompliance regulations.13
ADJUSTING CONICAL BURRSSome types of coffee may require a wider grind range to achieve an ideal extraction or brew.A feature of the Barista Express is the ability to extend this range with an adjustable upper burr.We recommend making only one adjustment at a time.Unlock hopperHold hopper over container & turndial to release beans into containerAlign hopperinto positionRun grinderuntil emptyRemove hopperRemove upperburrRemove wirehandle from bothsides of the burrMove adjustable Align the numbertop burr, 1 number, with the handleopeningcoarser or finerInsert wirehandle from bothsides of the burrPush upper burrfirmly intopositionLock upper burrAlign hopperinto positionLock hopperCheck yourextraction14
ENCare & CleaningREPLACING THE WATER FILTER12Set current monthSoak filterfor 5 min3Ensure parts areconnectedThe provided water filter helps reduce the riskof scale build-up in and on many of the innerfunctioning components. Replacing the waterfilter every three months or 40L will reduce theneed to descale the machine.The limitation of 40L is based on water hardnesslevel 4. If you are in level 2 area, you can increasethis to 60L.WARNINGAfter regular use, hard water can cause mineralbuild up in and on many of the inner functioningcomponents, reducing the brewing flow, brewingtemperature, power of the machine, and taste ofthe espresso.CLEANING CYCLEThe CLEAN ME light will illuminate when acleaning cycle is required. This is separate fromdescaling.1. Insert the 1 CUP filter basket into theportafilter, followed by the supplied cleaningdisc, followed by 1 cleaning tablet.2. Lock the portafilter into the group head.3. Ensure the water tank is filled with cold waterand the drip tray is empty.4. Press the POWER button to switch themachine off.5. Press the 1 CUP and 2 CUP buttonssimultaneously, then also press the POWERbutton. Hold all 3 buttons together forapproximately 10 seconds.6. The cleaning cycle will commence and lastfor approximately 5 minutes. During this45Install filter in tankInstall water tank!Replace filter after90 days or after 40Ltime, water will intermittently flush into theportafilter to dissolve the cleaning tabletand flush back into the group head. If yourcleaning disc is without a hole in the middle,hardly any or no water should come throughthe portafilter.7. Remove the portafilter and ensure the tablethas completely dissolved. If the tablet hasnot dissolved; repeat from step 4 of thecleaning cycle until the tablet is dissolved.8. Once the tablet has completely dissolved,remove the cleaning disc, reinsert theportafilter and press the 2 CUP button torinse the brew head. We recommend toplace a container under the portafilter spoutto avoid water splashing onto the machine.Once complete, make sure to wipe off anysplashes with a soft dry cloth.DESCALINGNOTEEnsure that the water filter is removed from thewater tank before adding the descaling powderwhen descaling the machine.NOTEThe machine will not automatically prompt areminder when it is time to run a descalingcycle. While the cleaning cycle is important forkeeping the brew head clean from coffee oils;the descaling cycle is essential to ensure thatthe machine is kept clean on the inside and freefrom mineral build-up.15
It is recommended to descale your unit every90 days when water hardness is at level 4; andwhen water hardness is at level 6, descale yourunit every 60 days.4. Descale Steam component by turningthe steam dial LEFT towards the STEAM icon.WARNINGDo not immerse power cord, power plugor appliance in water or any other liquid.The water tank should never be removedor completely emptied during descaling.NOTEDo not use bottled water when descaling. Mostbottled water may contain dissolved solids thatcan leave deposits inside the machine.5. Descale Hot water component by turning thesteam dial to the RIGHT towards the HOTWATER icon.Priming machine for descaling function1. Fully dissolve one sachet of Sage descalingpowder into one litre of cold tap water, then fillthe water tank (start process after fully dissolvingthe powder).2. Press and hold the 2 CUP button andthen press and hold the POWER buttonsimultaneously to enter the Descale mode.The unit will heat up as part of commencingthe descaling action, during the heatingprocesses the POWER button should flashcontinuously. The machine will indicate it isready for descaling when the POWER button,1 CUP button, CLEAN ME indicator and HOTWATER / STEAM indicator are all illuminated(solid on).Descaling the coffee component3. P ress the 1 CUP button to start thedescaling for the coffee component of themachine. Descaling coffee componenttakes approximately 25 seconds. The 1 CUPbutton should flash continuously and remainconstant once the descaling process hasfinished. To terminate the descaling within25 seconds, press the 1 CUP button again.Descale the steam and hot watercomponentsDescaling steam and hot water takesapproximately 13 seconds and 8 secondsrespectively. Descaling can be terminatedprematurely by turning the steam dial to STANDBY.16Repeat processes to complete descalingAfter the above processes about half(0.5 litre) of the descale solution shouldbe left in the water tank.6. Repeat steps 4-6 above to complete thedescaling process to empty the solutionin the tank.Descaling Solution Rinse7. After descaling, remove the water tank andrinse thoroughly then refill with fresh cold waterto the maximum capacity (2 litres) and repeatsteps 4-6 to further cleanse the machine of anyresidue of the cleaning solution thoroughly.8. Press ‘POWER’ to quit the descaling process.This will be indicated by the LED lightsswitching off.NOTEThe machine turns off automatically if thereis no action for 5 minutes in descaling mode.To resume descaling, please start from step 3.
ENADVANCED CLEANING FOR THE CONICAL BURR GRINDERThis step is only required if there is a blockage between the grinding burrs and the grinder outlet.1234GRIND SIZE5GRIND SIZE6SPRINGWASHER71FLATWASHER2. METAL WASHER3. FELT WASHERGRIND AMOUNT FILTER SIZERemove hopper8Set ‘GRIND SIZE’ to ‘1’(finest)9SINGLEDOUBLEUse 10mm socket. Rotate‘Clockwise’ to loosen thenut only10PUSH TO GRINDSet ‘GRIND SIZE’ to ‘16’(coarsest)11321SPRINGWASHERInsert washers & grind fanusing long-nose plierslower burr13Remove grind fan & washersusing long-nose pliers14GRIND SIZETIGHTEN NUT2. METAL WASHERClean chute with brushRemove nut, spring & flatwasher. Carefully removeFLATWASHER3. GRIND FANa pipe cleanerUnlock & remove top burr121. FELT WASHERUnblock the grinds exitchute using the brush or31. GRIND FANLOOSEN NUTPOWER2Insert lower burr (drive pin& cavity to align). Insertflat washer & spring washerWARNINGCare should be taken as the grinder burrs areextremely sharp.CLEANING THE STEAM WANDThe steam wand should always be cleaned aftertexturing milk. Wipe the steam wand with a dampcloth. Then with the steam wand tip directed overthe drip tray, briefly set the STEAM / HOT WATERdial to the STEAM position. This will clear anyremaining milk from inside the steam wand.If any of the holes in the tip of the steam wandbecome blocked, ensure the STEAM / HOTWATER dial is in the STANDBY position. Pressthe POWER button to switch the machine offand allow to cool. Use the pin on the end of theprovided cleaning tool to unblock the hole(s).If the steam wand remains blocked, remove thetip using the integrated spanner in the cleaningtool and soak in hot water. Use the pin on the endof the provided cleaning tool to unblock the hole(s)before re-attaching to the steam wand.CLEANING THE FILTER BASKETSAND PORTAFILTERThe filter baskets and portafilter should be rinsedunder hot water immediately after use to removeall residual coffee oils.Rotate ‘Counter-Clockwise’to tighten nutInsert & lock top burrSet ‘GRIND SIZE’ to ‘5’.Replace & lock hopperIf any of the holes in the filter basket becomeblocked, use the pin on the end of the providedcleaning tool to unblock the hole(s).If the hole(s) remain blocked, dissolve a cleaningtablet in hot water and soak filter basket andportafilter in solution for approx. 20 minutes.Rinse thoroughly.CLEANING THE SHOWER SCREENThe group head interior and shower screenshould be wiped with a damp cloth to remove anyground coffee particles.Periodically purge the machine. Place an emptyfilter basket and portfilter into the group head.Press and hold the 1 CUP button and run a shortflow of water to rinse out any residual coffee.CLEANING THE DRIP &STORAGE TRAYThe drip tray should be removed, emptied andcleaned at regular intervals, particularly when thedrip tray full indicator is showing EMPTY ME!Remove the grid from the drip tray. Lift the coffeegrind separator and dispose of any coffeegrounds. The EMPTY ME! indicator can also beremoved from the drip tray by pulling upwardsto release the side latches. Wash all parts inwarm soapy water with a soft cloth. Rinse anddry thoroughly.17
The storage tray (located behind the drip tray)can be removed and cleaned with a soft, dampcloth. Do not use abrasive cleansers, padsor cloths which can scratch the surface.Clean centre of screwbefore inserting Allen KeyNOTEAll parts should be cleaned by hand using warmwater and a gentle dish washing liquid. Do notuse abrasive cleansers, pads or cloths whichcan scratch the surface. Do not clean any of theparts or accessories in the dishwasher.CLEANING THE OUTER HOUSING& CUP WARMING TRAYThe outer housing and cup warming tray canbe cleaned with a soft, damp cloth. Polish witha soft, dry cloth. Do not use abrasive cleansers,pads or cloths which can scratch the surface.STORING YOUR MACHINEBefore storing, ensure the STEAM / HOTWATER dial is in the STANDBY position, pressthe POWER button to switch the machine offand remove the plug from the power outlet.Remove unused beans from the hopper, cleanthe grinder (see page 17), empty the watertank and the drip tray.5. Once loosened, carefully remove and retain thescrew and stainless steel shower screen. Makenote of the side of the shower screen that isfacing downwards. This will make re-assemblyeasier. Wash the shower screen in warm soapywater, then dry thoroughly.6. Remove the silicone seal with your fingersor a pair of long-nose pliers. Insert the new seal,flat side first, so the ribbed side is facing you.WARNINGDo not immerse power cord, power plugor appliance in water or any other liquid.USING THE ALLEN KEYOver time, the silicone seal surroundingthe shower screen will need to be replacedto ensure optimum brewing performance.1. Press the POWER button to switch themachine off and unplug the cord from thepower outlet.2. Carefully remove the water tank and drip tray,taking particular care if they are full.3. Using a skewer or similar, clean the centreof the screw of any residual coffee.4. Insert the shorter end of the Allen Key intothe centre of the screw. Turn counter-clockwiseto loosen the screw.187. Re-insert the dispersion plate, then the showerscreen, then the screw. With your fingers, turnthe screw clockwise for 2-3 revolutions theninsert the Allen Key to tighten until the screwis flush with the shower screen.8. Re-insert the drip tray and water tank.Contact Sage Customer Service or visitwww.sageappliances.com for replacementsilicone seals or for advice.
ENTroubleshootingPROBLEMPOSSIBLE CAUSEWHAT TO DOMachine doesnot heat up. STEAM / HOT WATER dial is not inthe STANDBY position. Turn the STEAM / HOT WATER dial to the STANDBYposition. Machine will commence heating. Machine has not reached operatingtemperature. Allow time for the machine to reach operatingtemperature. The POWER button light will stop flashingand all button lights on the control panelwill illuminate when ready. Water tank is empty. Fill tank. Water tank is not fully insertedand locked into position. Push water tank down completely to lock into place. Machine needs to be descaled. Refer to ‘Descaling’, page 15. Coffee is ground too finely and/ortoo much coffee in filter basket and/or over tamping and/or filter basketis blocked. See below, ‘Espresso only drips from the portafilterspouts or not at all’. Coffee is ground too finely. Use slightly coarser grind. Refer to ‘Setting theGrind Size’, page 9 and ‘Over Extraction’, page 11. Too much coffee in the filter basket. Lower dose of coffee. Refer to ‘Setting the GrindAmount’, page 9 and ‘Over Extraction’, page 11. Coffee tamped too firmly. Tamp between 15–20kg of pressure. Water tank is empty. Fill tank. Water tank is not fully inserted andlocked into position. Push water tank down completely to lock into place. The filter basket may be blocked. Use the pin on the end of the provided cleaning toolto unblock the hole(s). If the hole(s) remain blocked,dissolve a cleaning tablet in hot water and soak filterbasket and portafilter in solution for approx.20 minutes. Rinse thoroughly. Machine needs to be descaled. Refer to ‘Descaling’, page 15. Coffee is ground too coarsely. Use slightly finer grind. Refer to ‘Setting the Grind Size’,page 9 and ‘Under Extraction’, page 11. Not enough coffee in the filterbasket. Increase dose of coffee. Refer to ‘Setting the GrindAmount’, page 9 and ‘Under Extraction’, page 11. Coffee tamped too lightly. Tamp between 15–20kg of pressure.STEAM/HOTWATER lightflashes whenthe machineis turned on.Water doesnot flowfrom thegroup head.No hot water.Espresso onlydrips fromthe portafilterspouts ornot at all.Espressoruns out tooquickly.19
PROBLEMPOSSIBLE CAUSEWHAT TO DOEspresso runsout around theedge of theportafilter. Portafilter not insertedin the group head correctly. Ensure portafilter is completely inserted and rotateduntil resistance is felt. There are coffeegrounds around thefilter basket rim. Clean excess coffee from the rim of the filter basketto ensure a prope
a double shot of espresso at the preset volume (approx. 60ml). Re-Programming Shot Volume - 1 CUP or 2 Cup 1. To begin programming, press the Programme button once. 2. Press 1 CUP or 2 CUP button to start espresso extraction. Press 1 CUP or 2 CUP button again once desired volume of espresso has been extracted. The machine will beep twice to .
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Features of your Sunbeam Mini Barista 2 - 4 Before First Use of the Mini Barista Espresso Machine 5 Coffee Making Guide for the Mini Barista Espresso Machine 6 - 9 Tips for Making the Perfect Cup be high when the appliance is operating. Even 10 - 11 Tips for Milk Texturing 12 - 13 Coffee Styles to Try 14 - 15 Shot Volume Programming 16 - 17
Chính Văn.- Còn đức Thế tôn thì tuệ giác cực kỳ trong sạch 8: hiện hành bất nhị 9, đạt đến vô tướng 10, đứng vào chỗ đứng của các đức Thế tôn 11, thể hiện tính bình đẳng của các Ngài, đến chỗ không còn chướng ngại 12, giáo pháp không thể khuynh đảo, tâm thức không bị cản trở, cái được
