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Illy Coffee (16x2.25oz) Dark Roast Decaf Klink Coffee (64x2oz) Medium Roast Dark Roast Lavazza (30x2.25oz) Gran Filtro (Dark Roast) Gran Filtro (Medium Roast) ReSIProcate Coffee (60x2.5oz) Sumatra Fair Trade Organic (Medium Roast) Full City Fair Trade Organic (Dark Roast) Reunion Island (24x2.5oz) Colombian Las Hermosas (Light Roast, Direct

(1) Salt and pepper pot roast, put pot roast in dutch oven or slow cooker. (2) Sprinkle flour over pot roast and brown on'all sides. Turn down to simmer. (3) Pour bottles of chili sauce and can of Coca-Cola over the pot roast. Put top on and cook on low for about four hours. (4) Baste and turn the pot roast occasionally, spooning the gravy over .

B. Beef L. Lamb P. Pork . Retail Names – to be used in answer column 1 by Seniors . Beef Retail Meat Cuts 1. Beef for stew Brisket, point half 3. Brisket, whole 4. Arm roast 5. Arm roast, boneless 6. Arm steak 7. Arm steak, boneless 8. Blade roast 9. Blade steak 10. 7-bone roast 11. 7-bo

buttons to set your desired cook time. NOTE: For best results, let the unit preheat for 3 minutes before adding ingredients. MAX CRISP AIR FRY ROAST MAX CRISP AIR FRY ROAST MAX CRISP AIR FRY ROAST MAX CRISP AIR FRY ROAST 4 Add ingredients to the pan. Insert the pan in the unit. 5 Pr ess START

A Pacific Northwest favorite, Field Roast will be making an appearance this year too! Look for Celebration Roast with Porcini Mushroom Gravy, as well as the pastry-wrapped Hazelnut Cranberry Roast en Croute! The Traditional Turkey Diestel Free Range Turkeys are all-natural, slow-grown bir

(IMPS/NAMP) Beef Chuck, Chuck Roll URMIS Name** Beef Chuck Eye Roast Boneless U.P.C. 1095 Beef Chuck Eye Roast Boneless To optimize tenderness, wet age 14 days for Select and Choice.*** *The Meat Buyers Guide, NAMP **Uniform Retail Meat Identity Standards ***Industry Gu

Preheat Dutch oven over medium heat. Place roast in Dutch oven. Cook on one side for 10 minutes or until brown and meat loosens in pan. Turn roast and season with garlic powder or granulated garlic and pepper. Cook 10 minutes longer on other side. Ad

beef supply according to the National Quality Beef Audit – 1998 (Boleman, S.L. et al., 1998). All carcasses were shipped to Texas A&M University for fabrication of the following retail cuts: arm roast, bottom round roast, bottom round steak, brisket – flat half, eye of round roast, flank

The z’roa or shankbone has been used to replace the actual roasting and eating of the lamb. As this injunction is biblical, Messianic Jews often choose to roast and eat lamb during Passover. Roast the lamb (easiest to roast lamb chops) on a grill or over a fire. Maror Horseradish is the m

gourmet deli roast turkey 8.25 roast beef 8.25 roast virginia ham 7.95 corned beef or pastrami 8.95 fresh brisket of beef 8.50 meat ham 5.95 bacon, lettuce & tomato 5.25

a honey & red wine Fresh Salmon en croute Giant Field Mushrooms filled to the brim with baby spinach & Stilton Parmesan Polenta finished with roasted Mediterranean vegetables Broccoli, Red Onion & Stilton Wellington Roast Sirloin of Beef with Yorkshire pudding Roast Leg of Lamb wit

Sous Vide Pork Loin, Sea Salt Crackle, Treacle Roast Apple gf 12 Chicken Saltimbocca, Vibrant Leek, Brie gf 10 Seared Chicken Breast, Mushroom, Poulette Sauce gf 10 Caramelised Onion, Leek Tart v 8 Roast Butternut & Honey Risotto, Parsley, Crisp Toast Grains gf v 8