Roast-Free documents Library

Illy Coffee (16x2.25oz) Dark Roast Decaf Klink Coffee (64x2oz) Medium Roast Dark Roast Lavazza (30x2.25oz) Gran Filtro (Dark Roast) Gran Filtro (Medium Roast) ReSIProcate Coffee (60x2.5oz) Sumatra Fair Trade Organic (Medium Roast) Full City Fair Trade Organic (Dark Roast) Reunion Island (24x2.5oz) Colombian Las Hermosas (Light Roast, Direct

Vegetables, roasted Roast / Convection Roast 400 - 500 F 1 3 15 - 30 TYPE FOOD RECOMMENDED MODE OVEN TEMP. RACK INTERNAL TEMPERATURE TIME (MINUTES) Non-Conv Convection MEAT, FISH, POULTRY Beef Chuck Roast (2-3 lbs) Roast Roast 350 F 2 Well, 170 F 1 1/2 - 2 hr Beef roast boneless 3 - 5.5 lbs Roast Conv Roast 325 F 2 Med-rare, 145 F 18-33 min/lb

Rib Roast: A roast that includes bone and fat. Different from a center loin roast as there is only one section of muscle. Section 2: Center loin You can choose to get either a loin roast or loin chops from this section of the loin Loin Roast: Popular bone-in or boneless roast that is tasty and tender. Evenly shaped and can be cut to size.

Lay out the large Roast board in front of you on the table. Place the Thermostat and Roast-counter board above the Roast board, as shown in the illustration. Then lay out the round Cup-testing board in such a way that it fits into the recess on the right of the Roast board. Put the Roast marker on space "0" of the Roast-counter track.

(1) Salt and pepper pot roast, put pot roast in dutch oven or slow cooker. (2) Sprinkle flour over pot roast and brown on'all sides. Turn down to simmer. (3) Pour bottles of chili sauce and can of Coca-Cola over the pot roast. Put top on and cook on low for about four hours. (4) Baste and turn the pot roast occasionally, spooning the gravy over .

3. Roast at 300 degrees for 1 hour, breast-side up 4. Poke, flip, roast for 1 hour, breast-side down 5. Poke, flip, roast for 1 hour, breast-side up 6. Poke, flip, roast for 1 hour, breast side down 7. Poke, flip, blast at 400 degrees for 10 minutes, breast-side up 8. Brush with glaze 9. Finish at 400 degrees for 5-7 minutes 10. Rest, carve & serve

MEDIUM ROAST Modeled after the donut shop coffee experience, this medium roast is bright and slightly sweet. Source: 100% Arabica Coffee from Brazil, Honduras & Nicaragua Papa's Prime Roast DARK ROAST Our darkest Italian-style roast. Bold. Complex with a slightly smoky aftertaste. Made for staying sharp. Source: 100% Arabica Coffee from .

rOAST BEEF & rOAST POrk #11. T he d enver Our Roast Beef, Provolone, Horseradish, and Mayonnaise on a Kaiser Roll #12. T he l incoln Our Roast Beef, Monterey Jack Cheese, BBQ Sauce, Sweet Peppers, and Onions on a Steak Roll #13. T he h elena Our Roast Beef, Muenster, Lettuce, Tomato, and Dijon Mustard on a Sesame Kaiser #14. T he T opeka

buttons to set your desired cook time. NOTE: For best results, let the unit preheat for 3 minutes before adding ingredients. MAX CRISP AIR FRY ROAST MAX CRISP AIR FRY ROAST MAX CRISP AIR FRY ROAST MAX CRISP AIR FRY ROAST 4 Add ingredients to the pan. Insert the pan in the unit. 5 Pr ess START

B. Beef L. Lamb P. Pork . Retail Names – to be used in answer column 1 by Seniors . Beef Retail Meat Cuts 1. Beef for stew Brisket, point half 3. Brisket, whole 4. Arm roast 5. Arm roast, boneless 6. Arm steak 7. Arm steak, boneless 8. Blade roast 9. Blade steak 10. 7-bone roast 11. 7-bo

TRADITIONAL ROAST Pop by The Croft for some deliciousand traditional, "just-like-at-home" roast. Every Sunday 12.30pm till gone . AED 125 per person . BRITISH CURRY NIGHT Choose from a selection of popular Indian inspired British curries along with side dishes and a free hop or a glass of grape for just AED 99 . Every Monday 6pm to 11pm

Party arvery Roast -Your choice of 3 meats Roast eef Roast Leg of Lamb Roast Leg of Pork ( 1.50 pp: add hicken as 1 of 3 meats) Salads -Your choice of 3 or more Greek or Garden oleslaw Pasta Supreme Spicy Pumpkin & Rocket Salad Potato with Seeded Mustard Roasted Vegetable Salad Tabouli Served with all the Trimmings! .