Recipe Book Danette May

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MY TRIBE#holidaychallengeRecipe BookDanette May

Page iI am always blown away at the caliber of women who are in My Tribe! You arethe kindest, most generous, and loving women! You are stepping more and morein to your power, your light and your happiness! This recipe book was compiledfor all of you from Krista Fromme, your fellow Tribe sister!These recipes you can hold dear and add to your holiday cooking. You are allsuch geniuses in the kitchen!I want to thank Jeff Watson for editing this fun book for you to all have as aneasy print off as Krista's and I's gift this holiday season.Wishing you all Love, Light and increased Joy!Much loveDanette MayDanette May & Mindful Health, LLC 2016

Almond Buttercup Fruit Dip . 1Chocolate Almond Butter Banana Stacks . 1Chocolate Sauce. 1Another Delicious Wrap .2Asian Chicken Cranberry Salad .2Better Than Tollhouse Chocolate Chip Cookies.3Black Bean Turkey Chili . 4Breakfast Snack . 4Breakfast Yogurt Parfait. 5Broccoli Salad . 5Miso Orange Dressing . 5Cauliflower Pizza Crust .6Chicken Fajita Soup .6Chocolate Cake.7Cashew Cream between layers .7Rich chocolatey Icing .7Chocolate Peanut Butter Caramels .8Chocolate Walnut Brownie Protein Balls .9Christmas Cake Pops.9Cider Dijon Pork Chops . 10Clean Peanut Butter Chip Muffins .11Clean Peppermint Mocha .11Cottage Cheese Delight . 12Cream Cheese Cut-out Cookies . 12Crunchy Bites of Energy . 13Dark Chocolate Peppermint Gluten Free Pretzels . 14Delicious and Versatile Chocolate Chip Cookies . 14Delicious Stuffed Mushrooms . 15Fall Hash . 16Filling Protein Pancakes . 16Flourless Brownies with Ganache Topping . 17Go To Dinner. 18

Healthier Apple Crisp . 18Hot Chocolate . 19I Am Caring Buckwheat Pancakes . 19I Am Comfort Pasta . 20I Am Delicious Beetstachio Balls . 20I Am Delicious Peanut Butter Cheesecake Balls . 21I Am Deserving Chocolate Chips Cookies. 21I Am Fabulous Fudge . 22I Am Festive Avocado Egg Salad . 22I Am Happy Honey Oatmeal Breakfast Muffins. 23I Am Healthy Banana Bread. 24I Am Healthy Egg, Spinach and Cheese Soufflé .25I Am Lean & Clean Turkey Chicken Burger .25I Am Merry Chicken . 26I am Mighty Meatloaf . 26I Am Peanut Butter Banana Pancakes. 27I Am Perfect Pesto Chicken Salad . 28I Am Perky Pesto Chicken & I Am Sexy Sautéed Chard . 28I Am Pleasant Eggplant Bake . 29I Am Teaching Hearty Chili . 29I Am Veggie Lovers Meatloaf . 30I Am Yummy Cookie Bar . 31I Am Zesty Taco Soup . 31I Love Bagels. 32Jerusalem Artichoke White Bean and Oyster Soup . 33Chive Oil: . 33Lemon Pancakes. 33Lunch Salad. 34Mac & Cheese . 34Make Ahead Breakfast Cookies .35Mediterranean Stuffed Eggplant .35Monster Cookies . 36

Moroccan Sweet Potato and Lentils soup . 37Mushroom Green Bean Pasta . 38New Improved Chocolate Chip Cookies. 38Orange Cranberry Bundt Cake . 39Glaze for cake. 39Orange Tarragon Vinaigrette . 40Peanut Butter Cacao Oatmeal . 40Peppermint Cranberry Almond Muffins. 41Pizza. 42Pumpkin Crunch Cake . 42Pumpkin Spiced Almonds . 43Pumpkin Yogurt. 43Raspberry Thumbprint Cookies . 44Cream Cheese Mixture. 44Homemade Jam. 44Rosemary Sea Salt Walnuts . 45Salted Caramel Slice. 45Seed and Nut Bread . 46Shrimp with Veggies and Quinoa . 47Smilie Girl Coffee/Nib Delights . 47Spaghetti Squash Meatball Marinara Cups . 48Turkey Meatballs . 48Spicy Sunrise . 49Sugar Cookies . 49Superfood Peppermint Patties .50Thai Curry Kale Butternut Squash Soup . 51Thin Mint Smoothie .52V-Nog.52Waldorf Slaw .53Zucchini Squash Quiche.53

Page 1Almond Buttercup Fruit DipFrom Michelle Ware ¼ c. plain Greek yogurt 1 tbsp. almond butter 1 tsp. honey ¼ tsp. cinnamon 1 tsp. cocoa powder 1 tsp. hemp seedsMix all together. You can eat with apple slices orbanana or fruit of choice.Chocolate Almond Butter BananaStacksCut one banana into slices, and spread the almondbuttercup dip onto each slice of banana, then topwith another banana slice. Freeze for 2 hours. Dipin chocolate and sprinkle with raw unsweetenedcoconut. Freeze for another ½ hour. You can diphalf or the whole banana.Chocolate Sauce 2 tbsp. 70% cocoa chocolate chips 1 tsp. coconut oilMelt on low heat.Danette May & Mindful Health, LLC 2016

Page 2Another Delicious WrapFrom Denise Rapaccioli Turchiano 1 Ezekiel wrap ½ c. Homemade hummus 1 Escarole 1 tsp. Unrefined Coconut Oil 1 tsp. garlic and basil, chopped ½ c. pre-cooked with Chicken BoneBroth Quinoa ½ tsp. Turmeric Black Pepper, to taste 2 slices Turkey BaconSauté escarole sautéed in coconut oil with chopped garlic and basil. Wrap it andenjoy!Asian Chicken Cranberry SaladFrom Julie Lowe Tremblay 2 small bags Coleslaw Mix, about 12 cups 4 c. Cooked Chicken, finely chopped 1 ½ c. Toasted Almonds or Cashews, sliced 1 ½ c. Dried Cranberries ¾ c. Red Onion, finely diced 1 c. Sesame Sticks (optional) 1 ½ c. Cilantro, chopped ¼ c. Black Sesame Seeds ½ c. Extra-Virgin Olive Oil ¼ c. Balsamic Vinegar 2 tbsp. Low Sodium Soy Sauce (orsubstitute with amino acid) 2 cloves Garlic, chopped 2 tbsp. Raw Honey or Brown SugarDanette May & Mindful Health, LLC 2016

Page 3 2 tbsp. Ginger, minced 1 tsp. Toasted Sesame OilLayer the cabbage in a bowl with chicken, almonds, cranberries, red onion,sesame seeds, sesame sticks (optional) and fresh cilantro.Combine the olive oil, balsamic vinegar, soy sauce, garlic, honey, ginger, andsesame oil in a blender. Add 2 tbsp. water, process till smooth.Lightly pour the dressing over the salad mixture and toss.Serve.Better Than Tollhouse Chocolate Chip CookiesFrom Amy Fuentes ½ c. Butter, softened ¼ c. Unrefined Coconut Oil ¾ c. Coconut Sugar 2 tsp. Vanilla Extract 2 Eggs ½ tsp. Baking Soda 3 c. Almond Flour 1 c. Chocolate Chips of choicePreheat oven to 350 (if you plan to cook them immediately and not freeze them).In a bowl using a hand mixer cream together butter, coconut oil, and coconutsugar. Add vanilla and eggs, mixing until incorporated.Mix in baking soda, add almond flour one cup at a time beating well after eachaddition. Fold in chocolate chipsForm dough into tablespoon rounds and place on baking sheet. Bake 11-13 min oruntil golden brown around edges. Do not overcook. Enjoy!Danette May & Mindful Health, LLC 2016

Page 4Black Bean Turkey ChiliFrom Stormy Adkins DoveMakes 4 servings 1 lbs. Lean Ground Turkey 1 can Black Beans, drained andrinsed 1 c. Onion, chopped 2 c. Tomato Sauce 1-2 tbsp. Chili Powder 1 tsp. Kosher Salt ½ tsp. Black Pepper 1 tsp. Cumin 1 tsp. Cayenne Pepper (Optional) 1 can Diced Tomat

1 tsp. Baking Powder 1 tsp. Baking Soda Wiz all up and beat until fluffy, divide into shallow round tins. Bake on the top in oven at 350F for 10-15 min. Cashew Cream between layers Soak 2 cups Cashews for 8 hours or overnight ¼ c. Raw Honey 1 tbsp. Cacao Powder Wiz it all up in food processor Rich chocolatey Icing

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