Nadia Thai-French Cuisine

NadiaThai-French Cuisine113 Walnut Street, Lansdale PA 19446 (215) 855-3256 BYOBwww.nadiarestaurant.com

SoupsLemon Grass SoupTofu, Chicken, or Shrimp 5.95Thai traditional hot and sour spicy soup made with lemon grass, lemon juice, mushrooms,bell peppers, and onionsTofu Soup – 5.95Wonton stuffed with shrimp and chicken, napa, broccoli, and carrots served in a light brothCoconut Soup - 5.95Coconut broth seasoned with galanga and lime leaf served with onions, mushrooms, and chickenSilver Soup – 5.95Cellophane noodles, napa, broccoli, carrots, baby corn, and chicken served in a light brothWonton Soup – 6.95Wonton stuffed with shrimp and chicken, napa, broccoli, and carrots served in a light brothCream of Mushroom Soup – 6.95Creamy mushroom soup with chicken broth, cognac, and nutmegSaladsHouse Salad – 6.95Romaine lettuce, tomato, and cucumber topped with basil vinaigretteBangkok Salad – 6.95Romaine lettuce, carrots, tomatoes, cucumber, and tofu served with Thai peanut dressingSom Tum (Thai Salad) – 6.95Romaine lettuce, cabbage, carrots, tomatoes, and ground peanuts tossed with a spicy Thai lemon dressingTiger Cry (Beef Salad) – 10.95Sliced grilled beef topped with onions and bell peppers in a spicy lime dressing-3-

AppetizersNadia’s Treasure – 14.95Platter of crab dumpling, crispy wonton, shrimp corn cakes, spring rolls, triangle tofu, chicken satay, andsweet tangy mee krobCrab Dumpling – 7.95Steamed dumplings stuffed with crabmeat, served with a sweet soy sauceThai Dumpling – 7.95Steamed dumplings stuffed with chicken and vegetables, served with a sweet soy sauceCrispy Wonton – 7.95Crispy wonton stuffed with shrimp and chicken, served with a plum sauceShrimp Corn Cake – 7.95Frittered corn and shrimp blended with Thai seasoning, served with a cucumber relishSpring Roll – 4.95Cabbage, carrots, mushrooms, silver noodles, and deep fried tofu, served with a sweet and sour sauceTriangle Tofu – 5.95Golden brown fried Tofu, served with a sweet and sour sauce and ground peanutsChicken Satay – 8.95Classic Thai satay chicken marinated in yellow curry and herbs grilled to perfection, served with a sweetpeanut sauce and cucumber relish-4-

Chef Specialty DishesBangkok Eggplant – 15.95Asian eggplant, bell peppers, shrimp, and chicken stir fried in a spicy Thai basil sauceJungle King – 15.95Spicy chicken stir fried with mixed vegetables in a spicy Thai basil curry sauceJungle Queen – 14.95Tofu stir fried with mixed vegetables in a spicy Thai basil curry sauceThai Pasta – 18.95Shrimp, chicken, and vegetables in a spicy red basil curry sauce served over a bed of pastaWinning Alligator – 19.95Stir fried alligator, eggplants, onions, bell peppers, fresh julienne ginger, and green peppercorn in a spicybasil sauceSiam Rack of Lamb – 23.95 ½ Rack ; 39.95 Whole RackMarinated, grilled, and served with a mushroom fresh cognac green peppercorn Thai basil currysauce and vegetablesMango Curry – 16.95Shrimp, chicken, bamboo shoots, bell peppers, and fresh mango in spicy yellow curryKang Ped (Duck Curry) – 16.95Duck, bamboo shoots, sweet basil, bell pepper, onions, and fresh pineapples in spicy red curryNadia’s Duck – 21.95Crispy duck with mixed vegetables in a sweet plum saucePan-seared Salmon – 18.95Served with mixed vegetables stir fried in a spicy sweet basil sauceGourmet Fish – 23.95Pan seared Chilean sea bass stuffed with spinach, crabmeat, and onion served with a spicy tamarind sauceDeep Sea – 22.95Combination of salmon, shrimp, scallops, mussels, squid, and vegetables stir fried in aspicy basil garlic sauceTropical Gangoong – 16.95Shrimp, fresh pineapples, coconut meat, broccoli, carrots, bell peppers, and green beans in spicy red curry-5-

EntreesChicken, Beef, or Pork – 12.95 Shrimp, Calamari, or Scallop – 14.95Mixed Seafood – 18.95 Tofu with vegetables – 10.95 (Mock Duck additional 1.00)Pad ThaiA Thai traditional stir fried dish of rice noodles, tofu, chives, and eggs topped with beansprouts and peanutsSilver Noodles (Pad Woon Sen)Vermicelli noodles, napa, broccoli, carrots, bell peppers, green beans, and bean sprouts in abrown garlic saucePad See YouJumbo rice noodles, broccoli, carrots, and eggs in a Thai garlic soy sauceDrunken NoodleJumbo noodles, bell peppers, Thai basil, and onions stir fried in wine with a spicy sweet basil saucePineapple Fried RiceJasmine rice with eggs, onions, mixed vegetables, and fresh pineappleBangkok Fried RiceJasmine rice with eggs, onions, mixed vegetables, and fresh pineapple with yellow curryMasaman CurryOnions, carrots, and potatoes in a sweet and spicy peanut curryGreen CurryBamboo shoots, sweet basil, green beans, and bell peppers in spicy green curryRed CurryBamboo shoots, sweet basil, green beans, and bell peppers in spicy red curryYellow CurryOnions, bell peppers, fresh pineapples, tomatoes, potatoes, and carrots in spicy yellow curryWild GingerSpicy stir fried julienne ginger, broccoli, mushrooms, onions, and scallionsSweet BasilBell peppers, onions, green beans, mushrooms, and broccoli in a spicy Thai basil sauceVegetable MedleyA medley of stir fried vegetables and tofu in a brown mushroom sauceSteamed VegetablesA mix of steamed vegetables and tofu in a Thai peanut sauce-6-

DessertsGinger Ice CreamCoconut Ice CreamGreen Tea Ice CreamMango SorbetCoconut CustardCrème BruleeFried Bananas with a Honey GlazeSweet Mango with Sticky Rice (Seasonal)Chocolate CakeTiramisuFried Bananas with Choice of One Ice everagesSpring Water – 1.25Coffee, Decaf Coffee, Iced / Hot Tea and Soda – 1.50Hot Cocoa – 2.00Thai Ice Tea, Thai Iced Coffee, Lemonade, Mango Drink, Nadia’s Cherry Drink – 3.0018% Gratuity added for parties of 6 or moreMinimum credit card charge 15.00- Gluten Free-7-

NadiaThai-French Cuisinewww.nadiarestaurant.com-8-

Nadia’s Treasure– 14.95 Platter of crab dumpling, crispy wonton, shrimp corn cakes, spring rolls, triangle tofu, chicken satay, and sweet tangy mee krob Crab Dumpling– 7.95 Steamed dumplings stuffed with crabmeat, served with a sweet soy sauce Thai Dumpling– 7.95