Soups Appetizer From Sushi Bar Salads Appetizers . - Shogun
Soups1. Miso Soup1.952. Clear Soup1.953. Chicken Noodle Soup5.954., Spicy Tom Yum Soup Chicken, shrimp & veg 6.955. Dumpling Soup4.95Salads6.7.Garden SaladCrabmeat Salad2.956.508.9.10.Avocado SaladSeaweed SaladSquid Salad5.954.956.95Choice of spicy mayo sauce or ponzu sauceAppetizers from Kitchen11.12.13.14.15.Edamame Steamed soybeanShumai Steamed shrimp dumplingGyoza Pan fried pork dumplingHarumaki Vegetable spring rollShrimp Tempura4.955.255.954.957.5016.Chicken Tempura6.50Vegetable Tempura6.50Age Tofu4.95Rock ShrimpSoft Shell Crab Deep fried soft shell crabCrackling Calamari8.957.95750Crab Rangoon6.9517.18.19.20.21.22.Batter fried shrimp & vegetablesBatter fried chicken & vegetablesBatter fried vegetablesFried bean curd & dried bonito & tempura sauceFried calamari serve with sweet chili dipping sauceCrab and cream cheese filled wonton fried until golden colorAppetizer from Sushi Bar23.24.25.Tuna Tataki Sliced tuna served w. ponze sauce 7.95Garlic Tuna Torched tuna served w. garlic sauce 7.95Pepper Tuna7.9526.27.28.Sushi Appetizer (5pc)Sashimi Appetizer (6pc)Beef Tataki8.509.509.5029.30.31.Yellowtail JalapeñoTuna TartarChop Chop Bowl9.257.956.95Seared tuna w. red pepper served w. ponze sauceTouched beef served w. ponzu sauceCrabmeat & caviar mixed w. Japanese mayo overwhite riceSushi & Sashimi(1 Piece Per .47.48.49.Tuna (Maguro)Salmon (Sake)Yellowtail (Hamachi)White TunaRed Snapper (Tai)Spanish Mackerel (Saba)Octopus (Tako)Scallop (Hotate)Smoked SalmonCrab Stick (Kani)Shrimp (Ebi)Sweet ShrimpSquid (Ika)Salmon Roe (Ikura)Flying Fish Roe (Tobiko)Smelte Egg (Masago)Eel (Unagi)Quail 02.503.002.502.502.501.00
Vegetable Rolls50.51.52.53.Cucumber RollAvocado RollSweet Potato RollAvocado, Cucumber, Asparagus RollSpicy Rolls54.55.56.57.58.59.60.Spicy Tuna RollSpicy Salmon RollSpicy White Tuna RollSpicy Shrimp RollSpicy Crabmeat RollSpicy Yellowtail RollSpicy Scallop RollMaki - Seaweed Outside61.62.63.64.65.66.Tuna MakiYellowtail & Scallion MakiSalmon MakiWhite Tuna MakiEel MakiKani MakiRolls67.68.69.70.71.72.73.74.75.76.California RollCrunchy RollAlaska RollBoston RollPhiladelphia RollEel Cucumber RollEel Avocado RollShrimp Cucumber RollTuna Avocado RollSalmon Avocado ef’s Special Rolls77.78.Shrimp Tempura RollSpider Roll79.Godzilla Roll12.50Dragon Roll12.50Rainbow Roll11.50Summer Roll12.50Crocodile Roll14.95Orange River Roll12.50American Dream Roll13.50Sakura Roll13.50Naruto12.95J & J Roll12.95Marine Corp Roll14.95Dancing Girl Roll13.50Lobster Salad Tempura13.50Woodland Roll11.50Shogun Roll13.50Crazy Roll13.95Super Lobster 89.90.91.92.93.94.95.Soft shell crab roll6.958.50Shrimp tempura inside, spicy tuna on the top with eel sauceEel cucumber inside, topped with avocadoCrabmeat, cucumber, avocado, topped with salmon,tuna, white fishSpicy tuna topped with tuna served with spicy sauceSpicy tuna, cucumber inside. Whole eel & tobiko ontop served chef’s spicy sauceSpicy salmon crunchy inside, salmon & tobiko on topCrab stick, smoked salmon, shrimp, cream cheese &asparagus, all deep fried topped with tobikoSpicy salmon, spicy tuna, spicy yellowtail, avocadocrunchy with soybean seaweed tobiko on the topTuna, salmon, crabmeat & avocado wrap with cucumber served with ponzu sauceShrimp tempura inside, steamed shrimp & avocado ontop served with eel sauce and spicy mayo sauceSpicy scallop, shrimp and cucucmber wrapped withsoypaper topped with spicy steak & eel sauce, spicymayo caviar and scallionReal blue crab, cucumber avocada inside white tunajalapino on the topShrimp Tempura, cucumber inside top lobster saladand tobikoEel, white tuna, salmon, crabmeat, & asparagus inside, deep fried whole roll with chef’s special sauce&tobiko on the topReal blue crabmeat, cream cheese, asparagus, toppedwith smoked salmon and chef’s special sauceShrimp tempura, mango inside topped with spicycrabmeat and avocadoLight batter fried lobster and lettuce in side toppedwith spicy crabmeat & avocado, mango and chef’sspecial sauce.
DINNER ENTREESSushi & SashimiServed with Soup & Salad98.Sushi Regular (8pc)18.9599.Sushi Deluxe (10pc)20.95Sashimi Regular (10pc)19.95Sashimi Deluxe (12pc)21.95Sushi & Sashimi Combo20.95Sushi For Two39.95Sushi and Sashimi For Two48.95Chirashi Sushi20.95Unagi Don17.95100.101.102.103.104.105.106.Chef’s choice of assorted fishes with California rollor tuna rollChef’s choice of assorted fishes with California rollor tuna rollChef’s choice of assorted fishesChef’s choice of assorted fishesAssorted 5pc sushi, 8pc sashimi & spicy tuna rollChef’s choice of 10pcs sushi with godzilla roll, tunaroll & California rollChef’s choice of 12pcs sashimi 10pcs sushi with dragon roll, spicy tuna rollTempura DinnerAssorted 10 pcs raw fish on top of sushi rice113.114.115.Broiled eel topped with special sauce over riceServed with Soup & SaladVegetable TempuraChicken TempuraShrimp Tempura12.9513.9516.95Teriyaki DinnerServed with Soup & Salad107108.109.110.111.112.Teriyaki TofuTeriyaki ChickenTeriyaki Steak (N.Y. Strip)Teriyaki ShrimpTeriyaki ScallopsTeriyaki Salmon or Red Snapper13.9515.9519.9518.9521.9517.95Udon (Sauteed or Broth)116.117.118.119.Vegetable UdonChicken UdonShrimp UdonSeafood Udon11.9513.9514.9516.95
HIBACHI DINNER ENTREESServed with Soup, Salad, Hibachi Vegetable & Shrimp Appetizer, Fried Rice or NoodlesComplete Dinners126.127.128.129.130.131.132.133.Hibachi VegetablesHibachi ChickenHibachi Steak (N.Y. Strip)Hibachi ShrimpHibachi ScallopsHibachi LobsterHibachi Filet MignonHibachi Salmon or Red bination DinnersChildren’ Special(12 & Under)Served with Soup, Salad, Fried Rice or Noodle122.123.124.125.Hibachi ChickenHibachi Steak (N.Y. Strip)Hibachi ShrimpTender ChickenFried chicken breast w. french friesDessert163. Fried Ice Cream164. Fried Banana165. Fried Cheese Cake166. Mochi Ice .149.Chicken & ShrimpChicken & Steak (N.Y. Strip)Chicken & ScallopsChicken & Filet MignonChicken & LobsterSalmon & ChickenSalmon & ShrimpSalmon & SteakShrimp & Steak (N.Y. Strip)Steak & ScallopsSteak & LobsterShrimp & Filet MignonShrimp & ScallopsShrimp & Lobster TailFilet Mignon &ScallopFilet Mignon & Lobster TailSide Order160.161.162.Steamed BroccoliFried RiceFried 525.9528.9528.9524.9527.9528.9532.954.504.504.50
SHOGUN SPECIAL150.,Spicy Honey Chicken151.,General Tso’s Chicken152. Crispy Duck153.Feature EntreesBoneless crispy roasted duck, carrots, green peas w. chef’s special sauceShogun Dumplings (12 pcs)Boiled delicious Chinese tradition dumpling made of Chinese chives and pork.Thai Cuisine13.9512.9519.9511.95154.Classic “Pad Thai”155.Thai Fried Rice156.Drunken NoodleChicken 13.95 / Shrimp 14.95 / Beef 15.95157.Yaki SobaChicken 13.95 / Shrimp 14.95 / Beef 15.95Chinese chive, bean sprouts, aged tofu, egg, crispy shallot peanutTomato, cashew, green peas, carrot, pineapple & eggChicken 13.95 / Shrimp 15.95Chicken 11.95 / Shrimp 13.95Stir-fried flat noodle with onion, scallion, carrots, Chinese cabbage & mushroomStir-fried saba noodle with onion, scallion, carrots, Chinese cabbage & mushroomThai Curry158.Green Curry159.Red CurryChoice of Chicken, Shrimp, Tofu or Beef Add 1.00Served with Steamed Rice, Brown Rice or Fried Rice11.50Spicy green curry w. snow peas, red and green pepper, tomato, broccoli, asparagus, onion, & sweet basilSpicy green curry w. snow peas, red and green pepper, tomato, broccoli, asparagus,Beverage11.50Pepsi, Diet Pepsi, Sweeten Ice Tea, Sierra Mist, Mountain Dew, Pink Lemonade,Dr. Pepper, Unsweetened Iced Tea, Special Japanese Soda,Sherry Tempo, Virgin Pina Colada, Virgin Strawberry Daiquiri
LUNCH SPECIALLunch Bento BoxLLLLLLLL1.2.3.4.5.6.7.8.Combination Lunch Box with California Roll, Shumai, Soup, SaladTofu TeriyakiChicken TeriyakiBeef TeriyakiShrimp TeriyakiSalmon TeriyakiShrimp TempuraChicken TempuraChicken Katsu10.9510.9511.9510.9510.9510.9510.9510.95Sushi Lunch SpecialServed with Soup and SaladL 9. Sushi Lunch5pcs of sushi & California rollL10. Sashimi Lunch8pcs of sashimi with sushi rice10.9511.95Hibachi Lunch EntréeL11.L12.L13.L14.L15.L16.Served with Soup, Salad, Hibachi Vegetable & Fried Rice or Noodle.Hibachi VegetableHibachi ChickenHibachi Steak (N.Y. Strip)Hibachi ShrimpHibachi Salmon or Red SnapperHibachi Scallops9.9510.9511.9510.9510.9511.95Combination Hibachi LunchServed with Soup, Salad, Hibachi Vegetable & Fried Rice or Noodle.L 17. Shrimp, Steak, Chicken (Choice of 2)Consuming raw of uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness14.95
93. Shogun Roll 13.50 Real blue crabmeat, cream cheese, asparagus, topped with smoked salmon and chef’s special sauce 94. Crazy Roll 13.95 Shrimp tempura, mango inside topped with spicy crabmeat and avocado 95. Super Lobster Roll 16.95 Light batter fried lobster and lettuce in side t
Bang Bang Cauliflower 900 Bisque Lobster Bowl 530 Bisque Lobster Cup 340 . Calamari Fried Thai Style Appetizer 810 Calamari Rhode Island Fried Appetizer 650 Calamari Rhode Island Spicy Fried Appetizer 630 Calamari Spicy Fried Appetizer 700 Calamari Spicy Fried Appetizer Marinara 540 . Chop
SUSHI MENU. 2SUHUI BUAHIR UIDEENUOIBEIE OU IRMOIARKICUIHU PUOI RYIE ILMOU DEENUOTIZEMHLA MFI RYIE ILMOU DEENUOIAURBH,IÓELÚB K,IHURVEEO,IHSUÚÚV HSIE IUFFHIARKI MD URHUI . SUSHI BAR BARRA DE SUSHI NORIMAKIS CRISPY SALMON Norimaki with salmon tempura, cream cheese, kanikama, salmon skin and scallions .
Kamigata sushi means beautifully presented boxed sushi and rolled sushi made in the Kansai region since the Heian period (8-12th century). Founded in 1932 as a Japanese restaurant. Traditional techniques of Japanese cuisine are handed down from generation to generation. Edomae sushi
Chef’s choice of cooked sushi. Sushi Plate* (13 pcs.) 18.95 Chef’s choice of assorted raw fish filets on seasoned sushi rice. Sushi Deluxe* (16 pcs.) 21.95 Makimono Combo* 19.95 Spicy tuna maki, California maki & crazy maki. Sashimi Plate* (15 pcs.) 22.95
order on a brown paper bag or your reusable lunch order bag place the correct money in the bag (the cost of the sushi is 3.00 per sushi roll) and then place it in the sushi order bin outside the canteen or in the office. Sushi Orders D
financing from a bank or other business lending institution? Starting any sort of business is expensive - with a sushi business being no exception. Starting a sushi business can cost you well over 100,000 for a takeaway shop, and much more for a sushi train (due to the larger area involved). You must have adequate money to start a business, or .
Glencoe Food for Today Chapter 41 Soups, Stews, and Sauces Chapter 41 Soups, Stews, & Sauces 2 Base Liquids Stews, soups, and sauces are made from a liquid and a thickener. Homemade broths and stocks take time to make, but have richer flavor than store-bought varieties. stock Similar to broth, but made with vegetables and sometimes animal
5 It is also referred to as the appetizer Traditionally it is usually a soup or salad, but in more recent times, almost any type of food item can be served as an appetizer, The starter should be light, small portioned, and not too filling since 2 more courses will follow afterwards. An appetizer can belong to just one food group e.g. .
