UM - Frisch's
PLATTER ME Add two classic sides to your sandwich Add Soup, Salad ’n Fruit Bar 299 499 BIG BOY 1/4 lb. of beef* patties with cheese, lettuce, pickle and Frisch’s Original Tartar Sauce on a double-decker bun. Platter 7.08 775-1680 cal Sandwich 4.09 720 cal SUPER BIG BOY 1/2 lb. of beef* with cheese, lettuce, pickles and Frisch’s Original Tartar Sauce on a double-decker bun. Platter 8.98 1315-2220 cal Sandwich 5.99 1260 cal SWISS MISS 1/4 lb. of beef* with Swiss cheese, lettuce and Frisch’s Original Tartar Sauce on a rye bun. Platter 6.98 785-1690 cal Sandwich 3.99 730 cal 1/4 LB. HAMBURGER 1/4 lb. of beef* with lettuce, pickle and Frisch’s Original Tartar Sauce. Platter 6.98 715-1620 cal Sandwich 3.99 660 cal With Cheese Platter 7.18 795-1700 cal Sandwich 4.19 740 cal BACON CHEESEBURGER 1/4 lb. of beef* with cheese, two slices of bacon, lettuce, tomatoes, pickles and mayonnaise. Platter 7.98 885-1790 cal Sandwich 4.99 830 cal BRAWNY LAD 1/4 lb. of beef* with a slice of onion on a toasted rye bun. Platter 6.98 525-1430 cal Sandwich 3.99 470 cal B 1/3 L % 0 1P0 IUM M E R ED HANDC RAFT BEEF Primetime Burgers Substitute crispy or grilled chicken on your Primetime sandwich for 1.00 190-480 cal. Add a fried egg* to any Primetime sandwich for 1.00 110 cal. PRIMETIME MUSHROOM & SWISS CHEESEBURGER Premium ground beef* with melted Swiss cheese, sautéed mushrooms and onions. Platter 9.48 1075-1980 cal Sandwich 6.49 1020 cal PRIMETIME SOUTHWEST VEGGIE BURGER Black bean burger with salsa, red onions and leaf lettuce. Platter 9.48 585-1490 cal Sandwich 6.49 530 cal PRIMETIME CLASSIC CHEESEBURGER Premium ground beef* with melted cheddar cheese, pickles, red onions, tomato, leaf lettuce and Frisch’s Original Tartar Sauce. Platter 8.98 1145-2050 cal Sandwich 5.99 1090 cal Add Bacon 1.00 70 cal PRIMETIME BUFFALO BLUE BURGER Premium ground beef* with buffalo sauce, blue cheese crumbles, red onions and leaf lettuce. Platter 9.48 1045-1950 cal Sandwich 6.49 990 cal
BUDDIE BOY Deli-sliced ham topped with melted Swiss cheese, tomatoes, lettuce and Frisch’s Original Tartar Sauce on a toasted French roll. Platter 6.98 575-1480 cal Sandwich 3.99 520 cal substitutE our new spicy tartar sauce on any sandwich TURKEY CLUB Sliced turkey breast with bacon, lettuce, tomatoes and mayonnaise on a toasted French roll. Platter 8.48 585-1490 cal Sandwich 5.49 530 cal PORK TENDERLOIN SANDWICH Breaded crispy pork fillet with tomato, lettuce and Frisch’s Original Tartar Sauce. Platter 7.48 785-1690 cal Sandwich 4.49 730 cal CHOOSE YOUR FAVORITE Add SouP, Salad ’n Fruit Bar 499 FISH SANDWICH Two hand-breaded, crispy fillets with lettuce and Frisch’s Original Tartar Sauce. Platter 8.68 755-1660 cal Sandwich 5.69 700 cal CRISPY CHICKEN SANDWICH Crispy chicken breast with lettuce and mayonnaise. Available as a Grilled Chicken Sandwich. 560 cal Platter 7.98 905-1810 cal Sandwich 4.99 850 cal SPICY CHICKEN SANDWICH Spicy, breaded chicken breast with lettuce, mayonnaise and a pickle. Platter 6.98 725-1630 cal Sandwich 3.99 670 cal BASKETS BUFFALO BITES ’N FRIES BASKET Crispy chicken tossed in Buffalo sauce with crinkle cut fries, celery and ranch dressing. 5.99 1400 cal FISH ’N CHIPS BASKET Two pieces of crispy white fish and crinkle cut fries served with Frisch’s Original Tartar Sauce. 6.99 1310 cal POPCORN SHRIMP ’N FRIES BASKET Popcorn shrimp with crinkle cut fries and cocktail sauce. 7.99 980 cal A 2,000 calorie daily diet is used as the basis for general nutrition advice; individual needs may vary. Additional nutrition information available upon request. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Big Boy Favorite
Appetizers Chili Cheese Tots or Fries 3.29 680-730 cal Hand-Breaded Fried Mushrooms 4.29 370 cal Hand-Breaded Fried Pickles 3.29 310 cal Jalapeño Poppers 4.79 550 cal Mozzarella Cheese Sticks 4.59 570 cal With your choice of dipping sauce: Frisch’s Homemade Blue Cheese, Buffalo, Cocktail Sauce, Italian Meat Sauce, Frisch’s Homemade Ranch and Frisch’s Original Tartar Sauce. 45-380 cal WRAPS & MELTS Add SouP, Salad ’n Fruit Bar 499 BUFFALO CHICKEN WRAP Crispy chicken tenders with tomatoes, lettuce, cheddar cheese and buffalo sauce wrapped in a tortilla. Your choice of blue cheese or ranch dressing on the side. Platter 7.98 1135-2040 cal Wrap 4.99 1080 cal CHICKEN CLUB WRAP Crispy chicken breast with bacon, tomatoes, lettuce, carrots, cheddar cheese and ranch dressing wrapped in a tortilla. Available as a Grilled Chicken Club Wrap. 700 cal Platter 7.98 975-1880 cal Wrap 4.99 920 cal CLUB MELT Sliced turkey with bacon, tomato, and Swiss cheese grilled on Texas toast. Platter 9.48 885-1790 cal Sandwich 6.49 830 cal PATTY MELT 1/4 lb. of beef* with American and Swiss cheeses, caramelized onions, grilled on whole wheat Texas toast. Platter 7.98 975-1880 cal Sandwich 4.99 920 cal all day DAY * GRILLED CHEESE American cheese on Texas toast. Platter 6.98 575-1480 cal Sandwich 3.99 520 cal TUNA MELT Homemade tuna salad with melted cheese. Platter 7.98 765-1670 cal Sandwich 4.99 710 cal Kids Meals for children 12 and under only. Includes a choice of Kids Soft Drink or Small Milk. One classic side dish may be substituted for Kids Meal fries. PANCAKES WITH BACON OR SAUSAGE 4.09 820-950 cal Small Juice 30 . Kids Milk Shakes 90 . Free refills on Kids Soft Drinks only. GRILLED CHEESE & FRIES 3.89 690 cal KIDS SOUP, SALAD ’N FRUIT BAR HAMBURGER & FRIES 3.79 850 cal With Cheese 3.99 890 cal K EAT IFDRS EE MON TURKEY CLUB WRAP Sliced turkey with bacon, tomatoes, lettuce, carrots, cheddar cheese and ranch dressing wrapped in a tortilla. Platter 7.98 725-1630 cal Wrap 4.99 670 cal A la carte 5.99 Add to your Kids Meal 3.99 Free Kids Soup, Salad ‘n Fruit Bar for each child under the age of 3 with each adult Salad Bar purchased. Beverage not included with Free Kids Soup, Salad ‘n Fruit Bar. KIDS BREAKFAST BAR Children 12 and under 6.59 Free Kids Breakfast Bar for each child under the age of 3 with each adult Breakfast Bar purchased. Beverage not included with Free Kids Breakfast Bar. CHILI AND SPAGHETTI OR ITALIAN SPAGHETTI 3.89 240-330 cal CHICKEN FINGERS & FRIES 4.49 670 cal MAC & CHEESE 3.89 450 cal *Get a Free Kids Meal (for children 12 and under only) per adult purchase of 6.98 or more Monday only. Dine-in only. See buffet for calorie declarations. 1,200 to 1,400 calories a day is used for general nutrition advice for children ages 4-8 years and 1,400 to 2,000 calories a day for children ages 9-13 years, but calorie needs vary.
SOUPS & SALADS Homemade Soups & Chili At Frisch’s, we take great pride in making our own soups and chili in the Frisch’s Kitchen using fresh ingredients. Vegetable soup and chili are served every day along with a rotating soup of the week. VEGETABLE OR SOUP OF THE WEEK Cup 1.99 140-550 cal Bowl 2.79 280-1100 cal CHILI WITH BEANS Cup 2.99 300 cal Bowl 3.99 600 cal Ask your server for the soup of the week Bean, Chicken Noodle, Cream of Broccoli, Cream of Potato or Spicy Chicken Tortilla. Soup may vary by restaurant. DE MA with FREEDSIEH NTS INGR Entrée Salads CHICKEN BLT SALAD Crispy or grilled chicken, bacon bits, tortilla strips, cucumbers, tomatoes, cheese and lettuce. 7.29 540-750 cal COBB SALAD Sliced turkey, bacon, cheddar cheese, blue cheese crumbles, chopped egg, red onion, tomatoes and lettuce. 7.29 510 cal Choose from our Frisch’s Homemade Blue Cheese, Ranch or Thousand Island dressings. Or choose Balsamic Vinaigrette, French, Honey Mustard (fat-free) or Italian dressings 30-320 cal CRANBERRY PECAN CHICKEN SALAD Crispy or grilled chicken, cucumbers, tomatoes, pecans, craisins and lettuce. 7.29 450-660 cal Soup, Salad ’n Fruit Bar MONDAY - FRIDAY AFTER 11 AM SATURDAY AND HOLIDAYS AFTER 1 PM SUNDAY AFTER 2 PM Dining room only. Selections will vary. For their safety, children under the age of 12 should be accompanied by an adult. 7.49 per person. See buffet for calorie declarations. A 2,000 calorie daily diet is used as the basis for general nutrition advice; individual needs may vary. Additional nutrition information available upon request. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
CLASSIC DINNERS Add SouP, Salad ’n Fruit Bar 499 SEAFOOD MARKET PLATTER Hand-breaded haddock fillet and six butterfly shrimp served with cocktail sauce and Frisch’s Original Tartar Sauce. Served with two classic sides and a freshly baked dinner roll. 9.99 1175-2080 cal CRISPY CHICKEN STRIPS Crispy, white-meat chicken strips with your choice of sauce. Served with two classic sides and a freshly baked dinner roll. 5 PC. Dinner 7.99 1005-1910 cal 3 PC. Dinner 5.99 685-1590 cal COUNTRY FRIED CHICKEN Two crispy chicken breasts smothered in creamy country gravy. Served with two classic sides and a freshly baked dinner roll. 8.99 1295-2200 cal GRILLED CHICKEN BREAST DINNER Skinless chicken breast lightly seasoned in marinade and grilled. Served with two classic sides and a freshly baked dinner roll. 7.59 425-1330 cal COUNTRY FRIED STEAK Tenderized, breaded beef cutlet with creamy country gravy. Served with two classic sides and a freshly baked dinner roll. 8.29 995-1900 cal HADDOCK DINNER Hand-breaded fillet. Served with two classic sides and a freshly baked dinner roll. 7.99 545-1450 cal CRISPY WHITE FISH DINNER Two pieces of white fish. Served with two classic sides and a freshly baked dinner roll. 7.99 685-1590 cal HOT OPEN-FACED ROAST BEEF SANDWICH BUTTERFLY SHRIMP Served with mashed potatoes and gravy. 7.29 780 cal Half pound of shrimp with cocktail sauce. Served with two classic sides and a freshly baked dinner roll. 9.29 745-1650 cal CARVED TURKEY Oven-roasted, hand-carved turkey. Served with two classic sides and a freshly baked dinner roll. 7.99 455-1360 cal CHILI AND SPAGHETTI Our chili with beans, spaghetti and cheddar cheese. Served with one classic side and garlic toast. 5.99 905-1370 cal A la carte 4.99 880 cal ITALIAN SPAGHETTI Served with one classic side and garlic toast. 5.99 745-1210 cal CHICKEN ITALIAN Your choice of grilled or crispy chicken breast topped with Provolone cheese served over spaghetti and Frisch’s Italian meat sauce. Served with one classic side and garlic toast. 7.59 885-1600 cal CLASSIC SIDES APPLESAUCE 99 120 cal CRINKLE CUT FRIES 1.99 440 cal BAKED APPLES 1.99 210 cal GREEN BEANS 1.99 30 cal BAKED POTATO** 2.29 380 cal MACARONI & CHEESE 1.99 220 cal CARROTS 1.99 150 cal MASHED POTATOES & GRAVY TOSSED SALAD 2.29 90 cal HAND-BREADED ONION RINGS LOADED BAKED POTATO** COLE SLAW 1.99 190 cal CORN 1.99 140 cal COTTAGE CHEESE 1.99 110 cal 1.99 190 cal 2.79 410 cal STEAMED BROCCOLI 1.99 25 cal **Available from 4 p.m. – 10 p.m. SWEET POTATO FRIES 2.29 470 cal TATER TOTS 1.99 490 cal PREMIUM 3.29 640 cal
HOT FUDGE CAKE E D MA fresh DAILY Vanilla ice cream sandwiched between two fudge cakes, smothered with hot fudge and topped with whipped topping and a cherry. 3.49 660 cal Mini Hot Fudge Cake 2.49 340 cal TASTY TREATS Frisch’s pies and cheesecakes are made fresh daily in small batches and feature a made-from-scratch crust. APPLE PIE Juicy, sweet apples baked inside a golden, flaky crust. 3.49 730 cal A La Mode 99 110 cal CHERRY PIE Tangy, whole cherries (no sugar added) baked into a golden, flaky crust. 3.49 610 cal A La Mode 99 110 cal CHEESECAKE WITH FRUIT TOPPING COCONUT CREAM PIE Creamy, rich cheesecake topped with blueberries, cherries or fresh seasonal strawberries. 4.49 570-640 cal CHEESECAKE 3.99 490 cal Rich coconut cream filling, whipped topping, sprinkled with toasted coconut. 3.49 580 cal PECAN PIE Toasted pecans inside a buttery, flaky crust topped with whipped topping. 3.49 720 cal A La Mode 99 110 cal ICE CREAM 1.99 110 cal MILK SHAKES Chocolate, Vanilla or Strawberry. Small 3.49 590-750 cal Medium 3.99 730-980 cal SUNDAES 2.59 420-550 cal MINI BIG BOY SUNDAE 1.49 240-300 cal BEVERAGES Free refills of the following beverages available in the dining room: SOFT DRINKS 2.09 0-200 cal KIDS SOFT DRINKS 1.79 0-120 cal For children under the age of 12 No free refills on the following beverages: JUICE 10 oz. 2.09 140 cal 16 oz. 2.89 220-230 cal FRESHLY BREWED ICED TEA 2.09 0-140 cal Add a flavor: Cherry, Vanilla, Strawberry or Chocolate. 50 50-60 cal HOT TEA 1.89 0 cal RED MUG SIGNATURE COFFEE All you can drink 1.89 0 cal MILK AND CHOCOLATE MILK Small 1.89 200-330 cal Large 2.29 260-440 cal HOT CHOCOLATE 1.99 140 cal A 2,000 calorie daily diet is used as the basis for general nutrition advice; individual needs may vary. Additional nutrition information available upon request.
BREAKFAST Served all day, every day excluding Breakfast Bar. 1 Two eggs* any style, hash browns, toast and jelly with bacon, sausage, ham or turkey sausage. 5.79 660-1075 cal 2 Two eggs* any style, juice, toast and jelly with bacon, sausage, ham or turkey sausage. 5.79 670-1085 cal 3 One egg* any style, hash browns, toast and jelly with bacon, sausage, ham or turkey sausage. 4.99 560-975 cal 4 Two eggs* any style, toast and jelly. 3.99 430-525 cal ALL YOU CAN EAT BRUPPER every Breakfast Bar WEDNESDAY NIGHT 7.59 Monday-Friday—served until 11 a.m. 8.99 Saturday and Holidays—served until 1 p.m.; Sunday 2 p.m. Breakfast Bar with Fruit is priced per person for dining room consumption only. See buffet for calorie declarations. For their safety, children under the age of 12 should be accompanied by an adult. Selections will vary. Breakfast Classics BISCUITS ’N GRAVY Biscuits available during Breakfast Bar hours only. 2.99 840 cal TWO FLUFFY PANCAKES with syrup. Served with one egg* and bacon, sausage, ham or turkey sausage. 4.99 920-1240 cal THREE FLUFFY PANCAKES with syrup. Served with bacon, sausage, ham or turkey sausage. 4.99 920-1240 cal FRENCH TOAST with syrup. Served with bacon, sausage, ham or turkey sausage. 4.99 1080-1400 cal Burritos Combos include 12 oz. coffee or soft drink and Spicy Spuds. HOG HEAVEN BURRITO Bacon, sausage, egg, cheese and hash browns. 4.49 750 cal Combo 6.49 1080-1240 cal BACON, EGG, CHEESE & HASH BROWN BURRITO 3.79 550 cal Combo 5.79 880-1040 cal SAUSAGE, EGG, CHEESE & HASH BROWN BURRITO 3.79 680 cal Combo 5.79 1010-1170 cal Omelettes Omelettes are served with hash browns, toast and jelly. Egg whites available upon request. 75 -120 cal WESTERN OMELETTE Ham, onions and peppers, topped with cheese. 7.49 910-1005 cal SPANISH OMELETTE Tomatoes, mushrooms, onions and peppers, topped with cheese and served with salsa on the side. 7.49 880-975 cal FARMERS OMELETTE Tomatoes, ham, potatoes and onions, topped with cheese. 7.49 1070-1165 cal HAM AND CHEESE 6.99 870-965 cal La Carte A LA CARTE BISCUITS WITH JELLY Biscuits available during Breakfast Bar hours only. 1.99 600-625 cal ENGLISH MUFFIN WITH JELLY 1.89 210-235 cal BACON, HAM, SAUSAGE OR TURKEY SAUSAGE 2.59 80-400 cal HASH BROWNS 1.99 150 cal SPICY SPUDS 1.89 330 cal OATMEAL 2.29 260 cal WHITE, WHEAT OR RYE TOAST WITH JELLY 1.79 220-315 cal PRIMETIME BREAKFAST SANDWICHES BACON, EGG & CHEESE 3.99 600 cal Combo 5.99 930-1090 cal DELI-SLICED HAM, EGG & CHEESE 3.99 610 cal Combo 5.99 940-1100 cal SAUSAGE, EGG & CHEESE 3.99 940 cal Combo 5.99 1270-1430 cal Goetta available in Cincinnati only. 900 cal Make someone smile with a Frisch’s gift card! www.frischs.com A 2,000 calorie daily diet is used as the basis for general nutrition advice; individual needs may vary. Additional nutrition information available upon request. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. CD KCI 04/19
Platter 8.98 1145-2050 cal Sandwich 5.99 1090 calPlatter Add Bacon 1.00 70 cal PRIMETIME BUFFALO BLUE BURGER Premium ground beef* with buffalo sauce, blue cheese . At Frisch's, we take great pride in making our own soups and chili in the Frisch's Kitchen using fresh ingredients. Vegetable soup and chili are served every day along
Directions: Questions 1 through 5 are based on the information below. Do bees have a sense of smell? Dr. Karl von Frisch investigated that question in the early 1900s with these two experiments. Experiment 1 Dr. von Frisch set up a table with several identical cardboard boxes with removable covers. Each box had a small door hole for bees.
C. Eng: MD Anderson Manual of Clinical Oncology, 2006; Frisch et al: J Natl Cancer Inst 92:1500 -10, 2000; Frisch M, et al: J Natl Cancer Inst 91:708- 15, 1999
Western Music in Context: A Norton History Walter Frisch series editor Music in the Medieval West, by Margot Fassler Music in the Renaissance, by Richard Freedman Music in the Baroque, by Wendy Heller Music in the Eighteenth Century, by John Rice Music in the Nineteenth Century, by Walter Frisch Music in the Twentieth and Twenty-First Centuries, by Joseph Auner
The Rocking Horse Reloaded: Frisch's PPIP ii. Summary This Master Thesis was written with the excellent supervision of Professor Olav Bjerkholt and is part of a project for the organization and the improvement of the catalogue for the Ragnar Frisch Archive. The subject of this thesis was chosen for its relevance to Economic history
Independent Personal Pronouns Personal Pronouns in Hebrew Person, Gender, Number Singular Person, Gender, Number Plural 3ms (he, it) א ִוה 3mp (they) Sֵה ,הַָּ֫ ֵה 3fs (she, it) א O ה 3fp (they) Uֵה , הַָּ֫ ֵה 2ms (you) הָּ תַא2mp (you all) Sֶּ תַא 2fs (you) ְ תַא 2fp (you
Mann in feinem Dreiteiler und las in einem Buch, das er mit beiden Händen auf der einen Sessellehne hielt. Der Anzug saß tadellos, bestimmt eine Maßanfertigung, und das rote Einstecktuch wirkte wie frisch gefaltet. Vielleicht war es die Kombination dieser offensichtlich teuren Kleidung mit dem sonderbaren Laden. Vielleicht
The Commentators' Despair: The Interpretation of Kafka's "Metamorphosis" The Fate of the Self: German Writers and French Theory EDITED WORKS Aspekte der Goethezeit (with Michael Curschmann and Theodore Ziolkowski) Ausgewahlte Prosa by Max Frisch The Metamorphosis by Franz Kafka Thomas Mann, 1875-1975 (with Richard Ludwig)
14 Mercedes Benz A250 2014 Wheel alignment Wheel alignment specifications. Contacted VACC, no information available, checked online for OEM websites, blocked from USA and Europe. 15 Suzuki Jimny 2008 Collision repair Body repair quarter panel replacement procedures. Contacted VACC, no information available, checked online for OEM websites, blocked from USA and Europe. 16 LDV G10 2016 Service .
