Riverport Brewskies - Riverport Conference And Event Center
The Best Little Pub In TownSun-Wed 4-11pmThurs, Fri, Sat 11am-11pm
AppetizersPickle FriesDill pickle fries with a hint of spice, battered and deep fried.Served with ranch. 6.95New REDHOOK Beer Battered Shrimp10 piece basket of golden brown shrimp battered withRedhook ESB Beer. Served with your choice of dipping sauce,including cocktail, sweet chili, and bang bang sauces. 10.95Chicken WingsJumbo chicken wings hand breaded in house with our secretrecipe, fried to a crispy perfection and tossed in your choiceof our famous sauces 10.95New Breaded PortobelloMushroom FriesHearty Portobello mushroom slices breaded and deep friedto golden perfection. Served with southwest mayo, or yourchoice of dipping sauce. 8.95New Cheese CurdsA tweak on an old Midwest favorite, our cheese curdsfeature white cheddar, a light and flaky batter, andLeinenkugel’s Original beer mixed together and cutinto cubes. The result is a gooey and savory morselthat you won’t be able to resist! 6.95Boneless Chicken Wings10 country style breaded boneless chicken wings, deep friedto golden brown deliciousness and tossed in your choice ofour famous sauces.10.95Onion RingsJumbo yellow onion rings beer battered and fried togolden perfection. 6.95French FriesNew Cream CheeseDuck Bacon Wontons5 delicately fried flour wontons filled with duck bacon, creamcheese, flame roasted sweet corn, peppers, and green onions.A unique combination that is sure to please! Served withsweet chili dipping sauce. 8.95A generous helping of crispy golden fries with ahint of seasoning salt. 2.95Add: Nacho Cheese 1.50 Seasoned Sour Cream: 1.50Add: Taco Cheese Fries: 3.00Chicken TendersSix Juicy breaded chicken tenders with your choice oftwo dipping sauces. 8.95Hush PuppiesA Southern Favorite- Savory deep-fried cornmeal balls withonion and spices. Served with southwest mayo.Family Size (15): 6.95 Personal Size (8): 3.95Duck WingsQuesadillaTwo 12” Flour tortillas loaded with cheddar jack cheese andtoasted to a crisp. Served with salsa and sour cream. 8.95Add: Choice of 3 vegetables: onions,green peppers, red peppers, mushrooms,green olives, black olives, or jalapenos. 1.50Add: Chicken or shredded pork 2.50 Steak 3.00Battered duck wings, fried to golden brown perfection.Choose from one of our famous sauces SauceServed on the side. 10.95Garlic Pizza SticksPizza Strips with mozzarella cheese, garlic butter, andItalian seasoning. Served with marinara sauce.Feeds the whole family! 11.95Add: Nacho cheese. 1.50HodgepodgeCheese curds, chicken tenders, onion rings, and chickenwings, served with your choice of two dipping sauces. 10.95Dipping Sauces(in order from mild to hot): Ranch, Bleu Cheese, Garlic Parmesan*, Poblano Ranch*, BBQ, Sweet Chili, Bang Bang*,Southwest*, Maple Fire*, Hot, Memphis BBQ*, Dragon Fire**Denotes House Made Sauces
NachosLoaded NachosLightly fried corn tortillas, smothered in taco meat, onions, tomatoes, green peppers, jalapenos, black olives, topped withcheddar jack cheese, southwest sauce, and nacho cheese. Served with salsa and sour cream. 10.95Half Order: 5.95Substitute Shredded Pork, Chicken, or Steak: 2.00Add Corn/black bean blend: 50 New Loaded Memphis BBQ NachosLightly fried corn tortillas, smothered in your choice of diced grilled chicken, shredded pork, or steak, onions, tomatoes,bacon, red peppers, nacho cheese topped with cheddar Jack cheese, Memphis BBQ sauce, ranch dressing, andgreen onions. Served with salsa and sour cream. 11.95Half Order: 6.95Add Corn/black bean blend: 50 BurgersAll Burgers are 1/3 pound USDA Choice grade beef served on a toasted Bloedow’s Bakery bun. Gluten Free bunoption available upon request for additional charge. Add lettuce and tomato for no extra charge. Served with yourchoice of French fries or our chef’s choice of soup. Substitute dinner salad, onion rings, or cheese curds for 2.95The Brewski BurgerBacon Jalapeno CheeseburgerClassic Hamburger. Add 50 for each additional item:onions, jalapenos, peppers, mushrooms, mozzarella, Swiss,American, pepper jack, cheddar, or provolone cheese. 8.95Add thick sliced Applewood smoked bacon 1.00Pepperjack cheese, thick sliced Applewood smokedbacon, sautéed jalapeno peppers, drizzled withpoblano ranch. 10.95Hibachi BurgerApplewood smoked bacon, lettuce, tomato, sautéed onion,and pepper jack cheese, drizzled with our new Maple Firesauce- a delicate take on sweet & heat! 9.95A Japanese steakhouse inspiration! Topped with a grilledgreen pepper ring, sautéed onion, mushrooms, and pepperjack cheese, finished with our indulgent house made Japanesesteakhouse style “yum yum” sauce. 9.95Colt 45 BurgerCheddar cheese, thick sliced Applewood smoked bacon,sweet and tangy barbeque sauce, and a beer batteredonion ring. 9.95New Maple Fire BurgerThe Big Brewski10 ounce burger topped with fried onions and your choiceof mozzarella, swiss, provolone, American, pepper jack, orcheddar cheese. 11.95Add thick sliced Applewood smoked bacon: 1.00Double CheeseburgerBenedict BurgerTwo ¼ pound patties with your choice of mozzarella, Swiss,provolone, American, pepper jack, or cheddar cheese. 10.95Add thick sliced Applewood smoked bacon: 1.00Southwestern BurgerThe famous recipe from the Trempealeau Hotel inTrempealeau, WI. Vegetarian burger sautéed to perfection,served with lettuce, tomato, and mayo on the side. 7.95Topped with a fried over easy egg, thick sliced Applewoodsmoked bacon, American cheese, smothered inhollandaise sauce. 9.95Topped with melted pepper jack cheese, sautéed onions, thicksliced Applewood smoked bacon, and southwest mayo. 9.95New Fried Mushroom & Swiss BurgerDeep fried portabella mushroom slices atop one of ourfamous fresh Brewski burger patties, topped withSwiss cheese. 9.95Walnut BurgerBison BurgerLocally sourced from Rocky Hill Bison, a delicious 1/3 lbpatty served open faced with lettuce, tomato, and a side ofbarbeque sauce. 10.95**Notice: The consumption of raw or undercooked meats may increase your risk of foodborne illnesses.**
SandwichesServed with your choice of French fries or our chef’s choice of soup. Substitute dinner salad, onion rings, or cheese curds for 2.95New Roasted Turkey MeltA hearty helping of roasted turkey breast topped with thicksliced Applewood smoked bacon, provolone cheese, lettuce,tomato, and mayo on a Bloedow’s bun. 9.95Southwest Chicken SandwichLightly breaded chicken tenders with sautéed onions, thicksliced Applewood smoked bacon, smothered with pepperjack cheese and drizzled with southwest mayo on Bloedow’stoasted home style bread. 9.95Prime Rib MeltThin sliced prime rib with sautéed onions and smothered inAmerican cheese. Served on a toasted bun with a side ofcreamy horseradish sauce. 9.95Pool 6 Catfish SandwichSouthern style breaded catfish fillet, fried to golden perfectionon a toasted Bloedow’s hoagie bun with lettuce and lemon.Served with Remoulade or tartar sauce, hush puppies,and southwest mayo. Substitute French fries or soup for noadditional charge. 9.95Memphis Pork Burnt Ends SandwichSmoked pork burnt end pieces with melted cheddar cheese,mayo, and our famous spicy Memphis BBQ sauce on atoasted Bloedow’s hoagie bun. Served with hush puppies oryour choice of French fries or soup. 9.95BEEF IT UP! Substitute steak strips for no additional charge!New Philly Cheesesteak SandwichSeasoned steak strips with sautéed onions and greenpeppers, smothered with swiss and provolone cheeses on aBloedow’s hoagie bun. 10.95WrapsServed with your choice of French fries or our chef’s choice of soup. Substitute dinner salad, onion rings, or cheese curds for 2.95Chicken Bacon Ranch WrapItalian marinated grilled chicken breast with Applewoodsmoked bacon, lettuce, cheddar jack cheese, and ranchdressing, wrapped in a flour tortilla. 8.95New Maple Fire Roasted Turkey WrapRoasted turkey breast with Applewood smoked bacon,lettuce, tomato, pepper jack cheese, and maple fire sauce,wrapped in a flour tortilla. The perfect combination ofsweet and heat! 8.95Brewski Chicken WrapChicken tenders tossed in buffalo sauce with lettuce, onions,pepper jack cheese, and herb cream cheese spread wrappedin a flour tortilla. 8.95New Southwest Fiesta Steak WrapSeasoned steak strips with sautéed onions, peppers, corn,black beans, and lettuce topped with pepper jack cheese andsouthwest mayo, wrapped in a flour tortilla. 10.95Soup & SaladDressings: Ranch, French, Thousand Island, Italian, Honey Mustard, Raspberry Vinaigrette, Lemon Dill Ranch,Bleu Cheese, Creamy CaesarDinner SaladBed of seasonal lettuce with tomatoes, cucumbers,cheese, and croutons. 3.95New Southwest Steak SaladSautéed steak strips served over a bed of seasonal lettuceand topped with salsa, black beans, corn, green peppers,tortilla strips, southwest sauce, sour cream, green onions, andCajun seasoning. 11.95Cobb SaladGrilled chicken breast, julienned and served on a bed ofseasonal lettuce with tomatoes, cucumbers, bleu cheesecrumbles, diced onions, hardboiled egg, bacon, avocado,and croutons. 10.95Substitute steak, shrimp, or pork 11.95Bowl of Homemade SoupEnjoy our Chef’s choice of tasty homemade soup. 3.95Cup: 2.95Grilled Chicken Breast SaladGrilled chicken breast, julienned and served on a bed ofseasonal lettuce with tomatoes, cucumbers, cheddar jackcheese, and croutons. 9.95 Substitute steak, shrimp,or pork 10.95New Bang Bang Shrimp SaladREDHOOK Beer battered shrimp atop a bed of seasonallettuce, with tomatoes, cucumbers, diced onions, red pepper,bacon, cheddar jack cheese, tortilla strips, green onions, andbang bang sauce. Substitute steak, chicken, or pork at noadditional charge. 11.95
PizzaCheese PizzaMozzarella cheese and hearty tomato sauce onour traditional style pizza crust.16” 15.95 12” 12.95Meat Lover’s PizzaItalian sausage, bacon, Canadian bacon, pepperoni,and mozzarella cheese.16” 21.95 12” 17.95New Bang Bang Shrimp PizzaREDHOOK Beer battered shrimp, onions, bacon, red pepper,and a butter-garlic sauce topped with mozzarella cheese,green onions, bang bang and sweet chili sauces.16” 23.95 12” 19.95New BBQ Pork PizzaPulled pork, diced onions, and red pepper with a blendedhearty tomato and BBQ sauce, topped with mozzarellacheese and green onions. Substitute chicken orsteak at no extra cost.16” 22.95 12” 18.95Chicken Bacon Ranch PizzaDiced grilled chicken, bacon, and mozzarella cheese with agarlic-butter sauce. Finished with an Instagramapproved buttermilk ranch drizzle.16” 22.95 12” 18.95The Extravaganza PizzaThe works! Italian sausage, bacon, Canadian bacon,pepperoni, green peppers, tomatoes, black olives, onions,and mozzarella cheese. 16” 22.95 12” 18.95Build Your Own PizzaStart off with our cheese pizza, then choose anyof the following ingredients:12”: 1.50 each 16”: 2.00 eachItalian Sausage- Pepperoni- Canadian Bacon- Applewood Smoked Bacon- Steak- Chicken- Pulled Pork- Onions- GreenOnions- Extra Cheese- Tomatoes- Green Olives- Black Olives- Pineapple- Mushrooms- Green PepperRed Pepper- Jalapeno PeppersBasketsServed with your choice of French fries, hush puppies, or soup.Substitute dinner salad, onion rings, or cheese curds for 2.95New Bang Bang ShrimpREDHOOK Beer battered shrimp (8 pc) served with bang bang sauce and choice of side. 10.95Fish and ChipsLight and flakey beer battered and deep fried cod fillets. Served with tartar sauce. 10.95New Captain’s BasketA Hearty helping of beer battered cod (2 Pc.), REDHOOK Beer Battered shrimp (6 pc.) and hush puppies (6 pc.), served withsouthwest mayo, lemon wedge, tartar sauce, and choice of cocktail, bang bang, sweet chili, oryum yum sauces. 12.95Pecanwood Smoked Boneless RibsA new Midwest BBQ craze, our pecanwood smoked boneless rib tips are glazed with our famous Memphis BBQ sauce andserved with Hush Puppies. Cartilage pieces included. Experience what BBQ connoisseurs are calling the most flavorful of ribmeats! 10.95Chicken TendersSix juicy breaded chicken tenders with your choice of two dipping sauces. 9.95
DessertNew Pomegranate Parfait CheesecakeA large slice of white chocolate cheesecake layered with refreshing pomegranate-infused cheesecake and topped with smooth, whitechocolate drizzle and fresh pomegranate arils. 4.95New Blueberry Cobbler WhiteChocolate CheesecakeCreamy white chocolate cheesecake, moist chunks of vanilla bean cream cake, and sweet swirls of berry compote are topped with purewhipping cream, white chocolate shavings, and speckled with infused dried blueberries. 4.95Brew Crew Ice Cream & FriedCookie Dough BallsOne hearty scoop of vanilla ice cream, peppered with deep fried cookie dough balls and drizzled with any combination of chocolate orcaramel syrup and chocolate chips. Hot and cold are a magnificent pair for dessert! 4.95WineCabernet Sauvignon 5.00Merlot 5.00Pinot Noir 5.00Chardonnay 5.00Pinot Grigio 5.00Moscato 5.00White Zinfandel 5.00Specialty DrinksFuzzy NavelTootsie RollTickle your tummy with this refreshing combo of peach schnapps& orange juice 4.00Tasty treat made with Dark Creme de Cocoa & orange juice 4.00Purple People Eater(shot) Served with a bacon chaser. need we say more! 5.50Cheers to the Home State Team combo of grape, blue curacao,sprite and grenadine 4.50Packer BackerFor those cheering for the team across the River - lime vodka& orange juice 4.50Bahama MamaBring back those tropical vacation memories with this combo ofrum, melon liquor & pineapple juice 5.50,Brewski Pancake BreakfastRootbeer FloatSit back on the patio and enjoy the adult version of this classic treat.made with Rootbeer schnapps, cream & coke 4.00Brewski Bloody MaryEnjoy our very own blend of spices mixed with Absolute Peppar& Zing Zang. Topped with pepper jack cheese, pickled asparagus,olives, hard boiled egg, garlic marinated mushroom,and a beef stick 7.00
steakhouse style “yum yum” sauce. 9.95 Colt 45 Burger Cheddar cheese, thick sliced Applewood smoked bacon, sweet and tangy barbeque sauce, and a beer battered onion ring. 9.95 Benedict Burger Topped with a fried over easy egg, thick sliced Applewood smoked bacon, American cheese,
Fourth African International Conference on Early Childhood Development — Conference Proceedings 5 Acknowledgements Acknowledgements Emily Vargas-Baron Chair, International Conference Programme Committee The Conference Chair, Ms. Ann Therese Ndong-Jatta, Director of UNESCO BREDA and Chair
conference website at energy.pdi.org. Post-conference attendee lists with USPS mailing addresses (does not include e-mail addresses) upon request. Company listing on conference apps and in the on-site conference program. The conference sleeping room rate at the Westin Galleria is 209. Identify your reservation
Conference calling To initiate a conference call: 1. Tap Conference during an active call. The call is placed on hold 2. Enter the number of the second party, and then tap Conference 3. Tap Conference again when the second party answers. Three parties are now joined in the conference. You may repeat this procedure, adding up to five people on .
the screen. Your chosen settings will be saved and applied to all conference calls until you change them again. Beginning your Conference Call 1. To begin a conference call, dial-in to the Smithville Conference Call service—(812) 876-0102 or Toll Free (855) 876-0102 2. Enter your Conference Identification Number when prompted. 3.
of the International Conference on Sputter Technology which will be held in Braunschweig biannually jointly with the HIPIMS conference. This marriage is also expressed in the conference’s short name ST-HIPIMS Conference. This year’s conference will link latest advances in HIPIM
Conference Schedule—Wednesday, 19 May 2021, NGS 2021 Live! 17 Conference Schedule—Thursday, 20 May 2021, NGS 2021 Live! 18 Conference Schedule—Friday, 21 May 2021, Focus on Societies 21 On-Demand Lecture Series 23 Bonus—Sponsored Sessions 31 Conference Speaker Biographies 33 Registration details at conference.ngsgenealogy.org
RAPS/RCFS Bahamas Conference 2019; AFFI Eurofidai Paris Meeting 2018; ISB Summer Research Conference 2018; Baltic Economics Conference 2018; CityU Finance Conference 2018, MFA 2018 (2x); . HKUST Finance Symposium 2017; FMA Asia 2016-2017 Conference organizing committees ABFER Annual Conference 2022 (Corporate Finance); Asia-Pacific Corporate .
Alfredo Chavero (1981) concluye que los anteojos no son otra cosa que ex-presiones de las nubes y en cuanto a los colmillos, . lo señala Alfredo López Austin (1990): .como creador, Tláloc lo fue de la luna, del agua y de la lluvia y fue también uno de los cuatro soles cosmogónicos que precedieron al actual. Además de esto, reinaba en su propio paraí-so, el Tlalocan, que se .
