Dim Sum Central Presents The Ultimate Dim Sum Menu Guide
Dim Sum Central presentsTheUltimateDim SumMenu GuideA REFERENCE FOR FOOD LOVERSDimSumCentral.com
Headed to the dim sum restaurant?This is your guide to help you have a great meal.The sort of dim sum served in the United States, Canada, the United Kingdom and Australiaoriginated in Hong Kong during the 1950s. The vast restaurants filled with rolling carts and acacophony of voices so familiar to diners in the West take their inspiration from Hong Kong dim sumparlors where families gathered regularly to drink tea, play mahjong and catch up with friends.You’re very likely to find all of the dim sum selections in this guide at the restaurant you’ve chosen.These are the traditional dishes that originated from Guangdong Province, timeless favorites with plentyof options for both newcomers and regulars alike.This menu guide is divided into sections for steamed items, fried and baked offerings, noodles and otherspecialties and desserts. Each entry includes a picture to help you identify the dish, a detaileddescription, the pronunciation in Cantonese and the Chinese characters for the English name.Print out this guide (page 3 for a simple summary version or pages 4-5 for all the detail), check off whatyou want and hand it to the waiter. It can be that easy.Happy dim sum dining!The Dim Sum Central Team
Steamed DishesFried & Baked DishesNoodles & Special DishesDessert DishesSteamedSausage RollsSteamed PorkDumplingsBaked PorkBunsBBQ Pork PuffsShrimp NoodleRollsBeef NoodleRollsDeep Fried EggPuffsDjing Lahp CheungGoonSiu Luhng BaoGohk Char Siu BaoChar Siu SohHar CheungNgau CheungDjah Daan CaoShrimpDumplingsPork Siu MaiGlutinous RiceDumplingsTaro RootDumplingsChinese DonutNoodle RollsEgg TartsFried SesameBallsHar GowSiu MaiHahm Sui GohkWu GohkDja LeungDried ShrimpScallion NoodleRollsChung Fah Har MaiCheungDaan TaatDjeen DuiSteamed PorkRibsSteamedChicken FeetPan FriedTurnip CakeFried StickyRiceClams in BlackBean SauceSteamed BeefTripeSteamedSesame BallsSponge CakePai GwutFong DjauLor Bahk GoNor Mai FahnSee Djup Chow TahtDai HeenNgau Paak YipLoh Sah Tong YuenMah Lai GohSticky Rice inLotus LeafSteamed PorkBunsStuffedEggplantSpring RollsBBQ PorkNoodle RollsGarlic PeaSproutsMango PuddingSweet TofuNor Mai GaiDjing Char Siu BaoDjeen Yeung CayDjeeCheun GoonChar Siu CheungSoon Yung Dai DouMiuHeuhng Mong DungBoh DeenDow Fu FahDeep FriedTwisted EggPuffsDjah Daan Sahn
Steamed DishesFried & Baked DishesSteamed Sausage RollsSavory Chinese sausages wrapped in sweet pastrydough and steamed.Djing Lahp Cheung GoonBaked Pork BunsBBQ pork wrapped in sweet dough and baked.Gohk Char Siu BaoSteamed Pork DumplingsDumplings filled with pork, crab meat and broth.Siu Luhng BaoBBQ Pork PuffsBBQ pork wrapped in puff pastry.Char Siu SohShrimp DumplingsWhole shrimp in a translucent wrapper.Har GowGlutinous Rice DumplingsSavory pork and shrimp in a sweet glutinous rice shell.Hahm Sui GohkPork Siu MaiOpen-topped dumplings filled with ground pork andshrimp.Siu MaiTaro Root DumplingsCrunchy mashed taro filled with ground pork andshrimp.Wu GohkSteamed Pork RibsPork rib tips steamed with whole black beans and oil.Pai GwutPan Fried Turnip CakeGrated turnip with dried shrimp and Chinese sausage.Lor Bahk GoSteamed Chicken FeetChewy chicken feet that are fried, marinated andsteamed.Fong DjauFried Sticky RiceGlutinous rice with dried shrimps, scallops andmushrooms.Nor Mai FahnSticky Rice in Lotus LeafPork, chicken, sausage and mushrooms wrapped in alotus leaf.Nor Mai GaiStuffed EggplantChinese eggplant filled with ground shrimp in XOsauce.Djeen Yeung Cay DjeeSteamed Pork BunsBBQ pork wrapped in sweet dough and steamed.Djing Char Siu BaoSpring RollsA thin, crispy wrapper with shrimp and vegetablesinside.Cheun Goon
Noodles & Special DishesDessert DishesShrimp Noodle RollsShrimp wrapped in a rice noodle sheet with soy sauce.Har CheungDeep Fried Egg PuffsDeep fried egg dough sprinkled with sugar.Djah Daan CaoBeef Noodle RollsMinced beef wrapped in a rice noodle sheet with soysauce.Ngau CheungDeep Fried Twisted Egg PuffsDeep fried egg dough knots drizzled with honey.Djah Daan SahnChinese Donut Noodle RollsA fried cruller wrapped in a rice noodle sheet with soysauce.Dja LeungEgg TartsA flaky pastry crust filled with creamy egg custard.Daan TaatDried Shrimp Scallion Noodle RollsDried shrimp wrapped in a rice noodle sheet with soysauce.Chung Fah Har Mai CheungFried Sesame BallsFried dough covered with sesame seeds and filled with asweet red bean paste.Djeen DuiClams in Black Bean SauceWhole clams stir fried in black bean sauce.See Djup Chow Taht Dai HeenSteamed Sesame BallsGlutinous rice balls filled with ground sesame paste.Loh Sah Tong YuenSteamed Beef TripeSpringy tripe with chopped garlic and black bean paste.Ngau Paak YipSponge CakeA simple steamed cake made of eggs, sugar and flour.Mah Lai GohBBQ Pork Noodle RollsBBQ pork wrapped in a rice noodle sheet with soysauce.Char Siu CheungMango PuddingA rich pudding made from mangos, evaporated milkand sugar.Heuhng Mong Dung Boh DeenGarlic Pea SproutsTender pea greens steamed in chicken stock.Soon Yung Dai Dou MiuSweet TofuSilky tofu in a sweet syrup made from ginger and rocksugar.Dow Fu Fah
The Ultimate Dim Sum Menu GuidePresented By DimSumCentral.com2016 Edition 2016 Red Bean Company LLC, All Rights Reserved
Dim Sum Menu Guide A REFERENCE FOR FOOD LOVERS DimSumCentral.com. Headed to the dim sum restaurant? This is your guide to help you have a great meal. The sort of dim sum served in the United States, Canada, the United Kingdom and Australia originated in Hong Kong during the 1950s. The vast restaurants filled with rolling carts and a
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