April Is For Baking
April is forBakingA Calendar of Hospitality,Events and Hacks!
April 6, 2022- 7 PM Eastern TimeCelebrations Take Cake!Attend LIVE ZOOM FORUM Chef Eleonora Lahud, ASR-GroupIcings, Buttercream, Meringues Elizabeth Hagan, National EducatorAward winnerBearthday Cakes around the World Free cake baking resources Register now at HomeBaking.org“Everything’s Sweeter When Shared.”Rainbow Sprinkles Cake
April BakingSoft Pretzel Month begins when you bakeBread with a Twist Classic Wholegrain Pretzels(right) give you your start. Soft Pretzels options Mini Salted Caramel Cinnamon Sugar PestoParmesan and CheddarJalapeno Pretzels– Shape and bake extra thick,for super sandwich buns!Baking HACK: View How to Make Soft Pretzels, https://youtu.be/eSBsUyj37dM
April BakingApril 1- No Fooling! It’s Sourdough Bread Day. San Francisco SourdoughBread’s the most famoussourdough in the U.S. Making your own isn’t as hardas you think (right) No time to feed starter? LetRed Star’s sourdough yeast goto work!Sourdough Breadfor Beginners.Baking Hack: Place a large metal bowl, (must be oven proof), over your loaf in theoven for first 30 minutes. (The bowl creates steam around the bread for a chewiercrust.) Bake in hot oven (450 F. until crust golden, interior temperature, 210 F.
April BakingApril 2- Peanut Butter and Jelly DayPeanut butter was a much sought after ingredient when it debutedat the Chicago World’s Fair in 1883.Home Economist Julia Davis Chandler first paired Peanut butter andJelly in 1901. Peanut Butter and Jelly SwirlRolls (right) give CinnamonRolls competition forbreakfast. Peanut Butter and JellyMuffins– Gluten Free orWheat– are delicious! (right)Baking Hack: Launch spring get-togethers with the MANY biscuitvariations in JIFFY’s FREE recipe book.
April BakingApril 3-9- National Library Week Book and Bake!Reading andfollowing abaking recipe isliteracy building! Check out thelatest BakingBooks!Baking with Friends includes a “read” for every recipe andage-Appropriate baking tasks for children.Baking Hack: Master creative cupcakeslike Pete the Cat!Learn test kitchen pro baking, frostingand decoration basics and tips.
April BakingApril 8- A Day for EmpanadasBeef Empanadas Empanada is a Galician, Portugueseand Spanish word- em pandar- “towrap or coat in bread” – then bakeor fry. Sweet spices to savory, empanadasmay be stuffed with almostanything Chef Gemma Stafforddemonstrates Chocolate Dulce deLeche Empanadas. Empanada crust is similar to piecrust, but leavening gives extra“lift.”Baking Hack: Cut cold (40 F) lard, butter orshortening into the flour, salt and baking powdermixture; then chill it again while the filling cools.
April BakingApril 13- Peach Cobbler Day Cobbler history: “Unable tomake traditional suetpuddings settlers insteadcovered a stewed filling with alayer of uncooked plain biscuitsor dumplings, fitted together.” When cobbler (right) is fullycooked, the surface may looklike a cobbled street. View Biscuits 101 with ChefDevin Donley, Renwood Mills.Watch Charlene Patton prepareCountry Fruit Cobbler.Baking Hack: Cook the fruit, sugar and cornstarch mixture onthe stove top, pour into the casserole dish and hold in the hotoven while you make the “cobbles” (sweet biscuits).
April BakingApril 14- Gardening Day The Veggie Waffle is simplythe best start this week’s end. Spring rains have asparaguspopping up willy-nilly for aSpring Tonic Quiche . Baker Bettie shares her tipson how to make pie crust forall you garden fresh baking.Baking Hack: For Quiche I love this 100% whole wheat pie crust.To prevent a soggy bottom: when you heat the oven, heat a bakingstone or heavy sheet pan upside down and bake the pie on thisscreaming hot surface.
April BakingApril 15- Go bananas! Banana Cupcakes for starters Native black walnuts putpizzazz in Banana Bread andfinish strong with. Banana Upside Down Cake (right)with creamy caramel sauce willbecome TRADITION.Baking Hack: Keep bananas at-the-ready.Peel bananas at the point of ripeness right for one of the options.Wrap in waxed paper, drop into a zipped food bag, and freeze.
April BakingApril 20- Pineapple Upside Down CakeYou’re picnic-ready for Springoutdoor events with this cake. Go with the personal size! (right)Pineapple Upside DownCupcakes! Serving a crowd? Here’s onePineapple Upside Down Cake weall love! Traditionalists bake PineappleUpside Down Cake in cast iron.Baking Hack: When a recipe calls for cake flour and you’re out, whisktogether 2 Tablespoons cornstarch and 7/8 cup bleached all-purpose flour foreach cup. Just remember, there’s no real substitute for the tender crumb softwheat flour provides.
April BakingApril 23- Cherry Cheesecake DayYou’ll love the lightness of NoBake Cherry Vanilla Cheesecake! How to celebrate? Hold acherry cheesecake makingsession at home with familyor friends! Thank the Greeks! It’sbelieved cheesecake wascreated on Samos, 2000B.C.Baking Hack: Taste how adding fresh citrus zest or juice brightens andlightens this cheese cake cousin, Strawberry Cream Cheese Tart.
April BakingApril 25- Zucchini Bread Day Garden Harvest ZucchiniBread will be a new favorite.Less oil, more flavor! Blend zucchini and withtwo cheeses and freshthyme and green onion inSavory Muffins.Baking Hack: Fresh is best, but in a pinch, 1 Tablespoon fresh herbs may besubstituted with ½ to 1 teaspoon of the same herb, dried.
April BakingApril 26- Kids and Pets Day Bake-your-own whole grainantioxidant-rich pet treats. Best of Breed Dog Treats arewhole grain and protein-rich. How-to video, Pet Treat Tips.and step-by-step recipe.Elaine Aukstikalnis, King Arthur Flour friend, sharesher Best of Breed Dog Treats, “vetted by the vet.”Baking Hack: Use a fork to “dock” the pet treats horizontally across thecut-out treat for crisp baking. BUSY? Don’t hesitate to make a log ofdough, refrigerate and slice ¼-in thick small “kibble” treats too.
May Baking CalendarTake a Sneak Peak!StrawberryCupcakesStrawberry Cream Cheese ShortcakeBaking Hack: Explore why sugar isadded to foods we love!Sprinkle a teaspoon on freshstrawberries to release juices(macerate).
April Baking. April 14- Gardening Day The Veggie Waffle is simply the best start this week's end. Spring rains have asparagus popping up willy -nilly for a Spring Tonic Quiche . Baker Bettie shares her tips on how to make pie crust for all you garden fresh baking. Baking Hack: For Quiche I love this 100% . whole wheat pie crust.
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