Millenium Hilton Breakfast & Brunch Buffet Menu

MILL E N IU M H IL T ONBR EA KF AS T & B R U NC H B UF F E T M E N UB RE A K FA S T B UF F ET S60 Minutes of Food & Beverage Service IncludedCON T IN EN TA LCroissants Muffins Pastries BagelsOrange grapefruit juice Sliced fresh fruit seasonal berriesCoffee Decaffeinated coffee Assorted teasD EL UX E C ON TIN E NT A LCroissants Muffins Pastries BagelsAssorted cold cereals Hot oatmeal caramelized apples Assorted yogurtsOrange grapefruit juice Sliced fresh fruit seasonal berriesCoffee Decaffeinated coffee Assorted teasAM ER IC ANScrambled eggs Hash browns Bacon or SausageCroissants Muffins Pastries BagelsOrange grapefruit juice Sliced fresh fruit seasonal berriesCoffee Decaffeinated coffee Assorted teasPlease note that some menus may be subject to modification for events with fewer than 20 guests. All menus are for a minimum of 10 people withthe exception of the brunch & dinner menu, which are a minimum of 20 people.

MILL E N IU M H IL T ONBR EA KF AS T & B R U NC H B UF F E T M E N UB RE A K FA S T B UF F ET S60 Minutes of Food & Beverage Service IncludedPO W ER B R E A KF A STChoose 3 juices: Scrambled eggs Hash browns Bacon or SausageCroissants Muffins Pastries BagelsSliced fresh fruit seasonal berries Assorted YogurtsSmoked salmon display Cream cheese Minced Onions Lemon wedgesTomatoes Capers Pumpernickel breadOrange Grapefruit Cranberry Tomato Apple Pineapple V8 JuiceCoffee Decaffeinated coffee Assorted teasPL A T E D AM ER IC ANCinnamon French toast OR Scrambled eggs Hash browns OR Buttermilk pancakesBacon OR SausageAssorted bakery basket of: Croissants Muffins Pastries BagelsSmall individual fruit plateOrange & Grapefruit JuiceCoffee Decaffeinated coffee Assorted teasPlease note that some menus may be subject to modification for events with fewer than 20 guests. All menus are for a minimum of 10 people withthe exception of the brunch & dinner menu, which are a minimum of 20 people.

MILL E N IU M H IL T ONBR EA KF AS T & B R U NC H B UF F E T M E N UB RUN C H B UF F ET90 Minutes of Food & Beverage Service IncludedB RUN C H B UF F ETChoose Two Mains:Choose Two Savory:Choose One Sweet:Cinnamon French Toast WarmMaple SyrupImported domestic cheesesassorted crackers sliced breadsSliced fresh fruit seasonal berriesSilver Dollar Pancakes WarmMaple SyrupMesclun salad Goat cheese Sliced apples WalnutsAssorted pastriesScrambled Eggs Hash BrownsAsparagus Cherry tomatoes Warm vinaigretteHam Cheese QuicheDelmonico potatoes onions peppersSmoked salmon platterFrenched Roasted Lemon ChickenBreastORChef’s pasta salad of the daySausage baconOrange grapefruit juice Coffee Decaffeinated coffee Assorted teasPlease note that some menus may be subject to modification for events with fewer than 20 guests. All menus are for a minimum of 10 people withthe exception of the brunch & dinner menu, which are a minimum of 20 people.

MILL E N IU M H IL T ONBR EA KF AS T & B R U NC H B UF F E T M E N UB RE A K FA S T B R UN C H E NH AN C EM EN TSTo be added onto an existing breakfast buffet or plated breakfastB RE A K FA S T B R UN C H E N H AN C EM EN TSHam cheese quicheHot oatmeal caramelized apples brown sugarSelection of cold cerealsGranola parfaitsSmoked salmon platterBaconTurkey sausage or pork sausageHash brownsScrambled eggsCinnamon French toast warm maple syrupSilver dollar pancakes warm maple syrupScrambled eggs steakAssorted tea sandwichesB RE A K FA S T ST A TI ON STo be added onto an existing breakfast buffet or plated breakfastBuild Your Own OmeletWaffle StationBelgian waffles mixed berries compote Warm maple syrupPlease note that some menus may be subject to modification for events with fewer than 20 guests. All menus are for a minimum of 10 people withthe exception of the brunch & dinner menu, which are a minimum of 20 people.

MILL E N IU M H IL T ONWED DI N G BR U NC H B U FF E T M E N UBanquet Room, 4th FloorOP T ION # 1Choose Two Mains:Choose Two Savory:Choose One Sweet:Cinnamon French Toast WarmMaple SyrupImported domestic cheesesassorted crackers sliced breadsSliced fresh fruit seasonal berriesSilver Dollar Pancakes WarmMaple SyrupMesclun salad goat cheese sliced apples walnutsAssorted pastriesScrambled Eggs Hash BrownsAsparagus cherry tomatoes warm vinaigretteHam Cheese QuicheDelmonico potatoes onions peppersFrenched Roasted Lemon ChickenBreastSmoked salmon platterORChef’s pasta salad of the daySausage baconOrange grapefruit juice Coffee Decaffeinated Coffee Assorted teasOP T ION # 2Fresh Orange and Grapefruit JuiceBountiful Display of Sliced Fresh Fruit and Seasonal BerriesAssorted Home Baked Croissants, Muffins, Pastries and Bagels with Whipped Cream CheeseFruit Preserves, Marmalade and ButterOatmeal with Apples and Brown SugarFreshly Brewed Coffee, Decaffeinated Coffee and a Selection of Assorted TeasPlease note that some menus may be subject to modification for events with fewer than 20 guests. All menus are for a minimum of 10 people withthe exception of the brunch & dinner menu, which are a minimum of 20 people.

MILL E N IU M H IL T ONBUFF E T L U NC H M E N U60 Minutes of Food & Beverage Service IncludedM AR K E T WR A PS & S AN D WI C H ES L UN CHChoose 4 sandwiches:Curry chicken Roasted vegetableSkirt steak Roast beef Grilled chickenAlbacore tuna salad Grilled Chicken CaesarChef’s pasta salad of the dayFresh fruit or cheesecakeField greens saladORClassic Caesar saladAssorted soft drinks bottled waterFreshly brewed coffees Assorted teasBuffalo mozzarella, tomatoes, ArugulaGrilled vegetables, coarse ground HummusSmoked turkey, avocado, cranberry mayo &pepper jackCO UN TR Y C L UB L UN C HTurkey club sandwiches Roasted portabella sandwiches BLT sandwichesBuffalo wings Celery Carrots Blue cheeseField greens salad or Classic Caesar saladFresh fruit OR cheesecakeArnold palmersAssorted soft drinks bottled water Freshly brewed coffees Assorted teasPO W ER L UN C HFrenched roasted lemon chicken breastMarket saladGrilled salmon country mashedpotatoes Grilled vegetable platterArugula shaved fennel OrangeRoasted walnutFresh fruit or chocolate cakeAssorted soft drinks bottled waterFreshly brewed coffees Assorted teasPlease note that some menus may be subject to modification for events with fewer than 20 guests. All menus are for a minimum of 10 people withthe exception of the brunch & dinner menu, which are a minimum of 20 people.

MILL E N IU M H IL T ONBUFF E T L U NC H M E N U60 Minutes of Food & Beverage Service IncludedROM AN L UNC HClassic Caesar salad Tomato basil saladPan-roasted chicken Artichoke Whitebean ragu rosemary thyme jusMake your own pastaChoice of one pasta and one sauce(whole wheat pasta optional)Rigatoni Penne OrecchietteFresh fruit OR Assorted Italian pastriesAssorted soft drinks bottled waterFreshly brewed coffees Assorted teasPesto Pomodoro Roasted garlic creamsauceSO U P & S AL A D L UNC HChoice of one soup and two saladsSOUPS:SALADS:Corn chowderClassic chicken CaesarTomato basilClassic cobbBlack bean cilantro soupGrilled tuna nicoiseCurry carrot soupSkirt steakCream of mushroomRoasted vegetablePoached salmonFresh fruit or cookie platterAssorted soft drinks bottled water Freshly brewed coffees Assorted teasPlease note that some menus may be subject to modification for events with fewer than 20 guests. All menus are for a minimum of 10 people withthe exception of the brunch & dinner menu, which are a minimum of 20 people.

MILL E N IU M H IL T ONBUFF E T L U NC H M E N U60 Minutes of Food & Beverage Service IncludedB RIC K O V EN LU NC HArugula Parmesan Lemon vinaigretteChoose two pizzas:MargheritaPepperoniPrimavera (vegetarian)Fresh fruit OR Biscotti PlateAssorted soft drinks bottled waterFreshly brewed coffees Assorted teasM E D IT ER R AN E AN LU NC HMediterranean spiced chicken shrimp kebabsHummus Roasted peppers Olive tapenadeGrilled pita flatbreads Greek saladFresh fruit OR BaklavaAssorted soft drinks bottled waterFreshly brewed coffees Assorted teasCitrus scented yellow rice with vegetablesGR AB & G O L UNC HChoose two:Grilled Portobello fire-roasted peppers hummus ciabattaBaked ham Swiss cheese Dijon mustard focacciaTurkey provolone honey mustard baguetteGrilled chicken breast brie garlic aioli brioche bunRoast beef cheddar horseradish multigrain rollBoxed lunch includes: Bottled water cookie whole fruit chipsPlease note that some menus may be subject to modification for events with fewer than 20 guests. All menus are for a minimum of 10 people withthe exception of the brunch & dinner menu, which are a minimum of 20 people.

MILL E N IU M H IL T ONBUILD YO UR O W N B U FF E T D I N N E R20 person minimumCH O OS E O N E S A L A DClassic Caesar salad Herbed croutons Grated parmesan Caesar dressingMixed field greens Frisee Caramelized apples Walnuts Blue cheese BalsamicSpinach Arugula Basil croutons Parmesan Bacon Red wine vinegar dressingIceberg wedge crumbled blue cheeseCH O OS E O N E P A S TARigatoni Cherry tomato Asparagus Arugula Garlic olive oilOrecchiette Broccoli rabe Cherry tomatoesPenne Asparagus Sundried tomato MushroomsRavioli Porcini cream Leek matchsticks(Whole wheat pasta optional for rigatoni, Orecchiette, and Penne)CH O OS E O N E I T EM FR O M T H E G RO UN DPan roasted frenched chicken breast Fresh herbs Garlic saltChicken Roulade Rosemary lemon zest gravyFlat iron steak Wild mushroom Roasted red onionRoasted pork loin Sage au jusPetit filet mignon Peppercorn saucePlease note that some menus may be subject to modification for events with fewer than 20 guests. All menus are for a minimum of 10 people withthe exception of the brunch & dinner menu, which are a minimum of 20 people.

MILL E N IU M H IL T ONBUILD YO UR O W N B U FF E T D I N N E R20 person minimumCH O OS E O N E I T EM FR O M T H E S E APan seared striped bass spicy roasted tomato confitGrilled salmon roasted red pepper sauceSugar cane spiked shrimp cilantro pestoCH O OS E T W O EX TR A SCountry mashed potatoes sour creamRoasted fingerlings rosemary garlicWild rice pilaf greens peas carrots onionGrilled seasonal vegetablesSteamed broccoli herbed butterString beans garlic lemon olive oilAsian wok vegetables sesame oil soy sauceCreamed spinach roasted garlic shallotsCH O OS E O N E S W E E TSliced seasonal fruits fresh berriesPetit fours chocolate dipped strawberriesChocolate cakeApple pieNY cheesecakePlease note that some menus may be subject to modification for events with fewer than 20 guests. All menus are for a minimum of 10 people withthe exception of the brunch & dinner menu, which are a minimum of 20 people.

MILL E N IU M H IL T ONBUILD YO UR O W N P L AT ED D IN N E RCH O OS E O N E S A L A D O R SO U PTomato basil bisqueCorn chowderClassic Caesar salad herbed croutons Grated parmesan Caesar dressingMixed field greens frisee walnuts Balsamic blue cheeseCH O OS E O N E P A S TAPenne asparagus assorted mushrooms tomato confitRigatoni spinach radiccio sundried tomato(Whole wheat pasta optional)CH O OS E O N E EN TR É EPetit filet mignon oil smashed potatoes and basil grilled asparagus peppercorn sauceRoasted salmon olive tapenade risotto vegetables roasted red pepper sauceFrenched chicken breast country mash sweet potato swiss chard preserved lemon saucePlease note that some menus may be subject to modification for events with fewer than 20 guests. All menus are for a minimum of 10 people withthe exception of the brunch & dinner menu, which are a minimum of 20 people.

MILL E N IU M H IL T ONBUILD YO UR O W N P L AT ED D IN N E RCH O OS E O N E D ES S ER TSeasonal fruits fresh berriesLittle apple pieChocolate cakeNY cheesecakePlease note that some menus may be subject to modification for events with fewer than 20 guests. All menus are for a minimum of 10 people withthe exception of the brunch & dinner menu, which are a minimum of 20 people.